Cách làm CÀ NA NGÂM ĐƯỜNG PHÈN ngon tuyệt dễ dàng

Hello everyone! Today I will share with you how to make sweet and sour sugar-soaked canna When eating, the meat is easy to separate from the seeds, very delicious And the way to do it is quite simple, after this, I invite you to do it together To make this dish, I prepared 600g of canna I have washed this canna I will use 350g of brown sugar, 1.3 cups of salt, 250ml of water The ingredients are ready, I will put 1.3 cups of salt in a bowl of water Next, I will separate the sugar from the canna Cut the canna along the length of the canna I cut about 4 lines When choosing canna, do not choose young fruit because it is easy to rot When soaking, the canna will be broken, so choose young fruit Soak the canna in salt water to reduce the sour taste When the canna is done, soak in salt water overnight Now I'm doing it at night, so I'll soak it like this The next morning, I'll take it out and do it again The canna has been soaked overnight The canna fruit absorbs salt, it turns yellow, I squeeze it out of the water It absorbs a lot of salt Now I will bring the canna to clean the salt water I will remove all the salt water and add water I wash about 3-4 times to remove all the salt water The canna is soaked in salt water, it is soft and easy to wash The canna has been cleaned with salt water, I will bring the canna to boil Now I will add water to the pot and cook to boil the canna When the water is boiling, I will put the canna in and boil it for about 10 minutes Boil the canna until it is cooked, when you eat it, the meat is easy to separate from the seeds The canna is soft and delicious Boil until the canna is like this I will turn off the stove and take it out After taking out the canna, I will continue to add water, I will reduce about 2 liters of water I squeeze it out of the water like this, when the canna is soaked in sugar, it will absorb sugar faster and it will be more delicious Next, I will turn on the stove and cook the sugar water I add 250ml of water and 250g of sugar to cook I cook it like this, I cook it until the sugar melts and it boils up When the sugar has melted and it boils up like this, I will put the canna in I put the canna in when the sugar water is still hot like this I use a spoon to stir it up so that the canna absorbs the sugar water I put the canna in the kitchen to cook like this, it's a little cloudy, but the canna absorbs it and it's more delicious I cook the canna until it boils up Now I will turn off the stove and let the canna cool completely I let the canna cool for 1 hour I can eat this right away I cooked the canna in the kitchen, let it cool down and I can eat it Canna is a food that many people love because it is easy to eat and delicious Especially my female sisters love this dish Now I will enjoy it I put my heart in the canna fruit Look at my canna, it's yellow and shiny It looks very beautiful I dip it in salt and chili, let's try it It's delicious It's delicious, everyone The more I eat, the more I crave it I want to eat another one It's salty, sweet, sour, and spicy I can't stop eating The more I eat, the more I crave it This candy is very easy to make The taste is very good Please try it It's very easy to make Also good for kids Thank you for watching Please subscribe me Good bye Thank you for watching. Good bye and see you again in the next video!