꽃빵 만들기 (젓가락으로 쉽게 만드는법, 화권 레시피, 중국 빵, 만터우, 花卷, 중국요리, 노오븐, 찐빵, 꽃모양 빵)

Water Sugar Lemon juice Salt Sugar Salt Lemon And some more. I'm going to stick it on. And it's done! I'm not sure if I'm going to be able to finish this video, but I'll try my best to get through it.