How To Make Proper Crispy Onion Bhajis

This video provides a step-by-step guide to making crispy onion bhajis (onion pakoras). The key to the recipe is using the natural moisture of the onions to create a light batter, avoiding a stodgy texture. By combining thinly sliced onions with traditional spices and gram flour, the result is a light, spiced snack that is crisp throughout.