開始理解英語聽力 🎧 簡單的英語故事 《烘培師的一天》

歡迎來到英語聽力練習頻道。 在本視頻中,我們將通過聽一個簡單的英語故事來訓練您的英語聽力能力和口語能力。 請您按照課程計劃進行,認真聽,並在聽的過程中儘量跟隨朗讀者重複。 相信在課程結束時,您一定會感受到自己英語能力的進步。 第一部分,聽力練習,無字幕。 我的名字是Emily,我是個烘焙師。 我在城市的小烘焙廠工作。 每天早上,我早上起牀開始烘焙。 我享受早上的安靜。 首先,我準備麪糊。 我小心地測量麪粉,糖和麪粉。 然後,我加水,混合所有東西。 我輕輕地攪拌均勻。 麪糊蒸發時,我準備餡料。 今天,我做草莓卷和草莓蛋糕。 我做糖,草莓和奶油一起做卷子。 做草莓蛋糕,我切新鮮的草莓和桃子。 當面糊準備好後,我把它擺在桌子上。 我把草莓餡料撒在麪糊上。 然後,我小心地攪拌均勻,切成塊。 我的名字是Emily,我是個烘焙師。 我在城市的小烘焙廠工作。 每天早上,我早上起牀開始烘焙。 我享受早上的安靜。 首先,我準備麪糊。 我小心地測量麪粉,糖和酵母。 然後,我加水,攪拌均勻。 我小心地攪拌均勻。 麪糊蒸發時,我準備餡料。 今天,我做草莓卷和草莓蛋糕。 我把糖,檸檬和奶油攪拌均勻。 做草莓卷時,我切新鮮的草莓和檸檬。 麪糊準備好後,我把它擺在桌子上。 我把草莓餡料撒在麪糊上。 然後,我小心地攪拌均勻,切成塊。 我的名字是Emily,我是個烘焙師。 我叫艾米麗,我是一名烘焙師。 我的名字是Emily,我是個烘焙師。 我的名字是Emily。 我是個烘焙師。 And I am a baker. My name is Emily, and I am a baker. I work at a small bakery in town. 我在鎮上的一家小麵包店工作。 I work at a small bakery in town. I work at a small bakery in town I work at a small bakery in town Every morning, I wake up early to start baking. 每天早上,我很早就起牀開始烘焙。 Every morning, I wake up early to start baking. Every morning, I wake up early to start baking. to start baking Every morning, I wake up early to start baking. I enjoy the quiet of the morning. I enjoy the quiet of the morning I enjoy the quiet of the morning. The first thing I do is prepare the dough. 我做的第一件事是準備麵團。 First thing I do is prepare the dough. The first thing I do is prepare the dough. The first thing I do is prepare the dough. I measure the flour, sugar and yeast carefully. 我仔細稱量麪粉、糖和酵母。 I measure the flour, sugar and yeast carefully. I measure the flour, sugar and yeast carefully I measure the flour, sugar and yeast carefully. Then I add water and mix everything together. 接著,我加水,把所有材料混合在一起。 Then I add water and mix everything together. Then I add water and mix everything together. Then I add water and mix everything together. I knead it carefully to make it soft and smooth. 我仔細揉麵,使它變得柔軟光滑。 I knead it carefully to make it soft and smooth. I knead it carefully to make it soft and smooth I knead it carefully to make it soft and smooth. While the dough rises, I prepare the fillings. 麵團發酵的時候,我準備餡料。 While the dough rises, I prepare the fillings. While the dough rises I prepare the fillings. While the dough rises, I prepare the fillings. Today, I am making cinnamon rolls and fruit tarts. 今天,我要做肉桂卷和水果塔。 Today, I am making cinnamon rolls and fruit tarts. Today, I am making cinnamon rolls and fruit tarts. Today, I am making cinnamon rolls and fruit tarts. I mix sugar, cinnamon and butter together for the rolls. 我把糖、肉桂粉和黃油混合在一起,作為肉桂卷的餡料。 I mix sugar, cinnamon and butter together for the rolls. I mix sugar, cinnamon and butter together for the rolls. I mix sugar, cinnamon and butter together for the rolls. For the fruit tarts, I slice fresh strawberries and kiwis. 我為水果塔切了新鮮的草莓和奇異果。 For the fruit tarts, I slice fresh strawberries and kiwis. For the fruit tarts, I slice fresh strawberries and kiwis. For the fruit tarts, I slice fresh strawberries and kiwis. Once the dough is ready, I roll it out on the counter. 麵團準備好後,我把它趕開放在操作檯上。 Once the dough is ready, I roll it out on the counter. Once the dough is ready, I roll it out on the counter. Once the dough is ready, I roll it out on the counter. I spread the cinnamon filling over the dough. 我把肉桂餡料塗在麵團上。 I spread the cinnamon filling over the dough. I spread the cinnamon filling over the dough. I spread the cinnamon filling over the dough. Then I carefully roll it up and cut it into pieces. 然後小心地將它捲起來,再切成小塊。 Then I carefully roll it up and cut it into pieces. 