So Delicious! Flavorful Vietnamese Grilled Pork & Crispy Egg Rolls - Bun Thit Nuong Recipe

What happens if I open this? It's a new toy. ROSE What about this dog? It's the same. It's the same too. It's in the box. What if I open this? You can't do anything with that. Add 1 teaspoon of salt and 1 teaspoon of sugar and mix well with a whisk. Add 1 teaspoon of vanilla extract and mix well. Oh You can leave it on for another 15 minutes. It's good to eat when it's warm. I'm going to eat it with rice. It's delicious. I'm going to make a variety of side dishes. 2 onions Cut it with scissors. The more onions, the better. onion carrot pepper green onion cooking oil garlic Put the oil in the pan and stir-fry the garlic first. When the garlic is cooked, add the onion and stir-fry it. Add salt and pepper and stir-fry it. Add sesame seeds and sesame oil and stir-fry it. Now the only thing left to do is to add salt. Wipe off the salt with a kitchen towel. You can add salt on the side. I just wiped it off. Let's make the sauce. 2 in 1 spoon of red pepper powder 1 spoon of sugar 1 spoon of soy sauce 1 spoon of sugar Do you want to try? Here you go Thank you Done Okay, cheers Two thousand years later Three thousand years later Ta-da! Meanwhile We used the same recipe for the egg whites. Add 2 tablespoons of sugar and mix. Add 1 tablespoon of water and mix. I'm going to try to take it off. I'll cut it for you. Thank you so much. Add the rice and stir well. Add the sesame oil and sesame seeds. Put a lot of oil in a pan. Put the rice in the pan. Put the egg in the pan. 1 egg Add a little bit of water Frying Add a little bit of water If the eggs are cooked to some extent, turn off the heat First, I'll make the egg yolk 2 tbs curry powder 2 tbs water 1 tbs mayonnaise I'll see you in the next video!