Hong Kong Roast - Goose, Duck and Chicken

Do you have enough meat? Yes, I do. How many days have you been here? 5 days. One piece? Yes, one piece. One pound? Yes. Can I take it out at 6 o'clock? Yes. I'll give you the receipt. I'll cut it for you. The red one? I'm waiting for the fish. I paid for it. I paid for everything. I also paid for the fish. I also paid for the char siu. Do you think I'm going to be able to finish this? I've got a whole pot of fish. It's more than $200. I'm going to make 3 bowls of red fish. I remember your words. You're a good cook.