Some vegetables harvesting from our kitchen garden | आज गार्डन से टमाटर की फर्स्ट हार्वेस्टिंग मिली

Hello Kholes, today we will go to the market. We must have gone through a harvester of money. There isn't much tomato. Such a large city could be, whose population would become so vast that even the city's outskirts would be overwhelmed. Look, the entire tomato plant has turned ripe, and since the plant has died, we'll just pick all the tomatoes. And there are one or two more plants that have already died. So let's not delay any further and begin the harvesting. Hello, friends, I have got a mango from a tree. Placed in the basket Now let's have Arif also harvest the tomatoes Let's start breaking it from here. Break all the ripe tomatoes. Hurry up, hurry up, Mommy B.T. broke it loose Director, you are the path of the government. He used to say, "Gashan, you're a fool." And they will uproot and throw away its plants. Some tomatoes have also ripened here; we'll pick these as well. Look, these are fresh, fresh tomatoes right here too. And today, once again, it is cloudy with thick clouds. And again, it will rain, and the tomatoes will spoil anyway. We're harvesting even the underripe tomatoes, which we usually wouldn't pick. It will ripen in one to two days even if kept at home. And look, even Ola Bristy has turned out to be bad as well. Let's just discard it because it's completely ruined. And look at these, the large-sized tomatoes—we're harvesting them as well. It has all passed inside. The plant bends down, and when the tomato touches the ground, the entire fungus spreads. It's a bad habit, so we've become accustomed to doing it this way. It has come right in the middle of Tamatar, so it's slightly protruding in the Likalnaye. This plant has also dried up and died, so we'll take all the remaining sap from it. And if it has been tainted by darkness, then discard it. And look, we've just picked about a basketful of tomatoes here. And these must weigh at least 5-6 kilograms. And right now we will do the harvesting of eggplants Here, a pumpkin has grown very large, so we've broken it open as well. It's still a bit larger, but we've broken it up for use in the vegetable dish. There are some eggplants here, but they are still small. If we're not ready to proceed with the harvest, we won't break it now. Look here, there's also an eggplant. And look, our cabbage has gone bad from Ola Brisch's jar. And here in our chili plants, there are also plenty of chilies that have already grown, and some have become quite large. But there's still plenty of chili in the kitchen, so I'm not harvesting it yet. And look here too, this is black chilli; it's very spicy. And this is the curry leaf plant, and over here there is also a plant, and these two plants are of different kinds. Now we will carry out the harvesting of katehul, and let's see, this is the katehul tree, and it has already yielded fruit. Here are two taro roots, and we will leave them to grow larger. We will harvest it when it ripens. And look here—so many jackfruits have grown very large. And everything is completely ready for making the vegetable dish. It is also here above, and also on this side here. And this is our garden's second jackfruit tree. Up there above me, there's also a lot of fluff. But right now, I'll also tidy up the one below here. And look here, there's also this side, and this jackfruit is still a bit small. It's also completely ready for making all these dishes, and right here, the large jackfruit we have—let's immediately process that. So let's break this large jackfruit right now. See, it broke very easily. Now we'll just leave it down here. See, from this You're producing way too much mucus. And we'll also place it aside so that its tip can come out. After that, we will put it in the basket. And here we have installed fans for the summer season. Look, your flowering has already started A lot of flowers and fruits are coming in now. There will be considerable difficulty ahead. It has grown big, but it is not yet ready to be harvested. And look here, a very large flower has bloomed alongside your torai, and there are also quite a few ants in it. Here too, the café is full of flowers and fruits, and it is precisely for this reason that ants and bees come to eat. Now we will do the harvesting of beans. Here, the beans have already ripened, though not excessively, because we are currently performing the third or fourth harvesting, and there are still plenty of flowers appearing on the beans. So right now, the beans are in this stage. We've taken a combination that looks quite beautiful when seen, check it out in our garden. It's a sapling of a banyan tree that will grow to about eight to nine feet. I'm seeing it for the first time. I'm looking at such a huge cactus plant. If any of you have seen this before, please definitely let me know in the comments. When the side's charge ran out, we placed it here, and it's become quite large now, so let's harvest it right away. Make sure to comment below if you liked this video, like and share it, and if you haven't already, please subscribe to my channel.