🇺🇦 LEARN MORE ABOUT UKRAINE: https://davidsbeenhere.com/europe-2/ukraine/ 🌎 TOURS BY LOCALS: https://www.toursbylocals.com/ With my final day in Ukraine upon me, I set out to have a few fun, last-minute adventures in and around Odessa. Come with me on my latest adventure as I have an authentic Cossack village food experience and unforgettable chiropractor experience in Marynivka, Ukraine! My guide Natasha from Tours by Locals and I began our a with a drive from Odessa to Marynivka, a small village roughly 45 minutes north of the city. There, we’d be exploring an authentic Cossack village, trying some food, and immersing ourselves in the culture! 👕 DAVID’S BEEN HERE MERCH: https://teespring.com/stores/davids-been-here The Cossacks were East Slavic Orthodox Christians who came from the steppes in Eastern Europe. This village is a throwback to traditional Cossack life, so we’d get to see potters, blacksmiths, artisans, and even a chiropractor! We met our guide, who lives in a local home that’s over 130 years old! We headed inside her home, which also serves as a museum. Along the walls are shelves full of pottery, as well as racks of traditional embroidered clothing and curtains. There were also Orthodox idols in the corner, traditional tools and utensils in the kitchen, and a couple of wooden maces, which is the symbol of Ukraine. The craftsmanship on the maces is beautiful! You can also see a traditional stone oven, ceramic items, and instruments for weaving. At the end of the house is her bedroom! Then, they took me to a man who knows Cossack chiropractic techniques to help me fix my back. I laid down on the floor and he began cracking my back. He then pinched my lower back and positioned me so he could crack my hips. Then, finally, he took my head and cracked my neck, and wrapped his arms around me to crack my back. I felt so much better after the treatment, but he did tell me I might feel a little flushed. Next, it was time to eat! We started with borscht (beetroot soup); a chicken cutlet with potatoes, cucumbers, dill, and tomatoes; and uzvar (a traditional drink made with dried fruits and berries). The Uzvar was cool and refreshing. I could taste the cherries in it! The borscht came with sour cream and also contained pork, cabbage, and onions. The soup was creamy but not very stew-like like other types of borscht I’d had on this trip. I loved how chunky and hearty the borscht was, even with the thinner broth. It also came with rye bread, which I used to soak up the broth. The potatoes and cucumber-tomato salad were refreshing and tasty, while the chicken cutlet had been pounded and lightly breaded. It was also slightly oily. Everything here was farm-to-table. Then, after eating, the owner brought me back to the kitchen, where I watched them pound, bread, and fry the chicken cutlets! Outside the restaurant is a pen with two ponies. Then, I visited the owner’s husband, who’s also the chiropractor and a blacksmith! He lit a roaring fire and put a brass stick into the fire and hammered it into a poker for a fireplace. He dropped it in a bucket of water to cool it off and gave it to me as a gift! Then, he showed me his rabbits’ house. They were pretty big! Then, I got to see the barn where they store their hay for winter. The second level of the barn was filled with bales of hay. From there, you get amazing views of the village and the estuary. From there, I saw a large house for bees. On top of it is a place where you can lay down and sleep. Then, we visited the potter! We watched her pound the clay to get all the air out of it before she molded it into a small bowl! What an amazing Cossack village experience! Where have you been? Subscribe Here! http://bit.ly/DavidsbeenhereSub Top videos! http://bit.ly/DavidsbeenhereTopVideos Follow Me: + INSTAGRAM ► https://instagram.com/davidsbeenhere + FACEBOOK ► https://www.facebook.com/davidsbeenhere + TWITTER ► https://twitter.com/davidsbeenhere + MY BLOG! ► http://davidsbeenhere.com/ Contact Me: +BUSINESS EMAIL ► [email protected] #Davidsbeenhere#Odessa#Ukraine#DavidInUkraine About Me: My name is David Hoffmann. For the last 13 years, I have been traveling around the world in search of unique culture, food, and history! Since starting David’s Been Here in 2008, I have traveled to over 1,200 destinations in 83 countries, which I welcome you to check out on my YouTube channel, travel blog, and social media sites. I focus a great deal on food and historical sites, as you probably have seen! I love to experience the different flavors that each destination has to offer, from casual street food to gourmet restaurant dining. I’m also passionate about learning about the local history and culture. P.S. Thank you for watching my videos and subscribing!
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Good afternoon everyone, this is David Hoffman from David's Been Here coming at you from
Marinovka, Ukraine, a small village about a 45 minute drive north of Odessa.
Today what I'm going to do is I'm going to show you a Cossack village.
