बाजार जैसी व्हेज चाऊमीन बनाने की सीक्रेट रेसिपी | Street Style Veg Chowmein Recipe | KabitasKitchen

Chowmein Recipe To make chowmein, I have kept 1.5 litre water in a pan to heat. We will add some salt to it. Then we will add chowmein to it. This is Hakka chowmein. If you want, you can use normal noodles as well. Do not cut it into large pieces, otherwise chowmein will not look good. We will boil it on medium high flame for 3 to 4 minutes. Do not cook it more than that. We have to cook it 80% only. Turn off the flame when it is a little uncooked. Let me check it once. This noodle looks a little uncooked, but we will not cook it more than that. I will turn off the flame. We will drain it immediately. If it stays in water, it will become sticky. We will strain it in a strainer. After that, we will spread it on a plate. We will move to the next process. I have heated a pan on high flame. We will add oil to it. I am not using too much oil. As soon as oil is heated, we will add green chillies, garlic and onions. I have already chopped it. For vegetables, I have taken cabbage, green part and white part of green onion. I have taken carrot and capsicum. You can add vegetables of your choice. Oil is heated. We will add green chillies and garlic. Keep the flame on medium high. Cook it for a while. Then we will add onions. We will fry onions for 4 to 5 seconds on high flame. After that, we will add other vegetables. We will add carrot, cabbage and white part of green onion. We will add cabbage and white part of green onion. We will cook it for half a minute on high flame. The raw taste of vegetables should be removed. Now, we will add capsicum. We don't have to cook capsicum for a long time. That's why I am adding it at last. Mix it well. We will fry it for 8 to 10 seconds on high flame. I have fried vegetables. Now, we will add vinegar to it. Add 1 teaspoon of vinegar. Add 2 tablespoons of dark soya sauce. Add 1 tablespoon of red chilli sauce. Add 1 tablespoon of tomato ketchup. Add 1 tablespoon of green chilli sauce. Keep the flame on high. Mix it once. As soon as the sauce mixes well, we will add chow. Chow looks different. We will add it to the pan. Add salt to it. We have already added salt to it. We will add salt to the sauce as well. Add 1 teaspoon of black pepper powder. Black pepper makes chowmein tasty. Mix it well. Mix it with fork and spatula. Keep the flame on high. Mix it for 1 minute. Toss it. It will take maximum 10 minutes to cook chow. I have mixed it. Add spring onion at last. Toss it at last on high flame. Mix it continuously. So that sauce mixes well with chow. Chowmein is ready now. Turn off the flame. We will plate it now. We serve noodles like this in restaurants. I thought to try this style. You can use spatula to plate it. It will take maximum 10 minutes to cook chow. It tastes super yummy. I have taken it out in a plate. Garnish it with spring onion. It will look even better. Our super yummy chowmein is ready now. You must try it. If you like today's recipe, please like and share it. Don't forget to subscribe to my channel.