In this episode of American Viscountess, Julie Montagu, Viscountess Hinchingbrooke, visits some of the most beautiful and historic gardens in the UK. Beginning at her home, Mapperton House, Julie introduces her mother-in-law, the Countess of Sandwich, to explore the history and design behind the award-winning Italianate gardens and the 18th-century swimming pool in the grounds of Mapperton. In North Yorkshire Julie meets with Imogen Wyvill at Constable Burton Hall to hear about their status as the northern show garden for the RHS Chelsea Flower Show winning Bloms Bulbs. And finally, Julie visits the highlands of Scotland to meet with Sarah Troughton for a stunning stroll through the nine-acre historic walled garden at Blair Castle.
0:00 - Mapperton House and Gardens 15:11 - Constable Burton Hall 24:50 - Blair Castle
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The manors, castles and stately homes I visit across Britain are brimming with magnificent
history and inspiration. But the gardens and landscapes which surround these beautiful
buildings have their own rich heritage and stories to tell. This bit of the garden actually
was designed like this by the Victorians. Okay, the sixth duchess when she was a widow
and her companion, who was a cousin, they were very influential in this. Right. And they moved
that north wall back about three metres, creating this flat terrace. I see, I see, okay. And
creating the herbaceous borders which I think were a much more Victorian and then Edwardian
tradition. This is one of my favourite areas of the garden. We call it the sundial garden,
one of the only areas of what we would call formal planting that we have in the garden.
And this is the original template of the garden. Essentially, you would have looked out from in
this sort of bay window. Right. And so you would look down over this garden where you'd see the
children playing. When I married into the British aristocracy, it was the start of a wonderfully
exciting journey. But it was also a little daunting. I became a Viscountess. And for an
American girl from a small town outside Chicago, that was quite a shock. I live with my husband
Luke, heir to the Earl of Sandwich, and our family at Mapleton House in Dorset.
Living in a place like this is a joy, but also a challenge. And every day,
we're aware that we're preserving a very special part of Britain's heritage.
Mapleton has opened up an extraordinary new world for me,
and I can't wait to share it with you all.
So if you love castles and manors and stately homes as much as I do, please join this American
Viscountess as I journey into the British countryside in search of some of Britain's
finest historic houses. Here at Mapleton, the Italianate gardens are absolutely at the heart
of this place. They're both formal and wild. The beauty and power of nature is literally all around.
The gardens took on their current life in the 1920s, when the owner of Mapleton at the time,
Mrs. Ethel Labashere, designed a sunken Italianate garden in the natural valley here.
The gates to the gardens were open to the public in the 1930s, with thousands of visitors enjoying
their peace, beauty, and tranquility ever since. For nearly 70 years since the Montague family
moved here in the 1950s, these gardens have been treasured and lovingly cared for and developed,
most recently by my mother-in-law, the 11th Countess of Sandwich, who has devoted hours
to preserving and nurturing these historic, award-winning, grade two listed gardens.
Well, what's good about the orange tree is it's got some rather wonderful plants in it.
And it smells amazing in here. Yes, it does smell, and then these are lovely too.
These are beautiful. But what is really good is this rose up here. Do you see it with the
lovely white flowers? I put that in. Curiously enough, it's an old Victorian tea rose called
niphytos, and it doesn't really live outside. It's an indoor conservatory rose. And funnily
enough, when my parents went to live in Sussex, in the conservatory there was niphytos. It was
the sort of rose that people had in their conservatories. So when you arrived here at
Mapperton, this had been built by Hinch? Nobody thinks that this is an old conservatory. It was
built in 1968. It was opened in 1968, and it leaked from the day it was opened, and it still is,
even though it's been re-roofed and heaven knows what. My father-in-law, who was used to a larger
garden, even though this garden is only 15 acres, which in the great scheme of things is not that
much, but they are 15 acres of gardened garden, as opposed to rolling acres of parkland. But he
was used to a bigger garden, and he always had very grand ideas, my father-in-law Hinch. So he
built an orangery. It's one of the few orangeries built in the 1960s, and it's given him, it gave
him a lot of joy, a lot of joy. It's given all of us a lot of joy. We've sort of changed the plant.
