【キッチンツアー】賃貸ワンルーム一人暮らし🏠お気に入りグッズで自炊のモチベを上げる小さなキッチンツアー🍳

This time I'd like to introduce my kitchen, which I live alone in a studio. This room doesn't have a lot of storage, so I'm trying to get creative and create as much storage space as possible. I cook every day while being conscious of storage that is easy to access and collecting cute kitchen goods to motivate myself to cook. The goods I use are also summarized in the Rakuten room, so please take a look there as well. Let's start the kitchen tour! First, I will introduce the area around the sink. Plastic bag eco holder. It's heavy and has anti-slip features. It's sturdy and won't shift, so you don't have to worry about any stress. The hand wash was a gift from a friend. I like it because it makes my hands smooth. A cute detergent bottle with a wooden cap. There was a label on it at first, but it got dirty so I removed it. sponge holder. Since the sponges are disposable every day, I chose a type that can hold only one type. This product from Seria is very convenient. The sponge is a Nitori product. Sponges can collect bacteria, so disposable sponges can help keep them clean. There are two types of sponges: hard and soft. After washing the dishes, use a sponge to clean the drain as well. You can prop up your chopsticks or pot lid while cooking. It's easy to remove, so it's easy to clean. This is a cutting board for meat and fish. This side has a guard and the front side is flat. You can also use chlorine bleach, so you can clean the meat after cutting it. This is my favorite olive wood cutting board that I bought in Italy. I use it to cut things other than meat and fish. I use this when I only want to cut a small amount. Next, I will introduce the surroundings of the stove. The chopsticks and chopsticks are products from IKEA. It's easier to use if they all have the same pattern because you don't have to worry about arranging the patterns. Favorite cooking goods. I drew the red cup that holds the cooking utensils myself. I found this at a bamboo product event at a shopping mall. Celia's lightweight spoon. Because it is long, it is easy to get seasonings even in deep containers. I have always loved it. sugar pot. It is made of stoneware and has low water absorption, so sugar does not harden. This is also decorated with my favorites. Salt & Pepper dressed as a cook. Isn't it cute? This is what it looks like inside. The contents are not refilled and are used as interior decoration. This is a spice container that I bought at a store called Castroni during my trip to Italy. It originally contained seasonings, but now I keep it as an interior decoration. I like a colorful and bright kitchen, so I decorate it with things I like. I have pasted a remake sheet I bought on Rakuten on the wall. If you look closely, the edges are dirty. Thanks to the remake sheet, my kitchen is now beautiful. I put salt, black pepper, and parsley on the counter board. Place frequently used items in easy-to-reach locations. I put a draining mat and dish stand on the counter and use it as a space to dry washed items. A stylish window-shaped photo frame. cute. I want to display it on the wall, but I need metal fittings. I want to do it like this. This is a dedicated rack for spices. The candy jar I received from a friend was so cute that I put bay leaves in it to store it. This rack is colorful and uplifting. I love this lemon cup. Right now I'm putting in half-used herbs. I set up my PC like this and cook while watching my favorite anime or YouTube. I like this time. Next, I will introduce storage above the sink. Ideally, wine glasses should be displayed hanging. The kitchen was instantly refreshed. It's non-slip, sturdy and won't slip at all. This type of clip is also convenient. It's just going to shift, so I have to do something about it. This is also a 100 yen shop item and I use it because it is easy to remove. Next is storage under the sink. This is where I store frequently used cooking goods.I store kitchen towels in a compartment case from a 100 yen store. I'm glad that the 100 yen shop case fits perfectly in this gap. Frequently used cooking utensils are stored upright to make them easier to access. I like it because the handle is wood and the color is cute. This masher has a star-shaped head and is very cute. This was also Three Coins. It is best to use a rice scoop that can be placed upright, as it is an excellent item that does not get any grains of rice stuck to it. By the way, this is the container. The sticker is still attached. It's important to be able to access your cooking utensils quickly and without stress. I also like this one because it's light and easy to hold and handle. Appears when a lot of oil is splashed. Knives are