taste of a city
in a hurry
I invited Vin to come last night
I am late
I need to hurry up
I am so sorry
you are late again
because it is so big and it is hard to find here
you shouldn't have kept me waiting for you
I am sorry
why did you wait for me here?
the restaurant is so good
it is called arabica
it is a brand created in HongKong by a Japanese
it is so big
I have been longing for it for a long time
there is always a long line
that is why I asked you out so early
so we don't have to wait for a long time
the reason I invited you is that there is the promotion in parc central
there are many restaurants. you can get coupons if consume here
you can get a 50 yuan coupon if the consumption is over 500 yuan (not in a time)
you can also get the qualification to lottery draw
grab coffee and have breakfast
I would like this, this and this
there are 4 people. can we finish them ?
I wanna get more coupons
save some money for lunch
please just make it 100 yuan
the cake is so good
so soft
yea h, fluffy
it is more fragrant than cakes I had before
I like it
it is not that rich
I like this. it has the caramel flavor
Vin said she has never ate in Putian before
I want this
what is it?
mint and loquat jelly. it is a must to order
why? I love it
try it
18 yuan per serving
we should get 2 servings
budget it
we have ordered a lot
they offer a wide range of options, including staples and desserts
it costs 349 yuan
try it
try the small yellow croaker
it is better to eat meat and soup together
try it
it is true
the dish is called small yellow croaker cooked in 100 secs
it is so tender
it is not fishy at all
the fish soup is also so good
the seafood noodles and gulu meat look so good
is it seafood noodles? yes. try it
the noodles look like spaghetti
they are so savoury
they are similar to the local rice noodles
the seafood is not the hero
it is so delicate
noodles are so good
there is so much meat in it such as shrimps, scallops and pork
this is gulu meat
it is not that sour and s weet
most restaurants use fat pork to cook the dish
the dish is traditionally cooked with pineapples
but lychee is used here it will lighten
you up to have the dessert after the meal
good
it costs 18 yuan and it is much better than many desserts
I want to eat it after every meal
I got the same feeling
but I got a question
we have ordered a lot
you can get a 50 yuan coupon if the consumption is over 500 yuan
what about the part exceeding 500?
you can get more coupons then and you can join the draw lottery
but you need to keep the receipt
the consumption is over 500 yuan now
what should we do next?
let's get a 50 yuan coupon at the reception desk
we can also join the draw
could you check whether it is over 500 yuan?
yes
this is the lottery ticket. just scrape it here
we got 150 yuan coupons
how do we deal with them?
you can have a 50 yuan coupon
I will have the rest
why?
because I won the lottery. let's separate here
I got got some cakes and a drink
I paid them with the two coupons
i t is hard to find here
how is the place? good
do we have a similar taste? yes. I like cakes
it is the napoleon cake
there are not many layers
but each layer has much filling
so crisp
so much cream
be quiet and enjoy it
in-season strawberries are used
it is so creamy
it is so good
finish them
they are for them
that is sweet. they have never had it before
but I often eat it
Jiasheng, this is your place
why?
iron chicken (it means tightfisted in Chinese)
I heard it wasn't a cheap restaurant
per capita spend is about 100 yuan
find chicken among chilies
so chilies are much more than chicken
it is not cheap
don't worry. We can get the coupons
this is the signature dish, chicken stir-fry with chilies
spicy and numbing, the authentic sichuan food
please enjoy it
it smells so good
it is also the signature dish, chicken salad
we got the cut that is perfect to make salad
is it black chicken? yes
how about this? it is tea oil chicken from Hengyang, Hunan
the tea oil is so good
why do you offer Hunan cuisine?
because we offer a collection of cuisine from different places
we also offer YunNan cuisine and Cantonese cuisine
find chicken in chilies
I thought there would be a little chicken
but there is a lot of chicken
so spicy
chicken is diced smally
it is the house dish
it is good enough to be the house dish
spicy and savoury
perfect with rice
we can see brown peppercorns and green peppercorns
they are perfectly numbing
you will find your mouth numbing and you can't taste a thing
I don't like that
chicken is cut into small dices
so they are more savoury
I would like it more if the dices were a little bigger
but it is the traditional way
the dish is made not for the rich and the powerful
that is right. it is for the ordinary people like us
me not you
chicken salad
the chili oil is a little choking
it is sesame oil
it is so fragrant
there is a lot of chili oil but it is not that spicy
I sweated a lot
it is nice
it is spicy chicken from Guiyang
what is the difference? it is a household dish. it is the most famous dish in Guizhou cuisine
compared to the former two dishes, it is more savoury
the flavor got into the fibre
tea oil chicken
there are pickled chilies and garlic. it is so typical of Hunan cuisine
some people scoop it and eat it
we have tasted chilies from different places
I can't eat too spicy food
but I like challenges
I got a 50 yuan coupon
that is clever
the whole spending including breakfast, lunch, afternoon tea and dinner
4 people, it is 1034 yuan
it is affordable since we have 4 people
we got 150 yuan coupons including the 100 yuan coupons got in the draw first time
we got a 50 yuan coupon again on the second time
that is 200 yuan in total
so that is 800 yuan
per person spent 200 yuan then
but we ate a lot
what a deal
you can use the coupon as long as the consumption is enough to be 50 yuan
the promotion will last from April to May, 17
but the coupons will be valid till May, 20
hope the video will be helpful for you
join the pr omotion
Jiasheng, can you take me here again?
how about May, 20? good
this is taste of a city
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