Yeah, did you then change it a bit? I mean the thing we didn't change is the vine over there,
which is that Italian vine, the strawberry grape. It's so high that what I try to do is create a
full ceiling across. Do you see it there? Because that proportion is so much better than this higher
one. So I've been trying to do that, and it's down there with the vine and the rose. Fantasy,
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a special offer via the link in the description. So coming out here, I remember one of the things
that you've always told me is that a manor house having this size of garden and these formal
gardens isn't common. No, no. I mean what has happened to Mapleton is that it was a sort of
I mean it's a very beautiful manor house, an astonishingly beautiful manor house,
but it would never have had the aristocratic furniture that's in it. Right. My father-in-law
brought from Hinchinbrook, nor would it ever have had a garden this big and in fact my father-in-law
doubled the size of the garden. But in fact what happened to this garden or rather if I start from
where the garden starts that we can see here. Yes. It was put in by Mrs Labouchere who owned the house
from 1919 to 1954 or 5 when my father-in-law bought it. Right. And she put in the topiary
garden which we'll see in a minute or two down there. And it was an Italianate garden,
totally symmetrical. Right. And the pergola which we'll see down there, half of it was up here.
Oh my goodness. So that it was symmetrical. My father-in-law having put in the orangery realised
he needed a sweep of steps and put in also a sundial where he could address the nation.
And it all changed. So it was no longer symmetrical and the orangery was completely
detached from the topiary garden. So I put in this row of crab apples to try to weld the
orangery to the topiary garden. Okay, okay. And these big flower beds. Beautiful. Yeah,
they're stunning at the moment. What's special about the gardens at Mapperton
is that they even look glorious on a rainy and wet spring day.
So you've been looking after really these gardens that are award-winning, Italianate
gardens. They've won lots of awards. They've been in lots of lovely books, lots of articles.
They're even an absolutely brilliant garden in the winter because they've got so much form
designed to them. But this is an enormous task. But it's never been my primary task. No,
I know that. I mean, I'm afraid it really hasn't. We have improved them enormously.
When I say that, I mean both the gardening staff and me. I mean, when we first came here,
they were still sort of, quite correctly, Hynch's Gardens and had absolutely hedges
bedding out plants like asters and pelargoniums and sweet Williams and things in awful little
beds all over the place. Okay, so you had to do quite a bit. A huge amount. And we created that
whole run and those beds, we doubled the size, not these beds, these beds are the same size,
but they were full of just boring white roses or something. I think you ought just to know,
actually, Julia, just as they walk past that, that's where the deer have eaten every single
leaf. Oh my goodness, I can see it. Yeah, of course I can see it. And so yes, of course,
what John and I have done is we've enriched the plant, hugely enriched it, double the number of
species, if not tripled, and given it a sort of warmth and excitement that it didn't have.
So yes, a huge amount of planting, huge amount of selection of species. I made some hideous
mistakes, obviously. No, I'm sure you didn't. Of course I did, yeah, I have to. So what is your...
I can't do anything, Julia. I know, I know. Got to get through and oops. Yeah, whoa.
You see, for instance, that my father-in-law put in, he was rather good on clematis. Okay. He was
good on shrubs. He put in this thing, carochia. I mean, the arboretum which he created has got
excellent trees in it. I've actually added some more interesting trees, which one of these days,
can you tell me just a little bit though about the grottos? Yes, I can tell you a little bit
about this. I think the most important thing about this is it is a very, very handsome,
very, very elegant topiary garden. And you created that? No, no, this is all Mrs. Labouchere. Oh,
this is all Mrs. Labouchere. Everything here is Mrs. Labouchere. Now these little grottos,
the two grottos there, there's the croaky pavilion up there, there's a little
summer house there. She had fires in all of them, Mrs. Labouchere, because she liked to do
watercolors. Yes. And so she sat in them with a fire and there's no doubt somebody bringing logs.
