Exploring Cambodia's Exotic Sterculia Foetida Fruit: A Unique Culinary Experience |called "Somrong"

1 cup of rice 2 cups of water 1 cup of water Add sesame oil Add 2 cups of rice Add some sesame seeds Add 1 cup of bean sprouts Add some sesame seeds Add 1 cup of rice Add 1 cup of bean sprouts Thank you for watching