Мама передала посилку з Бельгії! Розпаковка моїх улюблених смаколиків

Hello friends, I am now in the village and today I have such an unexpected video. My mother lives in Belgium and gave me a package. She said that it will be very small, but my God, how heavy it is, and so I don't know exactly what is there, I can only see from above that there is a lot food, various candies, etc. And my mother also said, I wanted to give you so much more, but they just didn't take it, so my friends decided to unpack it. I think it's interesting, I'm just very curious about what's inside, I tell my mother, I'll do the unpacking that you gave me from Europe, I hope the light will be on and it won't be turned off for at least another hour, it should be here and I'll start with this bag that doesn't smell very nice, at first it seemed that something was going bad, but then I saw Well, of course, there is the raw first - This is such a small Camembert. I understand that it is Camembert. Well, one has to unpack it. It is a white cheese with mold. In principle, it does not have such an unpleasant smell. It is soft, similar to Camembert, let's try it, it's very tasty, it's so rich. Well, actually, there is such a note. Maybe it's something unpleasant for someone, but I like it very much, and such cheeses are very mature and classy, ​​they give me a little more with some forest mushrooms. It's really very tasty, I love it. bag This is the cheese that has the most unpleasant smell, but it is practically impossible to find here. This is cheese for tartiflettes. I used to make tartiflettes, but of course I just don’t want to unpack it with ordinary Camembert, it basically looks like ordinary Camembert, in my opinion this cheese is called rebluchon and it is used specifically for tartiflette for such a French casserole, it should be very tasty with bacon and cream and on top with this cheese I haven't cooked it with this particular cheese, it's a very cool thing, you have to try it Oh, this is Myasko, I don't know what kind of meat it is, something similar for bacon, these are the hard cheeses. Oh, it's something Swiss. I think it's something very cool. You have to taste it right away. Here's how I cut a piece of it. It smells like parmesan-type cheese. It's aged in it. Even in the smell, there's something so sweet. God, it's so creamy. It's very tasty. and milky and creamy and rich aged Well, it's just a thrill if you just eat Parmesan, for example, this is aged, it's too rich, it's something less intense in taste and it's more delicate just perfect with tea or coffee Oh my God, cheese oh I know what kind of cheese it is for a traditional French dish when the cheese melts in such tiny pans it is cut into slices like this it is also rich enough I will not open it but it is made for so that it can be melted and poured on top of the potatoes on top of the meat, I also got two jars of very tasty tuna some kind of oil. Well, in general, it's just very tasty tuna. I've already tasted it, and it's artichokes. I just love them. They're in a marinade. They seem to be in oil. I'll open them later. I love artichokes, in principle, in any form. Fresh, I boil them with such sour cream-garlic mayonnaise. they are marinated with sauce, simply in a marinade so salty, sweet, sour, or These are in oil, as for me, it’s very, very tasty, God, there’s so much I really believed my mother that she would give me a little bit. The next bag is like this and here it says Alina and this is a candle. This is a candle. Wow, God, she is huge. This is a lamp. such an atmospheric girl, there is a light inside. Continue Oh, these are very cool nets. By the way, I don't have to go to stores and bazaars with just such nets sometimes Of course, I forget, but in general I recommend that you also buy vegetables, fruits, and weigh them directly in these nets so that you don’t use the bags. Mom gave me peppers. Mom knows that I love them very much. These peppers are called padrons. They are usually Spanish and are simply cooked whole, fried with salt and lemon. with juice in a pan I have already cooked these peppers twice on my Tiktok and Instagram, for me it is super tasty I just eat one such portion now I do n’t even like them, I adore them And what else is here Oh, such batatiks And this is not for me, it just needs to be handed over to someone there, but here is a bottle of beer. a connoisseur of beer and such a chocolate bar, but it’s not mine, we’ll put it off here, this chocolate bar is Swiss, yes, it seems to be a Swiss company, well, this chocolate with apricot liqueur is very tasty, as far as I understand well, I'll try it right away, I'm curious about what's there. I really want to do this review while there's still light. Oh, there are so many