I know, it's amazing. Have you ever lit one of the fires in there? Yes, we did and it smoked
appallingly. If I were to ask you what's your favorite? I have to say that I'm not one of those
great gardeners who really is obsessed either by gardens or by plants. I'm very interested in
plants and I'm very interested in seeing that we have good plants and also that we have contrasts
of green and flowers and leaf forms. So we have contrasts of color and form. And these are not
bad. The holes at the moment are where we plant things, which had this year been a little less
unpleasant than it has been, they would already be planted. Can't do it. But everything's just
a bit delayed. Yes. Everything, including the wisteria. These things like these tree things,
I put in all these because I like the shape of the leaves. And when does the Japanese wisteria
over there? Is that the Japanese one? Well, there are two white plants here. One is
Chinensis and the other is Friobonda, which is Japanese, right? Well, they should be coming
out quite soon. They're always a tiny bit later than the ones in the front courtyard. And they
should be coming out, but not in this one. No sensible plant is going to come out in this
weather. No, they're all waiting for the sun, like we are. So tell me just a little bit about
the pools because they're quite a feature. Well, this first run of yew bushes was here when my
father-in-law arrived. OK. He put in the second lot. Ah, so there was only one. Yeah. OK. And
Mrs. Labouchere put in that semicircular garden there. OK. OK. Yes. And I don't know who put in
the Irish yews. Yes. And this would have been a carp pond for people to eat the fish in the winter.
Yes. The second one, I have once seen a map where it didn't exist. OK. But that was about 30 years
ago and I've never found the map again, which is really boring. Oh, OK. OK. Do you think Mrs.
Labouchere possibly put that in? Yes, quite likely. Right. OK. They are beautiful. Of course,
we like to swim in there as well. Yeah, but I like to wave at the frogs as I go by. Hi. Yeah,
it's lovely. It is lovely. The best time to swim is six o'clock in the evening when the sun's out
and you get these wonderful shadows of the yews falling onto the pool. If we ever do see the sun
again. I can't see myself ever swimming in there again. I will if it's really warm. I think you
will. Not in this weather. Anyway, Caroline, thank you. This is a real treat. Every time I
come to the gardens with you, I learn something new. When I visited the glorious Georgian
masterpiece Constable Burton Hall in North Yorkshire, home to the Weivel family, it was so
lovely to take a walk with Imogen in the beautiful formal and woodland gardens.
So this is a really beautiful time of year in the garden. Everything suddenly just exploded in colour
and actually this is one of my favourite areas of the garden. We call it the sundial garden,
one of the only areas of what we would call formal planting that we have in the garden.
And this is the original template of the garden. Essentially, you would have looked out from in
this bay window. Right. And so you would look down over this garden where you see the children
playing. Yes, yes. And then this garden extends out into a tiered terraced garden, which would
have been more formal at the outset, but over time has become sort of slightly more of a woodland
terracing. Yes. The most wonderful thing which you'll see is that these trees, you know, really
envelop the house. We've got these beautiful cedar trees here and the house is really nestled in
amongst this area. You know, we dip down to the lakes behind the house here, but you feel kind of
nestled and cosy in this spot. And those are the lakes that, again, I saw when I entered
into the outer hall from that picture there. Exactly. And I think, you know, we don't have
so many maps or drawings that have kind of made the test of time, but it alludes,
the few that we do have, allude to there being pleasure walks in that area. So we think that
we've found some sort of big stone areas, essentially, where we think there might have been,
you know, little villas or follies. Right. You know, none of it's there today, but there's a
beautiful Palladian bridge down by that lake, which wouldn't have been there had it just been,
you know, rural. Right, exactly, exactly. So, you know, that's another, that's a project for,
you know, years to come, but we would love to sort of reinstate that route through those gardens
as well. But at the moment, you know, this is our, this is our sort of circuit. It's so beautiful.
