Apple Cake for Any Time! 🕒 NO EGGS! 🍎 QUICK for dessert or snack 🍰🔝

So for this recipe you will need 4 organic apples of preference that we are going to wash with baking soda and water remove the trunions of the apples and cut into small pieces then a tip that I wanted to share with you and that can change your life is to use a tooth knife, a bread knife to cut your fruits and vegetables, you will see it's super simple, super practical, it doesn't take any effort with your hand you don't need to sharpen your knife, it's just perfect add 3 teaspoons of vanilla sugar add the juice of half a lemon mix then put in the fridge while we prepare the dough 300 grams of flour add a pinch of salt add a tablespoon of baking powder or baking soda add 6 tablespoons of sugar 60 grams of soft butter or margarine mix the butter and flour a tablespoon of vanilla extract you can also put rum 250 grams of Greek yogurt or natural yogurt or skir mix until you form a dough so another very important tip also if you have for example wrist pain, problems with the carpal tunnel, etc. a very simple thing to avoid getting worse pain is to stop pushing your dough, to work your dough with your wrist, no it's better to do this with your fist now spread the dough in a rectangle, in a large rectangle, it should not be too thin, it should not be too thick add the apples to the entire surface leaving the contour free fold the two sides of the dough first one thing here you have to press well on the apples so that they stick to the dough then roll the dough on itself and it does not really matter if it tears in small places flatten a little bit the top of the dough then cut in bias then straight, in bias then straight, so you will get beautiful triangles so the goal here is to make a recipe without eggs, so I will finish by gilding with milk sprinkle your cakes with sliced ​​almonds bake in the oven at 180 degrees for about 20-25 minutes add a little bit of icing sugar and a icing with icing sugar plus milk so that's optional, you don't have to add it but I think it's really the magic touch on the cake you can very well make an icing with lemon icing sugar, orange icing sugar etc. and then for the dosage of the icing it is three tablespoons of icing sugar and a teaspoon of milk