Công Thức Và Cách Làm Nước Chấm Cá Chiên Lạ Và Độc Anh Lee BTR tập 40

Hi, welcome back to my channel, I'm Ly. Welcome to Unly BTR channel. Today, I'm gonna make a new dipping sauce. It's strange, poisonous, and weird. I won't say more. Let's make the dipping sauce. Oh, I forgot. If you like my video, please share it. So we can share our knowledge. If you like it, don't forget to like my video and subscribe my channel. Let's go. There are no fruits at the bottom. I'll pick a ripe one. It's simple to make the dipping sauce. If you make and eat a lot, you'll know how much you can eat. Do you know what this is? It's a basil. It's a Thai basil. It's very fragrant. I planted a few in my house. I've prepared some minced garlic and chili. I'll use one garlic and two chili. The more you mince, the better the sauce will be. Don't mince it too big. This is the sauce. I'll use half a cup of this sauce. I can't tell you how many fruits there are. So I can't tell you how many fruits there are. These are vegetables. This is water spinach. This is cabbage. And a few basil leaves. Our dipping sauce is very different from others. You can try it. You'll know. This is water. I've prepared some water. And sugar and fish sauce. It's that simple. I'll use fish sauce. You can choose fish sauce at 20 degrees. I use fish sauce at 20 degrees. I don't use 40 degrees. If you use 40 degrees, it'll be very salty. You should pay attention to that. Now I'll add sugar. This is my house. I'm frying fish. I made the dipping sauce and shared it with you. My dipping sauce is very different from others. It's not like anyone else. My dipping sauce is different from others. It's just the smell of vegetables. You'll see the difference when you eat it. Now I'll add sugar. I'll add 2 spoons of sugar. My spices are from the West. If you're from the North or the Central, you can add more spices. If you don't want to eat sweet, it's up to you. My spices are from the West and the East. My spices are from the South. Now I'll add fish sauce. 1, 2, 3 spoons. Then I'll add water. A little bit of water. If you think the fish sauce is not enough, you can add more. It's up to you. You can add more fish sauce, sugar and water. It'll be more delicious. After you're done, I'm sure you'll add fish sauce. It'll be very tasty. You don't have to be afraid of being salty. I'll add half a spoon of sugar. I'll season it later. Now I'll turn off the heat. Remember to taste the sourness. I'll add 1 spoon and 1 spoon. Now I'll stir it up. Stir it until all the spices are dissolved. Then I'll season it. I'll add the herbs later. Do you know why I add these fresh herbs? You can use fresh herbs like shiitake mushrooms, fish mint or herbs. But I like the smell of basil and fish mint. Basil and fish mint are very good. Fish mint is good for your health. It's good for your digestive system. But I use more basil here. Then I add fish mint. Finally, I add basil. I don't think anyone has ever made this kind of sauce before. Today we have fried fish. My mom bought 2 small fish. It's convenient to make the sauce. I'll share it with you later. When the sauce has a lot of sugar, it will be like this. Now I'll taste it. It's a little sweet. Now I'll add fish sauce. It lacks sourness. I'll add 1 spoon of fish sauce and 1 spoon of fish sauce. You can add fish sauce as you like. It's up to you. The main thing is this herb. It will have a special smell. If you don't know how to make the sauce, just follow me. Just follow me. It's okay. It's really okay. Now I'll add this herb. I cut the herb into small pieces. Look at this bowl. It looks like a bowl of soap. It doesn't look like anything. Just eat it. You'll see the difference. It's very delicious. I'm sure when you make this kind of sauce, when you fry fish, you'll do the same. It doesn't look appetizing. The herbs have been covered with garlic and chili. So the sauce doesn't look appetizing. But just try it. Just try it. Give me the result. Now I'll show you.