stored in the provided knife stand. This is my favorite knife with excellent sharpness. You can cut ingredients into crispy pieces just as you want, making cooking more enjoyable. Kitchen scissors are also stored in the provided knife stand. A mini cutting board used when you want to cut small items such as sashimi. A half-moon shaped net like a pork cutlet shop. If you put this on a plate and put some pork cutlet on it, you'll have a home-cooked meal. The fried food bat is yellow✖︎I like the white color and size. Where is this often? This is Celia's name. It's made of plastic and is lightweight, so you can quickly take it out, support it, and stack it. Dishwasher and microwave safe. Here is the partition. It is stretchable, so you can adjust it to your desired length, which is very convenient. This is a pot lid. Since it can be sealed like this, it can be used in place of plastic wrap when storing food in the refrigerator or heating it in the microwave. Pot lids can be quite bulky, so it's nice to be able to stack them for storage. You can use this colander to place the vegetables you want to use, and this one has a handle so you can hang it up. I keep my frequently used pasta microwave cooker here. The draining net is stored in a Daiso case to make it easy to take out. This gap is perfect for storing kitchen packs that you use every day. This is a hand blender. I also use it to stir ingredients, but I mainly use it to make smoothies. The 100 yen shop case is also perfect for this. Chopper is also a set product. Here's the last one. I've been using this measuring cup for over 6 years now. The memory can be seen from the top without having to look into it from the side, and it is safe to use in hot water and in the dishwasher. Zaru is a 100 yen shop. I don't care about these two. This is my favorite item. The transparent bowl makes it easy to see the contents. Since it's plastic, it's easy to handle without worrying about it breaking, and it's light so it's very easy to wash. I need several bowls because I use them for various purposes, and I like that they can be stacked and stored like this. I stack them together with other cooking utensils and store them all together. This neat storage will motivate you to cook. Next, I will introduce the area under the stove. Here I keep commonly used frying pans, pots, and seasonings that can be stored at room temperature. I bought a good-sized case at a 100-yen store to store frying pans and pots, and I tried to make use of the space above and make it easy to take them out. 0 calorie gum syrup for smoothies and cafe lattes. Stick sugar is for sweets that are rarely made. I put it in a plastic cup from a 100 yen shop. Seasonings and frequently used pots are placed under the stove for efficient circulation. Let me introduce you to the pot. This is Remi Pan, which I have been using for about 6 years. It's quite old. This size is perfect for making one serving. A frying pan is used when you want to bake or stir-fry a lot at once. Food doesn't stick at all. There are still pots. This is Vermicular that I recently purchased. Here too... I can't store it all, so I store it where I can see it. glass pot. I use it when boiling vegetables and making soup. I use this for ajillo and grill meat. Korean bag noodles and other Korean dishes taste even better when made with this. This pot is also showing its age. I use it when making soups and stews. I don't have a clay pot at home, so I use this when having hot pot parties with friends. There's no height here, so I store things like short lunch boxes. Just shave the cheese and you'll have a home-cooked Italian meal. I store the side dish cups and picks in a 100 yen store storage case so they don't fall apart. Lunch boxes and cute picks are usually from either Seria or Daiso. When I find something cute, I end up buying it. Clips and die cuts. the top part of the gas burner. This is the lunch box I always use. It's a magewappa, but it's made of resin, so it's both lentil and dishwasher safe. I love that I can heat it up in the microwave before eating it at work. I love that I can heat it up in the microwave before eating it at work. A chopper is your time saver. This one set includes a grater and slicer. It comes in one package and is convenient for storage. This is how I store it in a storage container. I often make frozen stock for side dishes for lunch boxes, and I use the ones from Seria and Daiso. It is convenient to freeze leftover side dishes and side dishes. The lid is made of wood, so it feels warm and cute. I also have this size. This is a collapsible storage container. I use it when I take sandwiches to work, but it's convenient to fold up when I'm done eating. You can remove it