為甚麼飯店的涼拌黃瓜那麼好吃？大廚教我2個簡單小妙招，比普通做法更爽脆入味10倍|making cold cucumber

Hi.，Welcome to the my channel. Cucumber is a kind of vegetable often eaten in summer When it comes to the way to eat cucumber, the most popular is cucumber salad then How to add flavor to cucumber salad? Today I would like to share with you a delicious way of cucumber salad Let's take a look. First, we put the cucumbers we bought from the market into the washbasin Pour two small spoonfuls of edible salt into the bowl basin. Salt can be disinfected and sterilized Then add a spoonful of starch, starch has a strong adsorption ability, can be very good adsorption of cucumber epidermis dirty things. Because when we usually do cucumber salad, we basically do not peel the cucumber In addition, these two ingredients can be washed together with cucumber to better remove pesticide residues on the surface of cucumber After washing, we put the cucumber under running water and rinse it for a few more times Step 2: Cut off the head and tail of the cucumber Put the cucumber into a clean bag Hit a cucumber with a rolling pin and break it into pieces This is an important step. Cucumbers must be smashed, so that the taste of the cucumber is better After that, we take out the cucumber and cut it into pieces Once cut, place the chopped cucumbers on a small plate Sprinkle in the right amount of sugar, some friends in this step will add salt But it is not recommended to add salt, although salt can increase the saltiness of cucumber, but because salt has hygroscopic effect If salt is added, the cucumber will lose water and become less crunchy, and many nutrients will be lost with it Add sugar and cucumber and stir, and you won't lose any moisture or nutrients When it's well stirred, we'll set the cucumbers aside and let them marinate for 8 to 10 minutes The third step, soak the fungus. Prepare a small handful of black fungus Add a teaspoon of baking soda to the fungus Baking soda is a great cleanser and is a great way to remove dirt from the fungus Pour in warm water at about 50 degrees Celsius and soak the fungus Soaking agaric in warm water can not only accelerate the speed of agaric foam, but also keep the crisp taste of agaric. A lid on it Shake it a few times and you're done. Let the fungus soak for two minutes Time is up. Let's open it The fungus has been completely soaked hair, the soaked fungus into the clean water to clean Some of the larger fungus, let's tear it up a little bit After it's all washed Remove the fungus and put a pan of water in reserve When the water comes to a boil, put the fungus into the pot and blanch for more than 3 minutes Black fungus contains alkaloids Helps prevent and cure gallstones, kidney stones, and it also contains xylose, food fiber and other substances It is helpful to reduce the fluctuation of blood sugar and regulate the secretion of insulin Time is up, fish out the fungus After a cold water, after this treatment of the fungus taste better Remove the processed fungus and set aside Step 4: Prepare some cilantro and cut. Set aside on separate plates Get some garlic. Slice it up Then cut into minced garlic, two spring Onions, cut into scallions Three millets, cut into circles. The three ingredients are put into a bowl Add one tablespoon of cooked sesame seeds Step 5: Prepare the pan and drizzle in the cooking oil Put some peanuts, turn the heat down and fry them slowly To fry peanuts, you need to fry them slowly in cold oil so that they can be fully cooked inside and out If it is fried in hot oil, it is easy to cause the surface of peanuts cooked, but the inside is still raw Fry the peanuts until they change color and a crackling sound can be heard in the pan, which means they are cooked Remove the peanuts and fry them in hot oil Don't waste them either. Pour them into a plate of shallots and garlic. The hot oil will bring out the flavours It makes it more fragrant Step 6 Add two tablespoons of light soy sauce, two tablespoons of balsamic vinegar A spoonful of oyster sauce A little salt, a small teaspoon of sugar, use chopsticks to mix well By this time, the cucumber is almost ready to pickle, we put the excess water pickled cucumber poured away Add the black fungus to the cucumber plate Peanuts, seasonings Parsley. Finally, put on disposable gloves and mix the above ingredients with both hands When you do cold cucumber, you can add the above auxiliary ingredients according to your own preferences. If you like a certain kind, you can add a little more Do not like a certain kind, also can add a little or not add After stirring well, the cucumber salad is ready Let's put it on a plate of the right size Hot weather in summer is easy to make people lose their appetite This dish of sour, spicy, and sweet cucumber salad is a great appetizer and next meal. Try it out Well, that's all for today's video, thanks for watching Enjoy my share and don't forget to subscribe and see you next time