How to Make McDonald's Egg McMuffin at Home

Got a taste for a sausage and egg McMuffin? McDonald's is sharing this secret recipe so that its loyal customers can make it at home during quarantine. After a ton of requests from customers missing the sandwich, McDonald's posted the recipe online for the entire world to see. I'm here in my kitchen, and I'm gonna try my hand at making the egg McMuffin. This one here is from the restaurant, and I have all my ingredients here to make it. I've got my English muffins, two eggs, sausage, and cheese, and these are all ingredients that you can buy at the grocery store. First, I toast my muffins. Okay, so now we've got the sausage. Little salt, little pepper. We have formed a sausage patty, and we're gonna drop it on the grill here where it needs to cook for about six, seven minutes. I'm gonna improvise a little. They say use a metal ring. I actually have a metal heart cookie cutter that I'm gonna use for my eggs. You drop it into the pan of boiling water, and we're gonna put the egg in the center. Time to put it all together with the cheese. My version, McDonald's version. Time for the taste test. How'd mama do? It's a little burnt. It's a little burnt? Oh, no! What about the McDonald's hash browns? Okay, for the hash browns, I shredded the potato, added an egg, now it's time for a little pepper, and a little salt. We're gonna mix it all up. Okay, Chase, time for the hash browns taste test. What do you think? Pretty good. Not bad! ♪♪