and heat it in the microwave, and you can also use the microwave, dishwasher, and oven in the glass. I have been using Tupperware with a colander for a long time. You can wash cherry tomatoes, etc. in this colander, drain the water, and store them as they are. It is a convenient size when you want to store it for a while. This is a reusable storage bag. I have three sizes. I store cut vegetables that don't easily get colored and meat that is divided into small pieces in plastic wrap. I love the design of this 3-piece enamel container set. Here you can paste masking tape with the name of the dish written on it. The strawberry pattern is cute and makes me feel good every time I open the fridge. Part of the living room is used for kitchen storage. Once I decorated it, the room instantly became more sophisticated. I put the spoon in a cup. My favorite is the fork I bought at a Korean general store. I often buy spoons and forks at Three Coins. Aladdin not only looks cute, but also has excellent functionality. I'm glad I bought this IKEA shelf. This is where I keep frequently used tableware. This is a plate that I drew and made with the image of an Italian plate. If you look closely, it's a little rough. However, if you look at it from a distance, it looks like a nice design. This cup will look stylish no matter what you put it in. I also like the cup I bought at Sawamura in Karuizawa. The rattan box is made by Nitori. It is a rice cooker and pressure cooker. This is where I keep cooking utensils that I don't use often. This box is also Nitori. I believe this tray was also made by Nitori. This is a mini pantry sized for a single person. The recipe book is stored in this space. We have Japanese tableware here. Fill it with white rice and pair it with sundubu hotpot to complete a Korean set meal. It's a mess, so I hide it with cafe curtains. Next, I will introduce the upper shelf. The upper shelf is difficult to take out, so I use a storage box with a handle. The box on the far left is where I keep frequently used cleaning products and detergents. Here is a collection of saved bags. Costco's Press'n Seal. It's a little dirty, but this is also a kitchen cleaning item. I'll also tidy it up. After washing leafy vegetables, I use a food keeper to store them in the vegetable drawer. It saves time to make a salad. I use the upper shelf because it is difficult to reach things. I use the upper shelf because it is difficult to reach things. Please excuse my dirty feet. I'm really glad I bought this step stool. Thanks to it being easier to grab things, I am able to use the upper part more effectively. I store leftover seasonings such as flour and sugar that I transfer to other containers. I only use it when refilling, so I store it on the top shelf. This is where I store lunch boxes and clear cups for picnics. Next is the back of the kitchen. The apron is hung on the wall using a hook that I bought at a 100 yen shop. There is also a flooring wiper hidden in the back, but it is hidden and cannot be seen when the door is open. Hand towels are hung on this magnet. rubber band. I use my gloves often, so I keep them in a place where I can easily access them. I bought the Balmuda microwave oven that I had always wanted from Rakuten. I'm hanging the top plate like this for now, but I'm worried that it might fall off, so I'm thinking of buying something like a tower. Cool bag for lunch boxes. I try to choose colors for the hooks that make them less noticeable. I'm glad I bought the 3coins magnetic wrap holder because it's sturdy. The last item is storage next to the refrigerator. This is where I keep dry foods that I often use while cooking. I also include a case to keep things organized. Costco's mixed grain rice is delicious! (Sudden recommendation) Pasta storage jar. Daiso's storage container that can be opened with one push. I have a pack of tea in here. Bread crumbs here. There is barley tea in the back and a burdock tea pack in the front. This is a Muji dust box that I'm glad I bought. The lid can be opened vertically or horizontally, so it's easy to match it with your kitchen! The right side holds plastic waste, and the left side holds combustible waste. Garbage can be thrown away instantly through this gap. LOL Of course you can open it from this side as well. The casters are sold separately and are customizable. Garbage bags are stored in the back. Here are the garbage bags I got at the supermarket. My kitchen has a narrow back width, so it was difficult to choose the ideal kitchen rack, but I think I found the ideal product with the perfect width. How was the kitchen tour? If you see any products in the video that you would like to know about, please let us know in the comments.