🇻🇳🌱Mexican Vegan Food in Da Nang | Vietnam 🌮)

vegan food
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Greetings, welcome back to my channel. I am Fiona, it's Friday, we're eating and we're
having tacos. I'm not making a habit of eating tacos because the taco, I don't think I've
even had tacos before. I don't think I have and I think that's because the actual thing
is gluten. But let's try, I've not been here before. This is Tacos Denner. They've got
a menu, they do have vegan options. The music's playing in the background. So, homemade tortillas,
so that's it, homemade tortillas. So they make those. They've got vegan, non-dairy options,
vegetarian options, chicken, fish, beef, pork, all those types of options. So,
I've shown you around. The sun is shining on me. It's evening, no it's not, it's like late
afternoon, it's probably about 4.30. The weather's okay, it's nice and warm. So,
let's decide, I'm going to definitely, I saw avocado here, I'm definitely going to have extra
avocado. They have burrito, maybe I'll have a burrito bowl and I've had a burrito bowl
and there's a taco place in Zanzibar and I never had the tacos because I know that they're gluten
and what I had, which was really nice, was the burrito bowl. When we go back to Zanzibar,
I'll take you and I'll show you the food in that taco place. Really nice actually.
So, they have the burrito,
burrito plate, which looks really nice, quesadillas, which I'm not, oh they've got
the quesadillas, the vegan option, the burrito, homemade flour, homemade flour, vegan option,
tortas, I don't know what that is, it's like a, it looks like a toasted type of
Mexican sandwich. I've never had it, it's right there and nachos, I'm not having nachos,
light snacks, it's really good and interestingly enough, I've walked past this place because
there's a vegan spot that I went to and did a vlog about
a few weeks back, maybe a month back and it's literally like two houses over,
didn't even notice this place. So, and they do juices, they do Mexican rice, rice bowl,
salsa and sauce, different types of sauces, juices, so Vietnamese coffee, cocktails, shots,
teas. So, once I have selected what I'm going to have, I'll come back to you and we will, I think
I'm going to try, I'm going to ask them about their flour and see if it's, if they have any
gluten-free options and then I'll let you know. See you in a bit. So, I have ordered the burrito
bowl, I think I'm going to just, let me not go gluten here, I've ordered the burrito bowl
right here and it consists of, there's Mexican rice, you know how I feel about rice,
but there's Mexican rice, I'm going to try the Mexican rice, salsa, lettuce, taco sauce,
and there's like some tofu thing going on, I've ordered extra avocado, there's beans as well,
yeah, and these like taco chips things and then I've ordered some,
and I've also ordered the vegan tinga non-dairy french fries and it's got
tomatoes and salsa and it's Mexican style, so that's what I've ordered. So, those french fries
are 85 and the burrito plate is 69. I'll put all the details, it's nice here, I like, it's really
colourful, I'll put all the details as usual in the normal place, but yeah, let's, we're doing
Mexican, I have ordered a drink, I like to either eat first and then drink or drink first and then
eat, I don't like to do, I'm eating and drinking at the same time, so let me see what drinks they have,
they've got apple, carrot, beetroot, orange and lime, they've got a bunch of juices,
fresh juice, fresh juices are 33,000, these mixed juices, fresh juices in terms of like,
you just order like either carrot or beetroot, orange, lemon, pineapple, watermelon, tomato,
passion fruit, might get a passion fruit, that's 33,000, but the mixed ones where there's like
four, yeah, four juices or four different types of fruit, they are from 45,000 to 39,000, so
I'm gonna eat first and then I will, I'll choose what juice I want, you can also get extras, you
can get extra Mexican rice bowl, brown rice, chunky salsa and chilli sauce, beans, taco white sauce,
sour cream, jalapeno, guacamole, you can get those, here's the pictures,
so I'm looking forward to this, I'm just gonna go and wash my hands, oh actually I've got wipes,
I'm gonna just use my wipes to clean my hands and then when I'm back, let's have Mexican food,
switch sides, I'm on this, the food is here,
I'm going to show you properly, I'll give you a close-up, smells absolutely great too,
look at this,
and I'm just waiting for more avocado, I did try here, it's really nice, so I'm going to
try the food, let's eat, let's eat, get a plate, get a plate, get a knife and fork, oh
what is that, sriracha, I don't, I don't like spices, and knife and fork, fork and spoon,
and tissue, that's what you can get here, I'm really impressed, really impressed,
let's eat, let's try this food,
hot and spicy,
the portion sizes are really,
really big and I never realised that, and having two
carbs, oh wow, they've ordered this wrap, amazing,
but it's really nice, it's really, really nice, I've got nothing to compare it to because I've
never had Mexican food, we will go to Mexico and we will try the food, it's very nice,
it's very nice, I'm still eating, two days later, I came inside because the people that
were next to me started smoking, they came into the restaurant, got them to take a table outside,
really nice food, when I finish, I'll give you my, my, my results and what I think of this place,
you already know I like it, really nice, hello, I've just finished, there it is,
just finished the food, ordered a beetroot juice to go, the food was really good, I'm going to rate
it, it's a lot of noise, a cement truck, I'm going to rate the food 8 out of 10, purely because I
don't know, I don't have anything to compare it with, it was nice, it was nice, I would definitely,
definitely come back here again, I haven't tried this juice yet though,
might change my mind, but the food was really good,
really nice atmosphere, despite the, a few of the customers smoking, like
what happened to like, just respect and mindfulness,
I mean, I like, but anyway, whatever, but yeah, I know this area really well,
the price came to 196,000, which I'm cool with, anyway, I think this is my grab, right there,
don't forget to subscribe, don't forget to like and don't forget to share and I'll put all the
information about this wonderful place in the description, don't forget to check out Monday's
vlog because I've got something to share with you, bye-bye.
