【生活】新北耶誕城---德國市集小小分享　 #聖誕節

Today I came to the airport in December. I came to the school. I'm going to practice my visual. Fatty is coming with me. It tastes like... It tastes like jammery. The taste of jammery. OK. It's like every time I eat a fried dough stick, it's not so crispy. And then add a little bit of the taste of jammery. How much is this? One hundred and twenty. This is a beef ball. Ah, you have to go in. OK. Beef ball. And then there's a little bit of this... Honey and mustard. Honey mustard. It's a little bit strong. It's a little bit sour. It's pretty sour. Two beef balls. One hundred and twenty. This bread is very traditional. This is... And then the meat is a little dry. What is this in Germany? Fried pork chop. How much is this? Two hundred yuan. The bread is a little dry. What sauce do you want? Okay, I'll give you the sauce. Here's a little supplement. Eating this bread, I feel like I'm abroad. Europe. And although it's dry, it's European. Let's go back to Genghis Khan. Come on. OK. Bravo. Really? It's a little salty. It's very hot and dry. What about the bread? The bread is very soft. You can't eat it. Is this three hundred and fifty or two hundred and fifty? This is three hundred and fifty. How do you feel about the whole market today? There are a lot of people in the German market. There are a lot of foreign cuisines. But the price is also expensive. It's expensive. It's not a little expensive. But is it suitable for Taiwanese taste? I think it depends on everyone. You can try it. What is the highest CP value today? Xiaobing. Is it Taiwanese? Is it native? There is a layer of sugar powder on the back. The more you chew, the more you have the fragrance of Xiaobing. Taiwan cuisine is delicious. Bravo. Today, Xinbei Night City is... Bravo.