We SURPRISED LUCY'S DAD With THIS!

I'm bussing, let's drink up Your death look like big fun Come on, let's get it on Like that one Finn Gayson I'm stunning, you love it Come on, give me something I know that you want it Come on, give me something The night is young and so are we So maybe you should leave with me The night is young and so are we Baby, the night is young So let's have some fun If you love me right Yeah, this could be the summer of our lives now Just getting the practice in My current baby is this loaf of sourdough Sunday morning, just picked up a fresh loaf of sourdough Funny story, just bumped into my dad and step mum outside the bakery My dad went, are you famous vloggers by any chance? But I didn't recognise his voice for some reason And I was like, oh, what are you doing here? But we're actually going round their house tonight And we'll bring you guys along Because we're doing something very fun with them I'll let you pull out So we've got our sourdough, Sunday morning sourdough We've been picking up one a week and it lasts us the entire week We just chop it up on Sunday so it's nice and fresh and then freeze it So it's still got that nice sort of soft doughy texture as you like And there's nothing worse than a hard sourdough that cuts the roof of your mouth That's never good But anyway, welcome back to another vlog You may have seen them clips this morning Baby boy is wriggling around a lot these days, isn't he? Every five minutes I'm like, George, give me your hand A lot, you can feel it so much You can see it, which blows my mind Yeah, it's crazy Like we can actually see it moving, him, not it I don't have to say him anymore Quick fun fact, I don't know if I've mentioned this in the vlog yet My placenta is anterior apparently, which means it's on the front It's not a problem, it's just slightly more unusual The usual is more towards the back But so long as it's not blocking the exit passage, shall we call it Then it's fine and it's nothing to worry about at all It's just literally where it is But because of that, I was told that I might not feel as many kicks And see as many kicks as early as this But I think we've got a strong guy in here Because he's still managing to push through the placenta into my stomach No, into the skin around me And like you can see, you can't see like specific hands or anything But you can really see pushes of, I don't know if it's his feet Or if it's his elbow or if it's his head or whatever it is But it's very, very obvious now And it's happening sort of all day It mainly happens if I've had like a hot drink or something sweet Or pretty much anytime I eat, I'll feel him a lot But it's happening a lot, isn't it? Yeah, we're gonna head home now and make a quick bit of breakfast And then do a bit more flatpacking, flatpack building We had a bit of a flatpack furniture building session last night The bedroom's coming along nicely, it's not finished yet But it's coming along nicely We've still got a ton of boxes to unpack and go through But we are getting there slowly So we'll do a little bit of an apartment update in a second as well And then yeah, head to my dad's house later So we've still got a ton of unbuilt furniture from Ikea And now we've got a few hours to build a little bit more We will give you an update in the bedroom because we do now have wardrobes But for now, I think this one... Oh, it's heavy I think this is a chair Okay, building the bed, the chair currently This is an eBay special, looks good, doesn't it? It is It's a really nice colour We've never bought furniture on eBay before But so far, I mean you could show yesterday's hard work actually, no? Yeah, so we've got two wardrobes here They've got fingerprints, we need to give them a clean We've got handles to buy for them And we need to readjust it slightly to close the gap Because there's a little gap between the doors And we also need to mount them onto the wall because there's a bit of a gap So they kind of look like they're leaning forwards a little bit too much But I love the green coming through this window, it's so nice So imagine these pushed further back with nice handles on And yeah, the bedroom's getting there Rug Yes, the rug is my favourite thing in the whole world It's still a little bit curled up on the edges So we need to sort of put something on it to press it down But it's just the nicest colour If you're close up, it's nice And like it's a dark, it's a very dark sort of emerald green Mixed with a slightly lighter sort of sagey green This sort of grey colour which matches perfectly with the carpet And then a little cream as well I think it just looks so nice with the black skirting board The bright white walls And then like the greenery that's just outside here So it's really coming together in here And this chair is going to pop itself roughly here We still need to put the doors on here We've got new doors for every room in this place And this door had to be taken off to get the carpet fitted So that will have a door on soon Nice chair here So you can sit in the sun and enjoy Finished product That's so nice Where do you want it? Up against this wall Or will it break? Will it break? I'm really nervous to sit Because I built it, you're nervous Comfortable? Yeah, it's not bad It's very low to the ground Yeah, it is meant to be low It goes well with the bed Because the bed's really low So it's probably perfect It's so nice looking in here now It looks good Especially with the rug We do need to flatten this rug out a little bit This could help I might paint this black Well, don't get any black paint on there We'll have to take it apart again But in another day, maybe Haven't decided yet But very nice What did you get? It's so windy What did you get? So windy, look at my hair I know, it's windy Oh wow, you've got loads of stuff Did you get mince pies? Yeah No I saw them and I was like I want to have one of these It's my first mince pie of the year Wow, Lucy My first mince pie of two years You are following the Filipino tradition And starting Christmas early Yeah, well so is the UK apparently Yeah, true, they're selling them Classic all-butter mince pies There were ones with filo pastry Which looked nice And also iced ones But I thought I'd go for the classic As our first one of the year Yeah, these look good And then we also got some Triple chocolate tiffins Which look really nice Nice And also some Millionaire's short Because he carried my Millionaire's shortbread Just as a little dessert Oh, they look For later All red Pretty delicious to be honest Yeah, just bring something for dessert Oh, that's tired me out that It was like a workout Trying to walk to M&S Because the wind is so strong Okay, so we're going to my dad's now As we said earlier And basically I bought him It was his birthday When was his birthday? In June He hasn't used it And he bought it in June He's been a very busy man I can't blame him Basically we bought him a Can you not go yet? Because there's stuff absolutely everywhere Yeah, we bought him a Pasta maker for his birthday