Erice - Have You Seen Italy's Fairytale City?

Let's go inside Porta di Trappani. Immediately inside here is a great thing for the arancina. It's closed right now. Maybe it'll open later. Hopefully. At 12. It's a really good arancina. Arancina. I'm getting confused. Now we're in the beautiful Erece which I love Erece because the vibes are very medieval. You have rocks and cobblestones everywhere and it's supposed to be the city of a hundred churches. Yeah. Which is funny because I think there's like a hundred buildings up here so every single building is a church. I think actually they have like 60 or something like that but it's still a lot for a small town on top of a hill. I love these rock grills. Like I would roll around on these floors for some reason. They just look so like beautiful. I think it's nice. It's cute. It's hard to come up and down. Yeah. Okay. Look at the salt. Oh Marsala? No I think it's uh. Oh Trappani. Oh yeah because probably Marsala. That's Trappani right? Yeah Trappani. You have all the salt over there. And the islands. You see the islands? Yeah. Imagine if you had a carved ceiling like that but it was blue and you had gold stars like sparkly. Yeah beautiful. Just for just for you know it's cloudy. Do you know why? Because Jessie bring my glasses. Amore? I decide how to write our via. How? Like that. Oh my god cats! Cats! Look how beautiful they are. I try to be romantic. With the little heart. I see. I see. Amore. I see. Grazie. I look stylish. So stylish. Oh no Claudia. Oh two minutes. We took the wrong path but it's so beautiful. I don't even care. No tourist. Look at this. of science and art and thinking to come and visit him where they all just sat in peace and thinking and thought. I think it's a pretty inspirational place. It is. I feel inspired. I can make this little room my my sitting room my thinking room with this view and the rocks. Look at that castle on the side of this mountain. How did they like how did it not fall off? You eat the apple from the witch? No. I leave it there. Give me a Pacino. Okay so the famous Genovese. It's warm. Whoa. It should be almond and lemon. Wow. 10 out of 10. Yeah you're 10 of the 10 in everything. Wow. They know food here. Wow. I love the lemon. The the lemon inside is so soft. Look at that. I love it. I swear if you don't like super sweet pastries this is the place because and everything we've had in Sicily has not been overly sweet. This is the top. You need to come just for eating this. Città di cento chiese. Is this? Wow. Andiamo. Really really good. I was expecting it to be hot. It looks like it'll be hot. It's so good.