😋 BREADFRUIT Cake - Jamaican Style 💃🇯🇲 #satisfying

You never BREADFRUIT was this versatile, right? Watch as Andrea uses breadfruit to bring a unique twist and taste to the traditional Jamaican Christmas cake.
***README***
*🧘‍♂️🌼 *NEW* Learn EVEN MORE about this and other amazing Jamaican products and their SECRETS to vibrant health and wellness in my latest ebook – '101 Amazing Wellness Secrets from Jamaica'! https://bit.ly/3QAviN7 (instant download).

👀 WHAT'S IN THIS VIDEO?

I call her the BREADFRUIT WIZARD! You'll likely remember here from that video where she basks in everything breadfruit! This one (https://youtu.be/wYwWEqSLsmA)

Today she is back to bring a twist to our delectable Jamaican Christmas cake, with what she calls Breadfruit Rum Cake, using 100% breadfruit flour! And it tastes fantastic😋😋😋!

Watch as she shows us how to do it, step by step!

And if you like this video, please LIKE it, and if you love it, SHARE it with your friends on WhatsApp (or Facebook) using this link: https://youtu.be/JWrzveTvqQM?sub_confirmation=1

☎ CONTACT Andrea
📞 Call or WhatsApp: 1 876-869-3088 (JA) / 1 305-234-5544 (US)
🌐 Her Website: https://islebites.com/
📧 Via Email: [email protected]

*** RECIPE For 100% Breadfruit Rum Cake ***

INGREDIENTS
-4 Eggs
-1 Cup brown sugar
-2 Cups of breadfruit flour
-1 Cups Vegetable Oil
-1 Cup Prunes
-1/2 Cup of Skimmed Milk
-1tsp of baking soda
-1tsp cinnamon powder
-1tsp vanilla
-1tsp vinegar
-1tablespoon orange peel powder

[ For Glazing The Cake ]
-1/4 Cup Sugar
-1/2 Cup Water
-1 Cup of preferred rum

PROCEDURE
1-Beat eggs and sugar until light and airy (3-4 minutes until color changes)
2-Grizzle in the oil and beat
3-Add flour and milk manually (in three parts )
4-Add vanilla and chopped prunes and mix again manually
5-Preheat to 325F and pour the batter in the baking tin
6-Bake for 1hr

Note:
Consider a medium size pan (8 inches)

[ For Glaze ]
1) Mix Sugar and Water together and bring to boil
2) Add 1/2 stick of butter, bring to boil
3) Add rum to the mixture, mix, and pour on top of the hot cake as it comes out of the oven.
4) Allow to cool and marinate for days, add more rum in a few days if necessary.
Remember to get this and scores of other breadfruit recipes at her website at http://islebites.com

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RELATED VIDEOS
▶🌿Healing Herbs Of Jamaica: https://youtu.be/gd6vxo3CrE8?sub_confirmation=1
▶🥝The Weird Fruit (Black Sapote): https://youtu.be/Q40WVBY9DJ0?sub_confirmation=1

#breadfruit #christmascake #rumcake

** CHAPTERS **
00:00 START
00:12 Intro
01:20 Meet The Breadfruit Wizard
01:52 What inspired her passion for breadfruit
02:30 Picture Of The Rum Cake
02:40 The Cake Ingredients
05:55 Preparing The Batter
18:49 Place in Preheated Oven
19:44 How to know when the cake is ready
20:35 The finished cake examined
21:20 The Cake Taste Test
27:30 Glazing The Cake
28:50 Removing Cake From Oven
29:35 Add Glaze mixture To Cake
32:10 How To Contact Andrea
32:50 Medicinal Use Of Breadfruit Sap
34:24 WRAP UP & Outro

🙏 GET IN TOUCH!
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► Email: [email protected]
► WhatsApp/Phone: 1-876-825-2237

👨🏻‍🦰 WHO AM I?
I'm Wellesley Gayle, Jamaican-born and bred. I have shared what I call the real Jamaica since 2007 - in articles and videos, on our website and social media, so the world can get a real appreciation of the beauty of our beautiful Caribbean island.

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