How To Make Soymilk Corn Soup (Recipe) | Baby Food In Japan (9-12 Months) | YUCa's Japanese Cooking

Recipes for Babies
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Hi everyone, Konnichiwa, I'm YUKA.
Welcome to YUKA's Japanese cooking.
Today we are going to make soy milk based corn soup.
Do you like corn soup?
I like corn soup with creamy rich milk and whipped cream inside and also butter.
But that kind of corn soup is a little bit heavy after eating it.
So this time let's make aharu-chan.
So today we will make no oil and no dairy soup with using soy milk.
So this is a Japanese vegan recipe as well.
And as always, my friendly family, Mario and Luigi will be joining as our helpers.
During this video, I introduce useful cooking tips and ideas.
So please watch in detail until the end.
Okay everyone, are you ready?
Are you ready, Rui-chan?
Rui-chan, this way.
Okay, are you ready?
Okay, let's get started.
Here are the ingredients.
Soy milk based corn soup is ready.
So let's try tasting.
Itadakimasu.
Ah, smells so good.
Mmm, it's so good.
Since we strained the corn, so it's very smooth.
It's a natural flavor from sweet corn.
And sometimes I can definitely taste the different corn soup made of milk.
And soy milk and sweet corn, also good.
It can be good for garlic toast.
I normally make a sandwich on Saturday morning as a breakfast.
I make this kind of soup a lot.
This soup makes me feel comfortable and peaceful.
Gochisosamadeshita.
Here are the tips and recommendations of today's menu.
Tip, cook the onion with the water very well, just about to evaporate.
So that sweetness will come out well.
And tip, this soup is already well balanced, but if you need more saltiness, so please
add salt and pepper or put some more veggie consomme.
So please share this vegan corn soup with your family and friends.
So those are the tips and recommendations.
How was today's recipe?
So I hope this recipe will help you to make daily meals.
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Special thanks to Mario and Luigi.
Thank you, Mario and Luigi.
As always, stay sleep.
But if you want to know how we live in Tokyo,
If you want to know how they live in Tokyo, please check my private vlog, video blog.
It's called Yuka's Diary.
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I introduce my daily cooking from here.
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For you who watched my video for the first time, thank you for coming.
I introduce easy, simple and yummy Japanese recipes.
Including baby food and kids meals.
And also sweets.
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Okay everyone, have a great day, great weekend, and wonderful new week.
We will see you, we will see you next time.
Bye bye.