cute things here. This is how it looks inside the liquor. delicate Well, I adore this lint and it is really so alcoholic ugh and here my mother also gave me the bedding wow oh such a delicate fabric here is all the bedding in such a Gama and such a shopper the dove with a flower was brought specially to show me by my mother half a year ago I bought such a shopper as a gift It seems that it’s a bag and now I’m just stuck to it I wear it all the time I’m in principle often in this bum style and it fits everything here just my whole life in this bag I just adore such convenient universal things and the last one is a very heavy bag so What do we have here, the first thing I saw was chestnuts, of course they are of some special kind these are sweet chestnuts that you can eat, if not all chestnuts, even those that grow in Kyiv, there are some super beautiful and cool and big ones, not all of them can be eaten, because some of them seem to even be poisonous. I understand that now is the season of chestnuts. I prepared them, I will google how to cook them, but in general, somewhere in the first or second year of studying at the university, as a student, I went to Austria for work in the summer. I was a cleaner in a hotel and then I was a waitress in an Austrian restaurant. By the way, they cooked very delicious food there. And they had a season. Here is this chestnut puree, sweet chestnut puree. It was cooked. It was similar to mashed potatoes, only a little more dense. It was squeezed as if through a garlic press. Well, somewhere there was a ball of this puree, and either ice cream or cream was added on top. Well, I wouldn't say that I'm a fan of these chestnuts I know that some people like them. They just remind me of sweet potatoes. And with such a strange taste, but of course I will definitely cook them at home. It's very interesting. Here's a sausage. I want to try it right away. I really like these sausages. Fet, and they have very different tastes. with nuts This is how it looks inside here walnuts [music] delicious of course delicious why not and another jar of artichokes I'm sorry, I'm still chewing on the sausage, but I want to quickly while it's still light Here are artichokes with olives And it looks like artichokes with capers, Greek-style artichokes with kalamato olives and Greek herbs for caprese salad Next in lmongras, we have Asian such a thing, I would add to it in tea or in there are some pits and so on, it's dried lemongrass. I also have lemongrass at home, and I also have frozen and dried lemongrass and add it to tea. It's very tasty and, in general, a very cool thing. What's up? Be my avocado bro, mom told me about this spice. It's a spice for avocados. well, it smells very delicious here, there are such large pieces of salt Chili Sesame, well, there is also a lot of spicy and sour and salty, a very tasty spice. I think I will use it not only for avocados and one more sausage, it's already with hazelnuts. Here's a foiet, my God, how much is there Parmesan cut into slices right away, it's delicious Parmigiano Reggiano next. These are the same. Oh, it's a very tasty megdal, it's fried with salt, but if you unpack it, you need to immediately and with I will eat it and unpack it, because already on the third day there it is a little different, it looks like the most ordinary megdal, but it is so deliciously fried, there is something in it. Well, it is not like the usual one, it is also a little salty, it is a very tasty thing, that's all, I don't know what it is, I think it is a peanut in some kind of shell. Well, here is some kind of cocktail. I think that there are different types of nuts or different flavors of the shell. try it, it looks exactly the same as on the package, these are nuts in different shells, delicious. Very tasty. Once upon a time, I ate something like this at our place. Oh my God, how many packages, my God, these pine nuts are firewood pine nuts and packaging ia. I like it, by the way, sometimes I make a pudding from it, I just pour it with either regular milk or yogurt or coconut milk, it’s delicious, and these pine nuts are one of the most expensive nuts in the world Well, it is clear that there is macadamia and so on, but in general, they are expensive and, well, they are tasty, they are cool, they taste interesting, God, how much and so on, cheddar is like this cheddar cheese cut into slices Well, cheddar is cheddar, it's very tasty, it's cool, I love it too, it's so standard Oh, and this cheddar is even tastier, even two packages, it's very cool. Belgium At my mother's She showed them how they eat This is exactly this cheddar first They like to eat it with kohlrabi cabbage It's so simple and round the green mini-cabbage in taste and structure is