You know, there's always projects going on at these houses. Absolutely. It's very different
in one sense to how they had been lived in, in the past, because we as custodians, homeowners,
we're doing much of the work ourselves. Totally. You know, we have to do, you know, whatever is
actually within our, within our realm of, you know, capacity. Exactly. And, you know, there
were obviously, you know, hundreds of staff and gardeners and, you know, people, you know, now
we're a very, a very boutique team. So, you know, we do. I love that term. I'm going to steal that
from you. A boutique team. That is brilliant. So, you know, and actually this is, this is what
brings us pleasure. And, you know, you get beautiful vistas through the garden, so you can
get a little glimpse of the lakes as you walk through. You can see the river running through.
It's actually called the Dean. It's like a jungle out there at the moment. It is, but it's lovely.
I mean, listen, it's all about rewilding the world. Exactly. You are right on track. We're trailblazers.
We were the trailblazers. It's so true. And, you know, it's not something that I know,
you know, the garden is coming to me over the course of time. I think you get your head around
the house. Yes. And then you start sort of, you know, broaden out. And it's wonderful. You know,
it's a beautiful, beautiful garden. But, you know, there are little corners, you know, each year we
take a little, a little chunk. And I think, you know, then I know, you know, what's going on in
that little corner of the garden. Right. You know, step by step, you know, you create your,
your journey with the garden. Yes. Same with the house.
Yeah. There was a little area just beneath the dining room window there, which,
you know, I sort of looked at it as a form of planting here. And I thought, you know, that's
something we could make more of that. So actually we dug out two new beds there,
which a great friend of mine designed for my 40th birthday. And we've planted that up now,
which is so beautiful because now I feel, you know, a sense of my own story in the garden,
which is so lovely. Yeah. And now I know, you know, if I pull a weed out of there,
I know it's a weed rather than something I shouldn't be touching.
You have these extraordinary gardens. We've just sort of wandered and meandered through them with,
of course, the backdrop of the house and then looking down here onto
the lovely water. But visitors, can they, they can come here?
Yeah. So essentially the gardens used to be open to the public all the way through from
March to September. But, you know, when we moved in, we've got young children
and we thought that we would shift into, you know, something that was a little bit more manageable
for us. Right. Because, you know, the kids need to have a sense of freedom and be able to ride
their bikes. Yeah, of course. But at the same time, we wanted to be able to share the gardens.
So essentially now we've, we've just run more events and we kickstart those events in the
spring season with our Tudor Festival, which is really the sort of, you know, the grand opening
of Gothenburg Gardens for the season. And that is a longstanding relationship with a nursery
called Blom's Bells, who just won their 70th gold at Chelsea. Oh my goodness. Yes, they are,
they are really exceptional. And I think, I think the relationship started over 25 years ago. So
we're their Northern Show Garden. You know, we're incredibly fortunate to have this amazing
relationship with them. Yes. And we plant 7,000 of their tulips around the gardens.
Fantastic. And it's absolutely gorgeous. I mean, I love tulips anyway. So, you know,
to have these beautiful displays throughout the garden is really amazing. Amazing. So the
Tulip Festival happens when? So it's the first May bank holiday weekend. So it's sort of, you know,
first of May or thereabouts. Right. And then really throughout the entire month of May,
the tulips are in the gardens and it looks absolutely amazing. So you often get the
blossom coming at the same time and the magnolias and everything is just full of life, you know,
and the winters are long and cold. So for me, that's my, you know, it's such an exciting time
of year. Spring is here. It's here, new life is everywhere. Right. Here you get another glimpse
of the river running through, which is so lovely. So this is the, you know, aces grow particularly
well here. So, you know, the aces do draw your eye over. Yeah, they do. And also just the light
coming in right now is really, really lovely. So, yeah, it's pretty, it's pretty gorgeous.
