-Recipe_ Hea lthy Spicy Korean Chicken Stew aka DakBokkeumTang 닭볶음탕 by Omma's Home.

Hi everyone and welcome to Ahma's Home. This is my home remedy video about aloe vera and raw honey. So enjoy. Well, I went to the grocery store and they have this aloe vera. I don't even know what it's called. It's aloe vera. It's in the aloe vera family. Always look for the one that's really chunky, that has more juice. Now what I'll be doing with it is I'll be making a... I don't know how to say it. I'm going to be putting in all the aloe vera meat inside here and I'll be adding it with the raw honey. And I'm going to let it sit. So I'm thinking of taking one tablespoon a day or a couple of tablespoons a day. Or I can put them in a tea. Or I can put them in salad. I can put them in salad dressing or anywhere else. So the first thing we're going to be doing is we're going to cut out all this because it's really sharp at the end. And you want to peel off the end and take out the skin. Just like you're peeling off some fruits or vegetables. You don't want to eat the skin part because it doesn't taste good. And look how much meat. Look at the meat. See how it's like gooey and it's weird looking? Well, it's good for you. Just slice them. Chop it. You know. Make sure there's no veins or anything or the skin because it doesn't taste good. It's really hard. And I'll be putting it in here. See how gooey? Like a glue. And I heard that's what goes into your body and helps your body. See, that's how much I have. So whatever you have is fine. You just buy it when you buy one. Now this is raw honey. And I've decided to use the raw honey on this one. I did this when I was... long time ago. And, you know, I use it to put them in a tea and stuff. But what we're going to do is I'm going to be adding the honey in there. And fill it all up. You have to cover it up all the way. I'll be stirring this just to make sure that everything gets mixed in. Add more. Fill it all up with honey. Cover it up actually. Make sure there's no air socket there. And leave it in. Now this is ready. So let me show you how it looks. Stir it. You've got to stir this time to time. You know, make sure you put the spoon in. And then if you have to add more honey, add more honey. And fill it all up. I'm going to cover it with the honey on the top. And right now it's kind of cold, so outside is okay. You can put them in, you know, the kitchen anywhere. But if you think it's going to get spoiled, it could go into the refrigerator. And you don't have to worry about getting it spoiled. Now I put that in a mason jar. And that's how it's going to be closed. And this one, I'm going to make a salad dressing out of this. And I'll leave some so that... See how the honey is not thick anymore. See? It's more like a juice. Aloe vera juice with honey. So sweet and nice.