夜、蕎麦屋さんに行って大変なことになりました...初めての天ぷらと日本酒が美味しすぎて毎日３食を食べられるってw

It's just the two of us, but... Yes. Alcohol. Ah, soju. Yes, soju. Shichimi. Salt. Soba salt. Ah, salt. Ah, cute. Toothpick. You're such a baby. Yes. Thank you. Here you go. Thank you. This is from Hiroshima. Yes, it's from Uba. This is from Shimane. Yes, that's right. Thank you. We ordered separately. Yes. It's hard to order like this. Ah, it's hard to order separately. It's hard because it's mixed. Even if Japanese people don't say anything, the attitude is really good. And the water is good. Ah. The water is good. Ah. Hiroshima first. Yes, Hiroshima. Nihonshu. It's my first time drinking Hiroshima Nihonshu. Ah, really? Yes. I'll try it. Oh, it's mild. I haven't tried Japanese alcohol in Korea. First of all, it's so soft. I don't think it's really thin and thick. But the scent is so good. Ah, each region. Yes. Each alcohol has its own characteristic. Yes. The scent is like a fruit. Yes. It smells like a fruit. The scent is so good. It smells like rice. Ah. It's all made of rice. Yes. It smells like rice? It smells like rice. The person who made this is a real genius. Thank you. Each one has its own characteristics. Sauce. Yes, sauce. In Japan, you don't put a spoon in a sauce. I don't want to wash the dishes, so I just put one in. You have to put it in. Yes. In Korea, it's okay to put it in. Oh. But they put it in one by one like this. I think this sense is so good. Tempura at a soba restaurant. Tempura. Japanese alcohol. Dip it? Yes. Vegetables. Yes. I think they put mackerel in the sauce and rolled it up and fried it. Yes. Oh, smart. Thank you. Wow, the hand is a god. It looks really delicious. Wow. Wow, really. Wow. They gave me two of these. Sauce. It's called soy sauce. That's sesame. Sesame. Yes. Thank you. This is the last soba for today. Is it okay? Yes. Thank you very much. Thank you. This is your last soba. Mmm. The Japanese soba is different. The moment I went in, the scent of this sauce was a homebody. Because it goes well with the noodles. So delicious. And a lot of noodles. Wow, it's delicious. It's a dream come true. It's like a peanut sauce. Peanut sauce? Yes, like that. It's a peanut sauce. It's unique. And it's so savory. It's light and a little salty. It's all seasoned. I've never seen that before. Really? Yes. The moment the noodles catch. Oh. It's very chewy. And there's salt in it. Is it? It's my first time eating it. Salt. Yes. This tastes unique, too. It smells a lot of soba. I can feel a lot of soba. I think that's right. Oh, it's delicious. Oh. I think I can eat soba all day long for breakfast, lunch, and dinner. Jeonju. Jeonju is here. It's in Chunghak-dong. It's a little different from this. It's very soft. What about the scent? It's a little different. Should I say it's a little stronger? How can it be so different? It's weird. This is a little stronger. It's a little stronger, right? Yes. It's done. I forgot. Oh, we have to eat this together. One is green onion and one is meat. Oh. I've never had fried green onion before. We have to eat it together. One is meat and one is green onion. Oh, it's delicious. The fried food is more luxurious. And the oil is so clean. It's so crispy. It's tempura. You used to eat a lot with your brother. When I was in school. I like snacks. Yes. I used to eat with my brother. That's right. Yes. You really remember all that. Yes. In front of school. I went to a snack bar with my teacher. Yes, yes. I ate it with my brother. It's delicious. I used to eat a lot of tteokbokki and fried food. That's right. The food that brings back memories with you. I think I eat a lot here in Japan. I didn't even think about it. Yes. Oh, really. While I was in Japan. Yes. I thought a lot about my brother. Oh, really. I'm learning from you. Oh. Yes, that's right. In Japan, I went to a snack bar. Fish cake. Yes. What is fish cake? In the past, fish cake was a flat fish cake. Yes. That's what I said. Yes. Anyway. It's tempura. It's from Japan. That's why it's named after Japan. Yes. That's why it's the original. Yes. There's soba and fried food. It's like a restaurant. Yes. In Europe, it's pasta. That's right. Wine. Pizza. Yes. In Japan, it's soba. Tempura. Japanese sake. Thank you. Where did you get it? I got it at Ochei. I see. Thank you. This is soba oil. Oh, soba cream? Yes. What is this? In a soba restaurant. Do you want this? It has a lot of iron and nutrients. Wow. Soba is a food made of cold ingredients. I'll warm it up with this. There's nothing to throw away. I'll dip it in this and eat it. I'll put the rest on top. I see. Really? Yes. It's savory. I think it's a little expensive. Yes. It was really fun. We played basketball and soccer while exercising with you guys. We loved exercising so much. I know. I want to go back to that time. The first time I learned how to drink was when I went to Gapyeong with you. Do you remember? I remember. It was the first time I drank chalice. It was so sweet. I drank a lot. I couldn't get up. That's right. And the most memorable thing is that we went to the valley. It rained a lot. That's right. Someone fell into the valley. The water went into my body. I didn't even know I was going to swim. I was saved. It's been a long time since I felt that way. Wow, you're so cool. That's why you guys liked me so much back then. I remember a lot. I was young, too. I don't know where that courage came from. Anyway, I think it was fun. Thank you. I'm so grateful that you think so. You were like that, too. You were so handsome and pretty back then. You're still like that. You grew up so well when you were young. You were so pretty. Your behavior and your attitude. I couldn't help but like you. I couldn't help but love you. That's why I liked you more and loved you more. I'm thinking about it now. Thank you. I'm more grateful for everything. But you haven't changed at all. You haven't changed either. There's only one thing you've changed. You've gained weight. I've gained weight, too. I've changed, too. I'm going to meet you this time. I'm going to go up there and be more active. I'm going to work out hard. That's why I want to meet Japanese women. I think so, too. I made a precious memory with my sister at a sushi restaurant. I'm supposed to eat it here. I thought you wanted to eat it with me. I'm going to warm up my body. Thank you for the meal. It was delicious. Thank you. I'm sorry I'm late. I'll be back. It's delicious. I learned a lot from you. You're so considerate. How did you feel when you ate Japanese soba for the first time today? I really wanted to eat it. There's one thing that comes to mind. Soba for breakfast, soba for lunch, and soba for dinner tomorrow. It's so delicious. Next to buckwheat soba. It's so delicious.