It is really gorgeous. So really the peak though, is of course the tulip festival.
I think that really, you know. How many in total? Do you know how many?
Well, we have, I think we really have over 7,000 and about a hundred different varieties.
So we plant them in a sort of specimen fashion and each year we, you know, we remove them
and replant. You do? Yeah. 7,000. It's a real labour of love. And we also,
because, you know, you can imagine the deer and this thing is absolutely wonderful. So
it's go to painstaking lengths with covering them with cages until it's sort of show time
and then all the cages come off. Right. But it is amazing. You know, it's really
an amazing sight. And actually then we get left with this, you know, we obviously take them out
and then we have these huge beds that we, you know, have empty. So we've now removed the tulips
and we replaced those beds with dahlias with a view to having a sort of late summer show
for dahlias. What's amazing is when you, you know, if you go up the parkland and you approach
Constable Burton, as you would have done, you know, in the original house, you know,
you would have snaked through the parkland and then suddenly, you know, happened upon
Constable Burton. You get little sort of, you know, little glimpses of it and then suddenly
it's presented to you. But what you do see is, you know, the foresight that they had to plant
this incredible landscape around the house to frame it. You know, it's, it's, it's just genius.
The thought that went into it in sort of designing this space. And again, back then it was,
it was this community of people that lived either around the house or of course on the estate.
And this is how I think historic houses in particular have evolved that whereas before
it was sort of like, okay, everybody just sort of stays within the community. Now we as homeowners
we're opening it up so that people can come and stay and enjoy the history of your house and
they can walk through the gardens. And so it's opening it up to a wider community. Absolutely.
But look at this view. I know. There it is. It's gorgeous at this time of day because the stone
really starts to have that golden glow reflecting off it. It changes dramatically in the sunlight.
From North Yorkshire, we head to the Highlands of Scotland, where the drama of the landscape
cascades down to the mature gardens which envelop Blair Castle itself. I met up with Sarah Troughton,
half-sister of the 10th Duke of Athol, to explore the historic walled garden.
This is stunning, this sort of visual right here with the castle behind. But now where are we
entering into? Well, we're entering up Hercules Walk, walking towards the statue of Hercules.
And this was all designed and created by the second Duke and his head gardener John Wilson.
And what time? Give me a time frame there. It was 1740 onwards. He died in 1764, so over that
sort of 30-year span. And from the front door of the castle, he devised various vistas. One
was up to Hercules. Slightly overgrown now. One was down the front drive. Another was
up towards the statue of Diana in Diana's Grove, which is where we have these fantastic big
high conifer trees. Right. But the one to Hercules was the main one. And he first of all created,
levelled out this path, because I think it was quite like that. Okay. Just with manpower. There
was no machines in those days. Of course not. And he planted it up with some nice trees, shrubberies.
But a lot of what we're seeing now was planted in about 1900. Okay. Because there was a terrible
storm at the end of the 19th century. Okay. And a lot was blown down. And then when he got to
Hercules, he thought the view wasn't quite nice enough to the left. It was a bit boggy and didn't
look too hot. So he decided to dig a lake the whole length. Right. Which he called the Canal
Pond, and then a square pond at the far end. So it all drained into that. Oh my goodness. And
then he thought he'd like to plant some things, but there were too many animals around. So he
built a wall all around it. And so it is now, it's nearly 10 acres. Oh wow. Walled garden.
Fantastic. And it was developed by the second Duke as what in those days was known as a
an ornamental productive garden. Okay. So there were roses and a lot of scent
from the archives. I picked this up, but also lots of fruit, lots of vegetables,
herbs. So it served as both were somewhere where you'd take a very pleasant walk.
Right. But also very productive for everybody. I mean the amount of produce must have covered
most of the estate. Yeah, absolutely. The sad thing about this garden was after the Second
World War, it was in very poor condition. Somebody tried to run it as a market garden,
but it just didn't work. And so in the early sixties, it was planted with Christmas trees
from one end to the other. So all my childhood memory really is full of Christmas trees.
