MAS MASARAP ANG GANITONG STYLE NG ADOBO! MALASA AT MALINAMNAM!
4 Video Views·Sep 11, 2025
3/4 kg pork ribs
1/4 cup soy sauce
1/4 cup vinegar
black pepper
garlic powder
cooking oil
6 cloves garlic
2 pcs onion
1 sachet annatto powder 3 gms
1 cup water
peppercorn
bay leaf
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I have here pork ribs
I'm going to season it with soy sauce, vinegar, pepper, and garlic powder
I'm going to mix it first
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I'm going to marinate it for at least 30 minutes
I'm going to add cooking oil
I'm going to saute the garlic
Then the onion
Then I'm going to saute the pork ribs
I removed the pork ribs from the marinade so it will be easier for me to cook
I'm going to add ground annatto or achuete powder
It's not only going to give it a nice color, it's also going to give it a different aroma
I'm going to add the pork ribs
I'm also going to add water
I'm going to add whole pepper and laurel
I'm going to cover it and simmer it for 30 minutes
Or until the pork is tender
Our pork ribs adobo with achuete is now ready
I'm going to remove it