Speedy Spaghetti | Gennaro Contaldo

What's up Youtubers? I'm gonna make this fantastic speedy spaghetti. What is a speedy spaghetti? Something so simple, something so good. So let's cook some spaghetti now. Fantastic. I already put some salt inside. Spaghetti goes in. Slowly hold it. Come on, come on, come on, come on, come on. Cover. Let's bring the water boiling again and let's start to prepare the ingredients. You need about 4 cloves of garlic. If you like more garlic, more garlic. So you slice it. Chilli. Yes. Use the whole chilli. Make sure that the chilli is quite strong, but tasty. So again, cut it. Oh my goodness me. And a full of parsley. Look at this lovely leaves. Crush it. Do you know what? You can use the stalk. That's so good. Let's put them on the side for the moment. And then, again, roughly chop. Then last, anchovies. Because you need a little bit of salt. Here I'm gonna use about 4-5 fillets of anchovies. In many countries, especially in England, people are scared of anchovies. Why is it scared? Does it bite you? Look, everything is done. Do you know what? Let's put some little stalks as well. Just a few of those. A little crunchiness. Right, let's start to cook it now. I'm gonna put inside a mix of butter and olive oil. It is incredible. Look how easy and fun it is. Look at the colours. Let's start with the anchovies first. Just to let it melt those beautiful anchovies inside. This will give it a lovely salt. Yes, just the anchovies. Look at the olive oil coming out. Fantastic. Garlic and chilli. Straight in. So simple. Look, it's done. Look at the pasta. Oh my goodness. Look at the changing of colour. That is the anchovies which is changing their lovely colour. Always use some pasta water. Look at this. Oh my goodness me. Handful of parsley. Grated of pecorino cheese. Just a little bit from there. Mix a little bit. Again, a little touch that will make it silky and smooth. What can I say? I can almost cry. A little parsley on top. How quick it was. And this is the speedy spaghetti. If you wanted to see how to make more of this wonderful dish, subscribe. It is speedy. Let's enjoy it all together. Please do cook this one. What do you do at midnight? It is speedy spaghetti. Love you all. Bye.