So what happened to the Christmas trees then? Well, they were cut down when the decision was
taken to try and restore the garden. Not totally to its former glory, but with all the paths and
some of the beds in position. Okay. Taking inspiration from the archives, Sarah has
revived the historic gardens at Blair. We had a whole project. Somebody did a plan.
We had a historian who came and researched all the archives and drew up the plan of how the garden
would have been. And most of it, we could see the pond was still intact. Right. Okay. We had
to build up the sides and we had to build up the retaining wall and all that. But the paths
weren't here, but it was easy to work out where they'd been and we re-established them.
Look at them. Oh my goodness. And all these fruit trees are planted. They're not the same species.
Okay. But they are planted in exactly the same positions as the original ones would have been.
Right. Because that's how detailed the information in the archives was. Incredible. So all these
bear different fruit. Yes, they're rows. I mean, this is a row of Morello cherries. Yes. And then
there's a row of pears, apples, plums. And then you start again with cherries. How brilliant. And
these are a mixture of those three fruits. Okay. Four fruits. Okay. How wonderful. And then this is
the north terrace. This bit of the garden actually was designed like this by the Victorians. Okay.
The sixth Duchess, when she was a widow, and her companion, who was a cousin,
they were very influential in this bit. Right. And they moved that north wall back about three meters
because the old road, the old driveway from the road to Inverness used to be back there.
And it had changed and gone down to the modern village. Okay. Leaving that as an unimportant
roadway. Okay. So they moved literally about three meters back. So then you moved it...
Creating this flat terrace. I see. I see. Okay. And creating the herbaceous borders, which I think
were a much more Victorian and then Edwardian tradition than they would have been earlier.
And actually we've designed it to be at its best in July, August, because that's when we get most
visitors. And for a Scottish herbaceous garden, that actually is a good time. It's that much
later than England. So this is something you've really had a hand in, in making sure that this
carries on for future generations. It's beautiful. And just the scents as well. Yes. I mean,
gardens evolve all the time, you know, there's no way you can say that's how it's going to be
forever. Right. Yes. Of course it's not. Yeah. No, but it's also, um, hello. It's, um, it's also
in my view, at least, you know, you can, houses evolve as well. Of course, of course. But I think
gardens much more than a house and a garden is something that you can visit really four times a
in the seasons because they change in the seasons and a house, you know, maybe once a year, um,
seeing what the next project is. But that's, what's so wonderful about the garden is because
you can see how in each season, how it changes. It is very, very seasonal. This garden was,
I mean, in, in May, the fruit blossom is lovely and you get these very geometric lines of blossom
and then the herbaceous comes on led by the roses and it's quite a good garden for roses.
And then there's this, the high summer is the most colourful period with all the herbaceous.
Yes. But then the autumn is beautiful here. We have very, and the trees, you know,
round the outside, they have wonderful colour as well as what's in the garden.
So it's, I love the autumn actually. Well, I'm very pleased I came, you know, at the height of
their herbaceous borders looking so absolutely stunning in their, in their colour. And scent.
Can you smell the lilies? Because scent has been a great tradition in this garden.
All, all mentioned in the archives, it's always saying scented, scented honeysuckle, scented
roses, scented everything. So when we were planting, we always had in mind that we wanted
to have good wafts of scent. Yeah. Well, I've, I've had plenty from the point that we started.
I mean, it's just constant. I feel like it's absolutely constant. And this is spectacular
to use here as well. Well, that's, there's Hercules. There he is. There is very odd
geometry in this garden. Nothing is actually 90 degrees. It's so nice now the garden is,
I mean, a garden's never done, but it's kind of complete. And right now we just redo things
or rejig things a little bit, add a bit more colour when something's not looking quite right,
change it. Just lovely. Thank you so much for joining me. And I hope you've enjoyed
this horticultural feast as much as I have. I look forward to seeing you soon
for more historic house adventures.