Chinese Steamed Fish 清蒸鱼 （中文字幕 Eng Sub)

Hi everyone, today I'm going to make a steamed fish Steaming is a very healthy cooking technique Today I'm going to show you a simple way to make steamed fish Let me show you the ingredients I have one sea bass, it's about a pound You can get striped bass, tilapia or flounder or any other freshwater fish I have a big piece scallions, ginger Cilantro and thinner scallions for garnish Salt, cooking wine Seasoned soy sauce for seafood If you cannot find it, you can use light soy sauce and canola oil First let's marinate the fish I will make three cuts on both sides of the fish This way it's going to cook quicker One, two, three Another side Now we put the scallions underneath Put salt on both sides And also inset fish And a little bit of cooking wine Now water is boiling I use wok with rack to steam it or steamer Let's put the fish on Cover it Next, let it cook about 10 minutes Now fish is done Let's turn off the stove But leave it covered for about a few minutes After three minutes, the fish is done Let's open it And you need to get rid of the liquid Just be careful It's very hot And then we're going to take the fish out Next, we're going to heat up the oil Now heat up the pan to high Put two tablespoons oil Let it heat up about two minutes Now the oil is ready Let's turn it off And let's dress the fish First, let's remove ginger Then we put the fresh ginger on top of fish Scallions Cilantro Let's bring our oil Pour the oil on the fish Here's the seasoning Last, let's put the soy sauce on There you have it Very healthy steamed fish Enjoy Thank you for watching