Cách nấu CHÁO GÀ & GỎI GÀ XÉ PHAY ngon hết sẩy

Today, my mom is going to show you how to make chicken congee Here are the ingredients for today's dish I will show you Today is very hot, this is April, summer Vietnam is very hot, can't stand it, can't even eat rice So today I'm going to cook chicken congee to eat with my family I'm going to cook chicken congee and make chicken salad Here are the ingredients Chicken One chicken Chicken Rice Add a little bit of glutinous rice to make it delicious Pineapple When you prepare this pineapple, remember to soak it in salt water carefully I will show you how to boil it before cooking These are the seasonings, just a pinch of salt You can add a little bit of MSG or sugar, depending on your taste After the chicken is cooked, I will use the chicken to make salad Today I will make 2 salad dishes One is salad with onion, onion, green onion, chicken I want to eat more vegetables, so I will make a banana salad It depends on each family's taste If I want to eat with green onion, I will eat If I want to eat with banana salad, I will eat But today I'm very sorry that I don't have lime leaves It's too hot, I go to the market all the time and I don't have lime leaves While the seasonings are boiling, I will prepare the water The water is boiling You don't have to wait for the water to boil, just heat it up I will add a little bit of salt Here, add a little bit of salt to the pot So now we're going to boil the chicken, right? Yes, now we're going to boil the chicken You don't have to wait for the water to boil, just heat it up I will add a teaspoon of salt Here, I put it separately because I don't dare to hold the jar I often forget, I just pick it up and throw it in Now I have to be careful with you, I put it in here so I know I put the salt Then I put the chicken in This chicken is delicious, it has no fat The chicken has a lot of fat Put it in I will boil the chicken like this for about 30 minutes Here, I need a little more water, I will add a little more water When the water is hot like this, I put it aside for a while Let it heat up the chicken I will turn the chicken over and turn it over again I will turn it over and let the chicken boil evenly Then I leave it like that for the chicken to cook for about 30 minutes I turned it over once, now I turn it over again It's a little hot It's just boiling, right? Yes, it's hot I will turn it over again Here The chicken hasn't absorbed the water yet, so I can add a little boiling water Instead of boiling, I can boil the chicken I will cover it and leave it on low heat Just to boil the chicken While waiting for the chicken to cook for half an hour I'm going to prepare the vegetables Now, after I leave the chicken to cook for half an hour I will cut the mushrooms Remember to cut the mushrooms in half Remember to cut it in half So that when you eat porridge, the water in the mushrooms will come out It's a little hot So I will cut it in half And I will boil it again before I cook porridge Now I cut the mushrooms While waiting for the mushrooms to cook After I cut the mushrooms Now I put a little salt in the pot And I will boil it I will boil it This is the boiling water I just cooked This is a bowl of vinegar I put a little salt and a little sugar in it Because this purple onion is very delicious and fragrant But it has a bitter smell If you can eat purple onion, you can add sugar like this To reduce the smell of the onion I put a little salt and a little sugar I just cut it If you can eat it, just cut it like this Let's mix the chicken porridge If you can't eat raw chicken porridge You can add ice water To reduce the smell of the onion I will mix it But my family can eat onions So I just need to cut it thinly I will mix it This is how you peel the onion I saw it in the kitchen Hold a whole bunch like this Use a knife to cut it like this But if you can't do it, it's hard to peel Very good Peeling is the same as eating Peeling the onion makes it delicious When the chicken is cooked I will prepare the vegetables The mushrooms are already cooked I will put the rice in After boiling for half an hour The chicken is cooked Now I will take the chicken out So beautiful I don't know how to hold a spoon So I don't know how to hold a spoon I will try the chicken The chicken is cooked Isn't it beautiful? I will put it here So it won't spill When the water runs out I will put it here I will wait for it to cool down When I take the chicken out I will put the rice in For your family For example If you like to eat fried food You can take a little garlic I will sieve the rice You can see that this chicken porridge pot has a lot of fat I'm afraid the oil will get more fat So I don't need to sieve the rice I just put the rice in I will add more oil Now I just cook it like this Now I'm going to start tearing the chicken The chicken is cold It's still hot, but it's delicious It's still hot, it's smoking The skin of the chicken is yellow It's still yellow when it's steamed It's yellow when it's steamed, right? Yes After a lot of work, I finally got the chicken Here it is It's still a bit hot But now it's cold This chicken must be meat That's right After the porridge is cooked like this I'm going to put the mushrooms in I'm going to add a little bit of salt If you like it sweet, you can add a little bit of MSG But I don't think you need MSG in this porridge I think it's good with fat After I've finished tearing the chicken I'm going to season it 1 teaspoon of salt Remember to season it well Because I don't add salt in this porridge If you add salt, it will be watery Add a little bit of salt Salt is done Now I'm going to add a piece of pepper 2 tablespoons of sugar Remember to season the chicken well Because we don't season the onions in this porridge 2 tablespoons of sugar I'm going to add 2 big pieces of