How the Japanese harvest Tons of Tuna!

Hello, welcome all the fans dear ones have come back with the latest video of the channel Tra Đá 2K. You know, the ocean fish is a fish with many nutritional values and is the most loved fish in Japan in particular and many countries around the world in general. And we also know that cotton in Japan is often very expensive, even tens of times more than in neighbouring countries and even in Vietnam. So why is candy in Japan so expensive? Let's find out the answer in this video! Catching fish is one of the traditional and quite old professions in Japan. Here, people have a method that is quite famous that is the Ipponjuri method. Catching with the Ipponjuri method will ensure the meat is less damaged, keeping it fresher than when caught with modern nets. Ipponjuri is also called a catch a second, similar to the way we use traditional catch, which is considered durable to catch a catch, using a hose and a hose cord and a submersible positioning machine. When using this method, the meat of the cones will be damaged the least and better. The technique also requires the person to have years of experience, direct, and skillful techniques to catch each one. On the other hand, the Ipponjuri method is an important way to filter that can eliminate small cones, ensuring the maintenance of seafood supply. Unlike the current method of fishing with nets, this will lead to the risk of destroying the source of this seafood. When fishing with the Ipponjuri method, people will stay on board the boat and they will keep a minimum distance to avoid being blocked. The fish don't need too much time so the process goes very quickly, in a minute the people can get the whole house with fish on shore. The bandits just stand on their backs on the side of the train and throw the heavy cones on the train. The great thing is that it will automatically fall down without having to remove the tongue, this process will take place in a very fast manner and look very beautiful to the eyes. These needles look pretty simple, however in practice the catch has shown its amazing effectiveness. The Ipponjuri method in some countries is also called the catch-and-go technique using pole highlighting, needle and thread. This technique is quite similar to the traditional fishing technique with a length of 2 to 3 meters and a string that ties the fish to the line, however you know the difference lies in the line section. Unlike other conventional languages, the fish language has no tongue, so fishers can move and move quickly without having to spend much time to solve the problem. This is a fairly manual way of catching fish and requires a lot of participants but can be used to catch fish. Also, instead of catching fish in the usual way that we still use to catch fish, there will be a few people to ensure that they catch fish. For fish, the quality requirements are usually very high so the fish must be of the highest quality, fresh and fresh. The choice of cones with a volume of 150 to 300 grams, with a size ranging from small to large, will depend on the species chosen. Once the fish are determined, food will be released by the boat to attract the fish below. So, you won't have to spend time in the steps anymore. And let's see how the process of the people in Japan answering with this method will proceed! What's the green line and why can't it go up to tens of billions of won? With the highest price ever sold at 70 billion won for a 278kg condom, can you believe it? Blue beef has become the most expensive red meat in the world today. What makes you think you can afford so much money just to buy a condo? Blue whale is a common name for all types of whale in one species, with the characteristic blue whale part being very impressive. These loai live mainly in the Pacific and Indian Ocean marine areas. The average adult green sea turtle will weigh about 150kg. Larger cones will weigh up to 450kg. They can live up to 40 years and live at a depth of 1,000m above sea level. Green whale can be found in many places, but to judge by the quality of meat and aroma, it won't be anywhere near Japan. Environment, fishing methods and conservation methods It's made the green wine in Japan the most expensive red wine in the world right now. However, just try it out so you can understand why the price is so high but they're still selling so well. First of all, you need to know that the common types of fish we usually eat and the conventional ones are completely different. In general, the cheapest is usually the same as the longest. This is a small-sized fish, growing quickly and with very low catch yields. Meanwhile, only one species of fish on the planet can grow to a size of hundreds of kilograms, That's the blue one. It's the ingredient that the most high-end sushi restaurants use to make their signature dish of green wine. This species is preferred by adults, especially those of a large size. will reach perfect flavor equilibria. When I watched the meat from the blue wine, We can see that the end of the bridge has a denser and more uniform shape than the end of the road, It can't be in other species. My friends, here we are, just discovered the video together. How the Japanese catch fish and why fish in Japan are so expensive. Thank you for taking the time to support and follow all Tra 2K videos. And now, welcome and see you in the next videos.