similar to the middle of ordinary white cabbage, they are crunchy, sweeter, very cute, and they are straight. This is how a sandwich is eaten in a bite. it's very tasty with spices, I sometimes add it Ugh, the shirt is very funny, my God, my mother asks what to give you so that I don't have anything I didn't give any more. I'm saying. Well, you know, I bought this kind of agave syrup from you and I'm already running out of it. Give me four, four of this agave syrup. What did I like about it? Here's a very convenient container, here it's still very convenient. Here's a pump inside that doesn't leak. you have to press so hard and that's it. This is a very cool thing. I just use this agave syrup instead of honey in some recipes. This is what it looks like. And here inside, you just have to press it hard and it's like this it pours out in a convenient trickle, and now I feel sick. I don't know how many 3D puzzles are here for two years, there are also some such things signed here, and the Ferris wheel and the Globe will not be made of wooden cuberdons Belgian Style, but I don't know what it is, I honestly don't know Well it is clear that these are some kind of candies with a filling inside, they are sugary, my mother probably told me something about them, it seems that it is something so traditional Belgian, look, this is how they look like jelly with jelly inside the taste is actually a little chemical Well, but in principle it is interesting Well, for sure something Grapes are very rich on top such a springy jelly more as if it has been sugared and inside it is just such a very thick jam Well, this is something interesting I have not tasted anything like this These are waffles like this waffle with hazelnut Well, for sure something similar to kkiinderboeo What is this Yes matches are these Here are several packages of such matches very interesting some Christmas ones And this echinacea Well, in short, I'll ask my mother what it is next next next Oh, these are very, very tasty candies Cat Dor is Belgian chocolate These are the candies here on top, dark chocolate inside, they are like toffee, they are very stretchy, they are a little hard to chew, but in general they they are very tasty, I bit off half of them, they were just in the cold, it makes them hard to eat, but this one candy can be eaten for a very long time. These are the sausage steaks these are also minifuet sausages. Well, they are very cool. I have already tasted them. Ammeican Cookie. I think these cookies must be very tasty, but I am still chewing candy, so I will probably save them for later. Vanilla sugar. Oh, what a cool thing these are, takini, no sugar in sticks. Well, always have it. there is little of it, you always need a cool thing And it smells all the way here and Wow, these are chocolate chips, they were on discount, here is the price, by the way, without a discount they are €99 with a discount of €59. Belgian chocolate is written. Well, here you have to taste it. You have to pour chocolate chips on the other side. something so crunchy, very nice chocolate, it's a tasty thing, yum-yum, next Here are apple-flavored jellies, they are sour and also very tasty God, there are so many things that Well, I do n't know, it's my birthday, mom, and another lint with liquor, here's the kind of chocolate I've already tasted, oh, here's the candy, it's just some kind of drug, here's the candy, they're really tasty. they are inside Well, they are the same as they look here, they are very delicate Oh, this is black chocolate, it is 85% cocoa for me, and this is exactly this chocolate, Well, it is so tasty to me, inside, all the pieces are packed separately, and these pieces are already with with chili pepper, let's go, I want to have a bite, there were the same sausages here before, here are these classic ones, I will open them Ugh, those sausages are very tasty Myasko is always yum-yum molshari I really like these candies Probably not many Who knows these moncheri candies from froche inside Drunk cherries in liquor, so what is this [music] These are packages, packages for New Year's gifts, or different ones with Christmas trees, snowflakes Soldiers, oh, it’s just a huge box of all the candies, thank you. They’re also very tasty. Oh, it’s just a really huge box. It's very interesting. It's all unpacking, God, how much is there? This is how I unpacked it. If you were interested, please leave your comments. Don't forget to subscribe to the channel if you haven't already. subscribed will be very nice to me and in principle it will help the development of the channel a lot and if you want to see any other different sections on my channel, please leave it in the comments, I will read everything and take it into account, thanks for watching