lemon We eat sour food So I'm going to add 2 big pieces of lemon If you don't eat sour food You can add it slowly And season it 2 pieces of lemon I eat sour food So I'm going to add 2 pieces Next I'm going to add purple onion I soaked the purple onion in a glass of sugar Now I'm going to add it It has a nice purple color This onion is spicier So I'm going to soak it like this It depends on each person You can add as much as you want It's delicious Now I'm going to mix it up This is chili Wow, this chili is very spicy This chili is very spicy But this one is pink, it's okay Pink is spicy, red is not spicy We will have a delicious bowl Green onion White chicken Purple onion And now the chili is pink Why don't I see red chili? Yes, there is red chili But at home I like red chili Red chili is less spicy That's right Now I'm done It depends on how you eat the green onion This is coriander And this is basil I cut it Now at home I also like to eat banana flower So now I'm going to put a piece here This is chicken mixed with flower All kinds of onions And here I still have a piece I really like to eat banana flower Now I take a piece of banana flower and put it in When I put the banana flower in like that It will fall apart Now I'm going to add a piece of ginger A little salt And this is onion This is purple onion Now I'm going to cut half a lemon A piece of lemon Not half a lemon It depends on your taste For example, if you want to eat a lot of sour, you can add a lot If you want to eat less sour, you can add less Now I'm going to add a piece of banana flower This banana flower is delicious I like to eat vegetables Do the two have different flavors? One has more onion flavor The other has a strong taste of banana flower So it's very delicious Now I'm going to add a piece of chili This dish I eat a lot So I dare to put a lot of chili I think the dish with banana flower is very attractive It's good to eat vegetables But this banana flower is very delicious Here is the dish I have a chicken with two plates of salad This chicken is very beautiful But I don't dare to eat Eating a lot of chicken is not good Yes, eating a lot of chicken is not good The best is not to eat Now the porridge is cooked Now I take the porridge out I tried it earlier It was sweet I don't eat sweet powder anymore What did you season this porridge with? Just a piece of salt With water mushroom So I don't need to season it with sweet powder You just need to season it with salt Yes, I seasoned it with salt at the beginning But this chicken has a lot of fat Yes, it has a lot of fat So if I add rice There will be a lot of fat Yes, there will be a lot of fat I will add water mushroom So the porridge will be delicious Next, I will add a piece of green onion and pepper Ok, it's done Now is my family's meal Here is chicken porridge with mushroom This is my mom's two plates of chicken salad Now I will invite my dad to eat for everyone to see When eating this dish I have two kinds of sauce I can dip it with lemon pepper salt Or dip it with fish sauce Dip with any sauce is delicious Today my mom didn't make porridge Because there is too much fat in the chicken Here is my dad This is a plate of banana blossom salad And this is a plate of green onion salad There are purple onions, white onions, green onions But if you mix it up for my mom to eat I think the plate of banana blossom salad will be finished first Because my family likes to eat vegetables But it's okay For example, I just mix it up Then I like to eat banana blossom sauce So I put banana blossom Add a little lemon and salt and sugar Add a little salt Add a little more The taste is the same Banana blossom salad is different In the past, I remembered that my grandfather liked to eat banana blossom Every time I went home My grandfather would make banana blossom salad But it had to be banana blossom salad Then my grandfather would eat This chicken has too much fat Too much fat I took the fat out A bowl like this This chicken has too much fat It's best if you take the fat out Dip it in pepper salt It's not spicy, it's delicious Very fragrant Dip it in sugar This green onion is delicious This is This is banana blossom This is very delicious Banana blossom is delicious What kind of banana blossom is this? It's delicious In the past, my grandfather liked to eat this Yes, my grandfather liked to eat banana blossom But my mother-in-law Take the stem inside Is it a banana tree or what? The banana tree has a corn The corn on the tree The corn that the man in Saigon sold Yes, but where is it? Is it on the tree? Yes, the banana tree After it was sad The corn that the man in Saigon sold Maybe the banana tree was broken Take it out and eat it My grandfather also When the banana tree is broken When the banana tree is sad No need to eat meat In general, this banana tree My grandfather liked to eat Banana blossom But he put it all out The young man cut the banana blossom Boil it up Tear it up Mix it with coriander and peanuts No meat If When the liberation came, my family also planted bananas My grandfather Pork skin When I had pork skin I cut more pork skin Mixed with peanuts With coriander Not mixed with chicken In the old days, a chicken like this I tear The house is crowded Why tear the chicken so big? Tear it up Mixed with banana blossom Eat a lot Banana blossom is more than chicken A chicken can eat a few people Yes My grandfather raised his grandchildren In the countryside The children of the uncles and uncles Went to school in the city Live in the same house My grandfather also liked to eat Then eat it all But how can you tear a piece of chicken like this? Tear it up Tiny like this Mixed with a few banana blossoms A chicken mixed with a few banana blossoms Mixed Too hard My family There are only 3 people Eat a chicken Eat all day Tear a piece like this Mixed