聽力測試 My name is Emily, and I am a baker. I work at a small bakery in town. Every morning, I wake up early to start baking. I enjoy the quiet of the morning. The first thing I do is prepare the dough. I measure the flour, sugar, and yeast carefully. Then I add water and mix everything together. I knead it carefully to make it soft and smooth. While the dough rises, I prepare the fillings. Today, I am making cinnamon rolls and fruit tarts. I make sugar, cinnamon, and butter together for the rolls. For the fruit tarts, I slice fresh strawberries and kiwis. Once the dough is ready, I roll it out on the counter. I spread the cinnamon filling over the dough. Then I carefully roll it up and cut it into pieces. After that, I place them in a baking pan. I arrange the fruit slices on the tarts. Next, I preheat the oven and wait for it to warm up. While I wait, I clean up the flour on the counter. Finally, I put the cinnamon rolls and tarts into the oven. As they bake, the whole bakery smells delicious. By mid-morning, customers start to arrive, eager for fresh pastries. I greet each customer with a warm smile. They love the warm, soft cinnamon rolls. I also offer samples of the fruit tarts. In the afternoon, I prepare the dough for making bread and cookies. Every day, I innovate and create new recipes. By evening, I feel happy and tired. After seeing off the last batch of customers, I clean the bakery and turn off the light. Being a baker is hard work. But I love it. After that, I place them in a baking pan. I arrange the fruit slices on the tarts. Next, I preheat the oven and wait for it to warm up. While I wait, I clean up the flour on the counter. Finally, I put the cinnamon rolls and tarts into the oven. As they bake, the whole bakery smells delicious. By mid-morning, customers start to arrive, eager for fresh pastries. I greet each customer with a warm smile. They love the warm, soft cinnamon rolls. I also offer samples of the fruit tarts. In the afternoon, I prepare the dough for making bread and cookies. Every day, I innovate and create new recipes. By evening, I feel happy and tired. After seeing off the last batch of customers, I clean the bakery and turn off the light. Being a baker is hard work.But I love it. After that, I place them in a baking pan. 之後,我把它們放進烤盤裏。 In a baking pan. After that, I place them in a baking pan. I arrange the fruit slices on the tarts. 我把水果片擺在塔皮上。 I arrange the fruit slices on the tarts. I arrange the fruit slices on the tarts I arrange the fruit slices on the tarts. Next, I preheat the oven and wait for it to warm up. 接着,我預熱烤箱,等待它升溫。 Next, I preheat the oven and wait for it to warm up. Next, I preheat the oven. Next, I preheat the oven and wait for it to warm up. While I wait, I clean up the flour on the counter. 等待的時間裏,我清理操作檯上的麪粉。 While I wait, I clean up the flour on the counter. I clean up the flour on the counter While I wait, I clean up the flour on the counter. Finally, I put the cinnamon rolls and tarts into the oven. 最後,我把肉桂卷和水果撻放進烤箱。 Finally, I put the cinnamon rolls and tarts into the oven. Finally, I put the cinnamon rolls and tarts into the oven Finally, I put the cinnamon rolls and tarts into the oven. As they bake, the whole bakery smells delicious. 他們在烘烤時,整個麪包店都充滿了香味。 As they bake, the whole bakery smells delicious. As they bake, the whole bakery smells delicious. As they bake, the whole bakery smells delicious. By mid-morning, customers start to arrive, eager for fresh pastries. 到上午中段,顧客們開始到來,希望吃到新鮮的糕點。 By mid-morning, customers start to arrive, eager for fresh pastries. By mid-morning, customers start to arrive, eager for fresh pastries. By mid-morning, customers start to arrive, eager for fresh pastries. By mid-morning, customers start to arrive, eager for fresh pastries. 我微笑着迎接每一位顧客。 I greet each customer with a warm smile. I greet each customer with a warm smile. I greet each customer with a warm smile. They love the warm, soft cinnamon rolls. 他們都喜歡溫暖,鬆軟的肉桂卷。 They love the warm, soft cinnamon rolls. They love the warm, soft cinnamon rolls. soft cinnamon rolls They love the warm, soft cinnamon rolls. I also offer samples of the fruit tarts. 