Nguyên nhân & cách khắc phục trái sầu riêng non bị vàng gai, trái chậm lớn.

Hello everyone! Today I'm going to share with you a solution that will help our fruit grow faster. There are some cases when the fruit is too slow to grow, or the fruit has been standing for more than 20 days and is too slow to grow, and there is also a situation where it is choked, then we will deal with it. First, the problem of slow-growing fruit or choked fruit, let's see how we manage the pressure. That is a very important problem. We look at the sun, at 2-3 in the afternoon, it will go down here, it will make the sun burn here, I see the sun goes down, it dries quickly, and it burns the roots. The roots are below, right? Because the sun is too high, the roots can't stand it, the sun burns the roots. At this time, the inside of the stem of the durian will be yellow, or it will be choked. That is the first reason, because we let the water dry, or the sun chokes the roots, then it will be yellow or slow-growing fruit. In this condition, if you want to fix this situation, in addition to increasing the water content on this side, to help the water content to make up for the problem that the sun burns, then we increase the water content. The second is that we notice that we increase the water content, but it dries quickly because the sun chokes too much. The day before, the next day, it will dry quickly. So what do we do? Find a pot or a potting soil, or some fresh grass, we will cover this layer, to make it less harmful to our roots. In addition to that, we can increase the four sides of the stem, this side, to help keep the soil warm for a long time. It will help stabilize the stem, it won't be choked, it won't dry quickly. This will help the inside of the fruit to burn quickly, and it will be less choked. That's the problem with drying. In addition to drying, I see that with the conditions of heat shock, in the afternoon, when the sun is very hot, our trees are prone to heat shock. Heat shock will prevent the process of nutrient absorption, as well as the process of nutrient transfer of the tree, it will cause heat shock. The Brassinula product in the 6th generation, we can intervene in this heat shock condition, to help keep the tree healthy, to overcome the heat shock condition of the environment. In addition to drying our durian, it also burns our leaves, the leaves burn a lot inside, and our fruit will be choked. So we keep it warm, and we deal with it by heat shock, it will help the stem to grow evenly. And the way we do heat shock, like calcium hooker, calcium boronia, or boron, it also helps to keep the stem healthy, it has vitamins, vitamins, it will help the durian stem to be very cool, and it will help our fruit to grow evenly, it won't be choked, that's the way we deal with it. The next problem is about nutrient transfer. As you can see, our fruit at this time, whether it grows slowly or fast, it still depends on the nutrient transfer. For example, at this time, you can see, it's not right to split it, this fruit needs 3 nutrients, to make it grow slowly, to make it round, so we need to split it, to make it have enough nutrients, then we can grow it. But at this time, we need to adjust the fruit, so it will have enough nutrients, and it will not have enough nutrients, and if we put it too high, it will be very choked, then it will be choked, notice, we put it too high, we put it too low, then it will be choked, so it needs to be rounded, not just put it low, to distribute the nutrients. So we need to go 3 numbers, if the tree can absorb it, then we can plant 500 grams, don't plant too much, this tree is only 4 years old, so we only plant 500 grams, if it's 6, 5, 7 years old, we can plant 600, 700, 800 grams, depending on the age of the tree, if the leaves are green, then we can plant 300 grams, 200 grams, 400 grams, don't plant too much, if we can't eat the roots, it will make the whole bottom part, it will be too salty, it will burn the roots, and the top part will not be big, so it is very difficult to plant, we have to consider a lot of factors, the weather conditions, the sun, the high temperature, the tree is in a heat shock, if we put the leaves in, the roots will not be able to eat, the conditions will not allow it, it will make the whole bottom part, the roots will be too salty, it will burn the roots, and the top part will not be big, so it is very difficult to plant, the weather conditions, the sun, the high temperature, the tree is in a heat shock, if we put the leaves in, the roots will not be able to eat, the conditions will not allow it, so it is very difficult to plant, it will lose nutrition, it will be too salty, it will burn the roots, we have to take care of our nutrition, we don't just want the roots, we have to take care of the roots, I think that's what you guys have shared, and if the tree is too salty, or the roots are too salty, the roots will not grow, then it depends on how you treat the tree, healthy, beautiful leaves, not falling, it will help it to digest nutrients quickly, to prevent the fruit from rotting. If the tree is overripe and weak, it won't be able to help the fruit to grow fast. If the tree is overripe, the fruit will be slow to grow. The fruit won't be in full growth. The fruit will be more sluggish. It depends on the tree. It depends on the condition of the tree. When the tree is overripe, the tree will be slow to grow. If the tree is overripe, the fruit will be slow to grow. The fruit will be slow to grow. That's the way. Or, if you want to fix the tree's condition, you can plant organic nutrients. I share this with you. We can use organic nutrients. It will help the fruit to grow faster. Because organic nutrients will not need to go through the process of growing. It will not need the energy of the tree to grow. So, the solution of organic nutrients will help to protect the leaves from being affected by the virus. If the leaves are in good condition, it will be more effective. It will help the fruit to grow faster. It won't be overripe. That's the solution to manage the virus. That's the situation I share with you. I wish you success.