If you guys don't know what Cossacks are, these were like cowboys in the 1750s that
were fending off the Ottomans and the Poles from their land.
Here we're going to learn about how traditional life was back then.
We're going to see pottery, blacksmith, horses, and we're going to eat some delicious food.
Let's go inside, let's meet with our guide.
Hey!
Good afternoon!
Hello!
Natasha!
Yes?
So what's the plan?
We're going to see inside how people lived, then we're going to try different things
doing by themselves, and then we're trying local food.
And she lives here and this house is over 130 years old.
Yeah, this was made so you can bow, right?
And this is a museum, so half of it's a museum, she still lives here as well.
Whoa, look at this, this is all the clothing, right?
In this room they have pottery, they have clothing, traditional clothing with beautiful
embroidery.
And this is from this area, right?
I love it, everything is beautiful.
In these old houses they always have a corner where they have the idols, right?
Orthodox, that's sort of how it is, right?
Beautiful.
No, I love it.
It's white, you have a little bit of color here, right, so flowers, more pottery.
Really beautiful.
And here we have the power, right here, look at this one, huge.
Love it.
Oh, this one's very nice.
This one's incredible.
Look at that.
So this is a symbol of Ukraine right here, right?
Just the craftsmanship, huh?
You know, they carved this.
I have one already, but you know, you can still use it as a back massage.
No, I'm joking.
So here we have their oven, okay?
So they have this to put the bread in, right?
Spade.
And then they have different instruments here for weaving.
So this house is 130 years old, it's completely original except the roof.
That obviously collapsed.
And in this room, like I showed you, so many different things, but they also have ceramics
and more pottery, right?
So that's all made in the village, like in this area.
Careful.
So right at the entrance, we have her bed, this is where she sleeps.
Okay, let's keep going.
When she came here five years ago, it was empty.
Just these three walnut trees and all the gardens, she planted it herself.
The flag of Ukraine, Slava Ukraine, Slava.
So it looks like a huge barrel full of water.
So what type of water is this?
Touch it.
Oh, it's like ice cold water.
So this is like basically a sort of for the sauna, right?
Yeah.
Outdoor shower.
Careful.
Oh, ice.
Oh, it's cold.
We're going to fix my back.
He has some, some ancient spinal therapy.
Let's see.
And next to that room, you have the sauna room, which just checked out.
I mean, just one sauna in there, you know, a place where people can relax.
There's a few people in there actually hanging out.
So we just have to get out of there.
Look at this.
Beautiful.
Wow.
This is nice.
Look at this.
Oh, he's cutting some wood with the axe.
Perfect day to be here.
Look at the weather.
I mean, sunny, really relaxing.
Some couples here.
There's some families here.
Just hanging out, having like a mini barbecue, cutting some wood.
And these are basically like, I guess like little cottages, right?
Little bungalows.
So you can sleep here, right?
It's a hotel.
They're going to fix you for life.
For life.
Okay.
So my friend here is like, gotta just lay down and he's going to cut my spine.
He's going to get me.
He's going to destroy me.
He's going to pinch me a bit.
Pinch.
Oh.
Okay, okay, okay.
What is that?
Oh
Don't be afraid
Oh my gosh, he like pulled my neck out
Definitely worth it
He's having to be a little flushed, but I feel way better. It's already almost three. So we're going straight to lunch
I am beyond hungry. I
Love this place. Look at this
Incredible beautiful nice
It's like a wooden dining room. The whole thing is made of these
Massive pieces of wood. It's like logs, right? This place is great and it's super cool in here outside
It's hot in here. It's cool. I don't even see air conditioning
So this is just like, you know circulation first from the breeze coming through and this is our traditional Ukrainian meal here
Porsche always the best over here
We have potatoes cucumber tomato salad, and I'm pretty sure this is a potato fritter with egg, right?
If that I've had so many potato fritters on this trip and it reminds me of it
but yeah, it's a chicken cutlet great chicken cutlet and we also have
Who's bought
Mmm, so who's bought made from fruit?
Mmm. Oh, yeah, definitely cherries. So we're obviously gonna start off with the first
Thing you have to which is the borscht and we also have a sauce here. It's sour cream always right, but but it reminds me of
Mayo
Look at this. Let it all just drizzle in
Mix it and so this borscht soup
cabbage onions and
Is it pork and beef or just beef bell peppers as well, but there is a piece of meat in here
Mm-hmm. Oh, it's pork. Remember don't call it borscht soup. Call it borscht
Mmm. Oh
Yeah
Creamy this one's a little more soupy. Some of them are more stewy, you know bigger chunks. This one has more like liquidy, right?
