"Vua tôm" Sáu Ngoãn thả giống | thủy sản

Trang tin thuy san
29 Người theo dõi
7 thg 10, 2023
Chúng tôi theo chân chú sáu Ngoãn thả giống tôm sú. và quá trình cân bằng nhiệt độ, pH, kiềm như thế nào.
Mời bà con và các bạn tham khảo nhé. Rất mong bà con đóng góp ý kiến chân thành đến kênh và bà con mình cùng nhau nghiên cứu để phát triển hơn. Chúc bà con và các bạn thành công trong vụ nuôi của mình.
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Hello everyone.
Today, I follow Mr. Sau Ngoan to see how he releases the shrimp.
This is a type of tomato.
Today, Mr. Tha released a type of tomato.
How much does this type of tomato cost?
This type of tomato is 15,000 VND.
It can be as big as that.
But this type of tomato is small.
For shrimp, shrimp cost 12,000 VND.
This type of shrimp cost 15,000-18,000 VND.
This type of shrimp has been tested before?
We have to wait for 2-3 days before we can release the fish
We have to get the sample from the bottom
So we release the fish into the river to check the temperature?
Yes, to check the temperature
Have you measured the salinity?
Measure the salinity
Leave it for about 15 minutes
We have to check the temperature
How big is this pond?
2.5 meters
How many fish do you expect to release?
28 fish
30 fish
Then we will release the fish into the river
So this is just the first stage?
Yes
This is not the first stage
This is just the first stage
Then we will release about 10 fish
How many fish do you release per pond?
We release about 7-9 fish
We release about 10 fish
So when we release the fish, we will release about 7-9 fish?
Yes
So this is just the first stage?
Yes, that's it
It will be stronger
If there is an accident, it will be more convenient for us
If we release all the fish, it will be more inconvenient for us
It will cost more
For example, if we release a lot of fish, we will release a lot of fish
How many fish do you release per pond?
We release about 3 fish
Then we will release about 10 fish
We release about 28 fish
How many fish do you release per day?
We release about 28 fish
We release about 34 fish
Why is the water level up and down?
Is it affected?
This is because of the water level
It's 34
Because our in-pond water is sea water
If we use it, it will be 28,000
And of course, it's above the ground.
It's the same as the rice paddy field.
It's higher above the ground.
If you let it go, it won't be shocked.
It's just the opposite.
It doesn't affect anything.
If the temperature is higher in the paddy field,
you have to lower it.
If it's lower, just let it go as usual.
If it's 5,000 to 6,000 degrees, it's fine.
In the paddy field, it's higher than the ground.
Put it in there.
You have to put it in there to let it go.
Put it in there for 15 minutes.
80, 75.
Hey, Nhi.
80?
The shrimp is 75.
How much is the shrimp?
75?
Oh, it's 80.
75.
It's okay.
Yeah.
If it's a little sunny, it'll be fine.
So it's okay?
It's okay.
If it's above 0.5, it's okay.
If it's 85, 75, it's a lot.
If it's above 1, it's a lot.
If it's above 0.5.
0.5?
Maximum is 100.
So the allowed level is 100?
If it's above 0.5, it's good.
If it's above 1.5, or 2.0, let it go and it'll shrink.
So you have to bend it back?
Yes.
Bend it back and fix the hole?
Yes.
But the most important thing is the temperature.
But it's too cold here.
If it's hot, let it go and the shrimp will shrink.
If it's too cold, let it go and it'll shrink.
Why?
Because it'll shrink.
It'll shrink when you bend it back?
Yes, yes.
So bend it back, it'll shrink.
If you bend it back and fix it, it'll shrink.
It'll shrink?
Yes.
It'll shrink when you bend it back.
It'll shrink, yes.
So you'll have to bend it back?
Yes.
If you bend it back, it'll shrink.
Does that mean you want to raise the shrimp?
Yes.
ah