this year And it looked really good We just got it on Amazon And we'd like a huge recipe book And he's basically invited us around To try it out with him for the first time So the four of us are hopefully Going to make some pasta today I've never made pasta before But homemade pasta always just tastes Way nicer than normal pasta So we're going to go around Make our own dinner I think we're going to go for A few different sauces as well And also just try the pasta on its own With just some olive oil Like a really simple cheesy olive oil Salt and pepper It's going to go well Well it has to There's four hungry people Five! Five hungry people here So if it doesn't go well We'll have to order a takeaway or something But find the nearest Italian takeaway Maybe we just order an Italian takeaway It'd be a bit easier wouldn't it That's the thing with this sort of gift You give someone a gift They've now got to make their own dinner with It's not really Probably would have just rather a meal out Wouldn't it? It's a lot of effort Just a meal for two at an Italian restaurant If you can make fresh pasta at home And it's good Then winner Winner I don't know how long it takes I don't think it's too bad I really think it's just like making Like a dough Do you call it a dough? You make like the doughy part And then you just make the shapes I think it's quite simple Which he says But we'll see And it's one of them big contraptions Where you sort of roll it through it So we'll see how it goes We're on time We'll catch you guys when we get there Okay so introducing Formally introducing my dad to the vlog now You may have seen him in some clips before And in the video where we told you we're having a baby We had a lot of people telling you You look like certain celebrities Who was it? Who was it again? I got Bruce Willis Yeah that was one Didn't get that No I don't get that Who was the other one? There was a not so good one Simon Payne Didn't get Simon Payne I do get Simon Payne But I didn't do the video There was somebody else It wasn't that one Comment below who does my dad look like We'll get some more comments But we're about to It'll be Simon Payne It will be No I don't know if it's the new hair I do get Simon Payne Yeah Anyway so we're going to make some pasta now This is the work circus we're doing on We're actually going to do two methods One by hand and one by Kenwood Is it a food processor? So we'll see how that goes And we'll see which one turns out the best So we'll get back to you Once it starts looking a bit more like pasta To make it instead of stretching it Let's make it double that and then do two lots So Instead of rolling it out like that Roll it out like that and then Yeah and then you bash it together You meant to do that aren't you? In Worthing our bakers seem prepared But will a recipe book be enough to save them? See how that goes Exactly the same in the Kenwood Do a taste test afterwards Our specialty flour So this is pasta flour Special flour Wow Which apparently you can't I don't know I wouldn't have known that I would have just picked up self-raising or plain flour You can use plain But this is supposed to be like zero zero I think it's a different grade Okay It's obviously from M&S Foods Obviously Lovely Oh wow it's going through Do you have to put it through your hand underneath? You do that to help it come out Yeah looks good Wow there you go Sounds alright Yes Pop that in some boiling water Lasagna for all But that's good That's got quite a bit bigger though Did they cut it for you into ribbons? Yeah Try it I've no idea what it's going to look like Wow Yeah Wow that's so cool That's really good That is a word Ribbony Nice I think isn't it should be Yeah it's quite separate Update yes we've made tagliatelle Well you've made this one I can't take any credit That's mine at the moment That's the big leathery slab But now I need to try and put it through But it's gone a little bit hard But this basically needs to get about a third of the thickness Your dad set a very good example So let's see And also to follow up with our surname As an Italian family I'm one eighth Italian We should be good at making pasta It should be in our genes Let's see shall we Let's see we'll try it later And see if it tastes awful or not But it looks good Look at that Yeah don't capture that bit Ah that is what you want I wonder also if it's a thinner bit of pasta that's helped Because this is a thinner sheet Look at that though Wow that's great Wow that's so thin It just looks so fresh doesn't it Don't film this yet This is one that might need a bit of separation We'll show you later Okay so we've got a chorizo tomato saucy pasta here Some garlic bread And some carbonara Time for the taste test Moment of truth No I think so as well I think George did the hardest bit actually I couldn't have done this better myself We had that pasta Yeah both hands But in terms of taste it's lovely Really good I like the texture of the pasta It's a bit more like chewy than normal But in a good way Al dente In a good way In a very good way I don't know if it's really soggy No Tastes good and really good Yeah That's just like That tastes a little bit like a mano There's a restaurant in Manila that we go to And it's freshly made pasta It's one of those things you think It needs to be worth the effort Or it's not worth doing Exactly Yeah You can buy ready-made pasta You're smart and you're like me as well It needs to be worth the work You can tell the difference Yeah good Yeah really really good I'm really enjoying it Like dried and fresh Yeah Is it worth it? Yeah It is worth it Yeah That's the answer Just don't look at the washing up And we are home just like that But yeah we had a great day Afternoon and evening Over at Lucy's dad and Claire's Turn the light on a little bit more So you can see me I just turned the light on a little bit So you can see me more Great evening over at Lucy's dad's And stepmum's Claire's The pasta making went well I wasn't that involved But I was chief cameraman Because I wanted to get some nice shots for the vlogs Hopefully you guys enjoyed those Pasta went down very well I think the carbonara was the favourite Me being me Liked both equally And we do have some for leftovers tomorrow as well But we are going to end this vlog here Thanks so much for watching We're going to have a good night's sleep More furniture building tomorrow Because we only got halfway through This chest of drawers Which we need to finish tomorrow That table's done And this chair is done And these wardrobes are done as well But for now I'm going to try and get a good night's sleep We've got another busy day tomorrow So I think we're vlogging tomorrow I feel like a daily vlogger again at the moment I think we've vlogged Tomorrow will be our fourth day in a row vlogging Or fifth day in a row vlogging Like the good old days So I hope you guys are enjoying the vlogs Thanks for all your comments Thanks for your messages Thanks for subscribing Thanks for all the thumbs up We'll see you very soon in the next one Goodnight