我還提供了水果塔的試吃。 I also offer samples of the fruit tarts. of the fruit tarts I also offer samples of the fruit tarts. In the afternoon, I prepare the dough for making bread and cookies. 下午,我爲製作麪包和餅乾準備麪糰。 In the afternoon, I prepare the dough for making bread and cookies. In the afternoon, I prepare the dough for making bread and cookies. In the afternoon, I prepare the dough for making bread and cookies. In the afternoon, I prepare the dough for making bread and cookies. Every day, I innovate and create new recipes. Every day, I innovate and create new recipes. Every day, I innovate and create new recipes. Every day, I innovate and create new recipes. By evening, I feel happy and tired. 到晚上,我感到既開心又疲憊。 By evening, I feel happy and tired. By evening, I feel happy and tired By evening, I feel happy and tired. After seeing off the last batch of customers, I clean the bakery and turn off the light. After seeing off the last batch of customers, I clean the bakery and turn off the light. 送走最後一批客人後, 我把麪包店打掃乾淨並關上燈。 After seeing off the last batch of customers, I clean the bakery and turn off the light. After seeing off the last batch of customers, I clean the bakery and turn off the light. After seeing off the last batch of customers, I clean the bakery and turn off the light. After seeing off the last batch of customers, I clean the bakery and turn off the light. Being a baker is hard work, but I love it. 做一名烘焙師很辛苦, 但我熱愛這份工作。 Being a baker is hard work, but I love it. Being a baker is hard work, but I love it. Being a baker is hard work, but I love it. 聽力測試 After that, I place them in a baking pan. I arrange the fruit slices on the tarts. Next, I preheat the oven and wait for it to warm up. While I wait, I clean up the flour on the counter. Finally, I put the cinnamon rolls and tarts into the oven. As they bake, the whole bakery smells delicious. By mid-morning, customers start to arrive, eager for fresh pastries. I greet each customer with a warm smile. They love the warm, soft cinnamon rolls. I also offer samples of the fruit tarts. In the afternoon, I prepare the dough for making bread and cookies. Every day, I innovate and create new recipes. By evening, I feel happy and tired. After seeing off the last batch of customers, I clean the bakery and turn off the lights. Being a baker is hard work, but I love it. 從頭到尾聽一遍 My name is Emily, and I am a baker. I work at a small bakery in town. Every morning, I wake up early to start baking. I enjoy the quiet of the morning. The first thing I do is prepare the dough. I measure the flour, sugar, and yeast carefully. Then, I add water and mix everything together. I knead it carefully to make it soft and smooth. While the dough rises, I prepare the fillings. Today, I am making cinnamon rolls and fruit tarts. I mix sugar, cinnamon, and butter together for the rolls. For the fruit tarts, I slice fresh strawberries and kiwis. Once the dough is ready, I roll it out on the counter. I spread the cinnamon filling over the dough. Then, I carefully roll it out and cut it into pieces. After that, I place them in a baking pan. I arrange the fruit slices on the tart. Next, I preheat the oven and wait for it to warm up. While I wait, I clean up the flour on the counter. Finally, I put the cinnamon rolls and tarts into the oven. As they bake, the whole bakery smells delicious. By mid-morning, customers start to arrive, eager for fresh pastries. I greet each customer with a warm smile. They love the warm soft cinnamon rolls. I also offer samples of the fruit tarts. In the afternoon, I prepare the dough for making bread and cookies. Every day, I innovate and create new recipes. By evening, I feel happy and tired. After seeing off the last batch of customers, I clean the bakery and turn off the light. Being a baker is hard work, but I love it.