Quick and easy mug cake that actually tastes good

Liza Knot
351 followers
19 Video Views·May 17, 2024
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Mix 20g of brown sugar, 1 small egg, 1tbsp of olive oil, and a pinch of salt
Mix in the dry ingredients (35g (approximately 1/4 cup) all-purpose flour and 1/2tsp of baking powder) until homogenous
Add 10g of chocolate chips (or more if desired) and mix just to combine
Divide the mixture between 2 microwave-proof mugs (roughly 200ml)
I add a few M&Ms and cashew nuts to one of the cups to spice up classic chocolate chip cake
Microwave each cup on high (800W) for 1 minute 30 seconds, or until risen. Let the cakes cool a little before serving
A small ice cream scoop and a chocolate syrup drizzle are a perfect final touch to this quick dessert
Naturally, you can experiment with toppings. A dollop of yogurt, some custard, or whipped cream are amazing options
This quick sponge recipe is a secret weapon to satisfy your sweet tooth with homemade dessert in a matter of minutes
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