Mm-hmm. Mmm
And this is a pork rib
Anyway, have my favorite bread of all time the rye bread so good here in the east. You're gonna eat this every day Eastern Europe
Let the rye bread soak up
That delicious soup. Mm-hmm. You gotta keep this away from me eat the whole thing. It's so good
It is filling. It's chunky. I ate borscht every single day in Kyiv here in Odessa. I haven't so I'm super happy
I'm eating it now
So we got chicken cutlet we have some boiled potatoes I try this potato
Mm-hmm the Ukraine they love the potatoes now, where's the vodka?
Orylka Orylka, so you don't drink vodka you drink Orylka
Mm-hmm
This is a nice refreshing summer salad
Mm-hmm. Mm-hmm. I would say it's almost it would almost be Greek if we had the feta cheese
Mmm, and this is the chicken cutlet
That chicken only a few times while I've been in the country, it's way more pork and beef
I don't know what they're saying, but I love it
Mmm, so the chicken has been pounded and lightly breaded. Oh, it's so good. It's a little oily
Mm-hmm
Mm-hmm. I'm sure this is village chicken right right here
So fresh
Everything here is farm-to-table
But on top of that do that boom
It's a thick sour cream. I've never seen it. That's why I thought it was like mayo
Yeah, everything is homemade by the owner and her team. They're here chopping in the back here
Mmm
Cucumbers are so good. It's so fresh
To be honest, I'm like awake like after getting that spine cracked and the neck stretched
Slava Ukraine
Slava
Well, Jerry's like popping out of here
The owner brought me here to the back to show me how she makes the chicken cutlet
So basically she cuts chicken pounds it flips it pounds it again add salt pepper
Then she puts it in flour egg, you know lightly both then fries it very simple, right?
Very easy, but super delicious
Cossack food right here outside of Odessa. Okay next let's go
Right when you walk outside the restaurant you have the ponies with two beautiful ponies here
It's just scared me because he came up to me like really fast. He's hungry, right?
Besides being the husband of the owner. Well, he's also the owner. Obviously. He's a blacksmith and he's also a chiropractor
He picks my back and now he's gonna light a fire. We're gonna make some stuff. Let's see
He's gonna heat up that brass long like a stick, oh my gosh, this is insane
I've only seen this like twice in India
I also saw in key when went to another coast like village
But I've never any other time in my life seen blacksmith, you know make beautiful works of art
So he's doing now it keeps like, you know pounding this brass
This brass stick and then he keeps eating it up and then he shapes it into whatever he's trying to make, right?
He's really made like horseshoes, but they also make other things as well
So he made me a gift. This is a poker for the chimney. Unfortunately, I don't have a chimney
I live in a really hot place, but I'll still take it and right now it's still like super hot
I'm letting it cool down a little bit. So you just gotta leave in water, right?
So this is his bunnies house, it's like a pit you just go down there you leave the bunny
For winter. Okay. Okay. Yeah. Yeah, and the bunnies right here
And this is where he keeps some of his bunnies, I mean they're massive I haven't seen like this before I'd say 10 10 15 kilo
Big big and this is the room where they store the hay during winter. I'm gonna go upstairs
Whoo son Oh
More hay and the second level of this barn is completely covered in hay stacks and stacks of hay
Look at this so many so obviously this is used to feed animals
But also from the barn you get epic views over the area. So over here we have the village
You have another village the estuary and the day cannot be better. Look at that beautiful. It's already 4 p.m
Look at this, so I thought it was a beehive. It's an entire house for bees. Oh, I gotta be really careful
Yeah, be really careful. Yeah
My daughter actually got bit by a bee the other day. We were really scared. I'm gonna walk away from this
I don't like to be around the bees, especially if I don't have a whole entire suit covering myself
You can actually go and sleep on top of where the bees are
So he's telling me to lay down on top of the
And next up we're gonna see how they make some pottery I haven't seen this here yet
When I was in the Kossak village in Kyiv, it was closed. But here she's gonna do it for me
She's needed this clay to remove all the air from it because if there's any air inside the
Plate or whatever you make with rake when you are putting it into the fire
And it's special white clay for making
dishes
Pots and stuff like that
So from the look of it, it looks like she's making a small bowl, okay?
Just like this one right here and this is still very fresh you did today still like drying
All right, my friends that is it we explored this incredible Kossak village, how do you say it Sadiq?
Sadiba Sadiba
So we had a great experience right 45 minute drive from Odessa going north you come here
You can have lunch. You can see how they make pottery. You can see the blacksmith. You can play with ponies
They have the bees. You can relax here
Doppelbaching if you guys love the video, please give me a thumbs up
Leave me a comment below subscribe my channel for more awesome travel content. I'll see you in the next travel food adventure in Odessa