Street Food in Traditional Korean Village ft. HeyItsFeiii

Annyeong chingu! I'm Miss Mina Oh, and today we have a special guest. Hey, it's Fei! And today we're in Jeonju. We're gonna eat some street food. And you know what? This girl is thirsty, so let's get her some H2O. We're gonna cross the street. It may or may not look like it, but it is a hot day. Minyoung! Hello, I'm Minyoung. He's our pet. He's got a chick on his head. Only for today, it's too much cake. Oh, this is our team uniform! This shop is famous for a baguette burger, so we're gonna try that. And then we're gonna go out for what we consider to be more of a street food. Mommy Oh is also joining us. We also have a guide named Lina, right there. Taste is color. Are you ready for the country? Country? Crunchy! Oh, there's something spicy about that. Some spice? Some fire? Lick that. Lick that finger. Is it a little spicy yet? Is it kicking in? Spicy. Creamy. Most of the magic comes from the bread. You know you're in Jeonju when you see hanbok in nearly every direction. This hanbok is a modern style. I like how the outer layer folds up and reveals an inner dress. That means slash laboratory. This looks so simple, but you want to try it? So this one little slice is at 3,000 won. We're gonna try grilled cheese. Okay, I do. I buy five. It looks like a slice of butter that won't melt. We're just getting started. We're gonna get more complex after this. The colors are gonna get all buried. What is that taste? This color? Whoa, whoa! The juice got on my name tag. Oh, mozzarella? Yeah, I think so. It tastes like it, right? It's bland. Isn't that salty? But it's so yummy. Like cheese on pizza. Yeah. Without the pepperoni and the sauce. Yeah. Think of it as like a super clean pizza with only one ingredient. Minyoung told us this shop is known for its mandu. Dumplings. We were told the steamed dumpling is the way to go. So let's do that. That's 5,000 won for how many? Four dumplings. And the steamed dumplings will now be unveiled. Yes. These guys look like they're wearing a dress with lots of draping. Peek-a-boo! But Mr. Shrimp is quite skinny. Please have the whole one. For this round, Faye is recording us because she's not very much into seafood. You know what? Oh, it's hot. Mina, eat this. It's mushy. Mushy inside and out. Even the skin is mushy. You have the japchae noodles inside. And that one with the sauce. Sauce. It looks spicy. You should try a little sauce. I'm gonna try it as is by itself. There's a vinegar in that. So it definitely would make your dumpling more interesting of a flavor. But I like my hot dogs plain. I like my dumplings plain as well. So let's just enjoy this flavor as is by itself. Appreciate it. Oh, yes. Oh, is it hot? It's a hot mess. Hope you don't mind being a canvas because look at this. Gotta get every bit of it. Oops. Rest in peace. It was nice knowing you. It is grandma approved. It does not hurt your teeth when you bite into it. It's very soft. So if you eat a lot of beef jerky and your jaw hurts, you eat this. Okay? We ate the shrimp tail. Oh! I got it from the mama. They sell ice beer that has ice cream on beer. Are these lifelong drinks you could also buy in Hongdae? What is this? It looks like a taco but has kiwi and strawberry on it and Oreo. Look at that. Whoa, whoa. What's happening here? This bread store is a really popular thing in Jeonju. So everyone who visits Jeonju must visit here. This is chocopie. Chocopie, chocopie, more chocopie. Oh, everything's chocopie here. Let's try this extended family of chocopie. Uh, which one should we eat? This is made of almond flour. Strawberry jelly. No, no, no, no, no. No, I'm paying. No, no, no. Okay, it's a rake. No, no, no. I don't know how to do this. Give me my purse back. Give me my purse. I win. You want to taste rice mameo? This one. Okay. How does it smell like? Smells like eggs. We have a theme going on. We have a chick on our head and then we have eggs. So it all makes sense. Give us the first taste test. It's very light. If you're tired of hearing someone talk, you just put this in their mouth. You got the original. Classic. It has a crunch. It has a crunch? I want to say it's like a giant macaron. But the exterior is soft. I like sweet. So I prefer the chocolate. The almond one is not as sweet. Maybe 50%. Since we had something sweet, let's go back to the savory category. Here's a couple wearing hanbok. They did a little switcheroo. The man is wearing the dress and the woman is wearing the men's clothing. So we're approaching an octopus skewer shop. But we're going to make a detour towards the chicken. There are three flavors. The one is mild. Second one is spicy. The last one is super spicy. It's like, it makes you fearful. So spicy that it makes you scared. Should we go with mild spicy? Mild, okay. Mild, mild. If we eat spicy, we could sweat more and our skin will detox. Yeah, I want to try it. Why not, right? We're chickens. We're gonna go with mild. Oh, it's so cheesy. It's like watching a Michael Bay trailer. That excitement. Barbecue. What? Try? I know you want to try. I will help you. If you're into healthy food, you order mild. If you're the type of person whose tongue feels lonely often, you get the spicy. The one that makes your taste buds shake in fear. If you're single, basically go for this one. Oh, they sell beer here too. Chimaek. 4,000 won. Donuts. So one of these is 2,500 won. Mulgore glutinous rice. Black sesame sticks. So here we go. Last round. I would like to give you the first bite of the last round. Thank you so much for being here with me. I shall have the first bite in honor of our girlfriendship. Yes. Korokke fist punch. I heard that crunch. Tastes like an egg roll. The outside. Not the texture, but the taste. How about the inside? I taste kimchi. You taste kimchi. I taste kimchi korokke. They do have kimchi korokke, but this one's supposed to be bibimbap. Whoa, I do see kimchi in that. Try it. Is this the right one? It smells like kimchi too. Oh, you're right about that. That's kimchi. You know what? You taste the radish too though, right? You know, it might be the gochujang. That makes it red. And it is a little spicy. Yeah, I feel the taste. I get what you mean when you say egg roll. Do you get that egg roll feel? Egg roll feel. There's scallions inside as well. I'm not convinced this is bibimbap though. I'm not either. I just, I'm gonna have to ask. Let's show you, verify? I'm gonna verify. Okay, let's go verify. What did you say? Oh, I was like, are you sure this is bibimbap? Because it looks like and tastes like kimchi. So he said it is bibimbap korokke. Thank you. Egg roll, kimchi. Tastes like egg roll and kimchi. It still tastes good. It's still good. So, uh, what's your favorite thing you ate today, Fei? The chicken skewer with cheese. Oh, yes. What about yours? I actually love that too because the cheese on there, that was, that was what topped it off. Yeah, the cheese. Better than the grilled cheese we had. Oh, check this out. Reverse beer. The tat comes from the bottom. Reverse beer. So we both agree. We like the cheesy chicken skewers. Fei, thank you so much for joining us. No, thank you for having me. Remember to check out Fei's channel. I put the link to her channel and her social media in the description box. So make sure you check her out. She's such a sweet girl. And thank you. Oh, thank you, girlfriend. Thank you so much. Love you. And don't forget to give Minyoung a kiss when you see him. Oh, rabbit cheek. Rabbit cheek. Thanks to Kofus for putting together the Korea tour trip.