Trying to impress me pulling out all the stars
Making my dizzy when you tell me what you want. I just wanted you to see me
Never thought you know
Thought that you should know. I see you trying finding ways inside my head
Lost and out of focus. I can hear a word you say
Cuz I don't care about you
I just wanted you to see me
Feel like I need to get out more by the way anybody else watching Titans
I'm on season 2 right now so dark
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Don't like it for whatever reason get your money back. That's a pretty good deal. I'm gonna eat up and we'll go buffeting
While everybody else take the escalator stairs feel more safe
When the trains get into the station, of course, everyone's gonna crowd the escalator to stairs right away
So usually I wait for just a few minutes and yeah. All right. No, it's good
Well, that is a really nice car wouldn't want to go
I mean look at look how low that hood is standing on the hood filming on that thing would be impossible
I'm gonna eat a dumpling on there. It's gonna just roll off
I'm finally here
This is one of the highlights of my trips and so mainly because it's so hard to get in here
Of course, I sort of like all-you-can-eat buffets
That's kind of an understatement and I've been researching what the best all-you-can-eat buffet is in Seoul
And I think it's this place flavors at JW Marriott couldn't get a table for a month
So how to make a reservation one month in advance. So finally tonight I am here
I am ready to eat. It's starting feel like I'm nearing that the front of a line for an amazing roller coaster ride
Okay
I see snow crab. I see abalone, which is really expensive stuff already in my head
I'm like this in this Asian calculator is going off like thinking what can I eat to make sure I get my value?
All right round one starts
Round one seafood buffet tip
You always want your first round to start with the food that you think you're gonna go back for and that should always be
the most expensive items
scallops
Oh
That's like candy. I don't know starting out with dessert today
Okay, I'm not a big sushi sashimi eater, but I'm a good buffet evaluer. I know that's where the worth is
My tuna is outstanding. I
Just unbelievably fresh and tender
I know a lot of people out there don't like abalone because it tastes like a piece of attire only country where I always had
Consistently amazing abalone has been Korea started in Jeju where they grill the abalone and here even the cold one
So succulent
So tender. I'm my favorite piece of seafood so far
Jumbo shrimp
Suck to bring out
I'm not big on zombie movies, and I'm kind of scared of a zombie apocalypse, but gotta say that is great prom brain juice
The prom and the abalone. Oh god. I love this so much. Don't even need any dippin sauce
It's just naturally sweet, but if you get this do not waste that brain juice
This might be my favorite part of the prom. Not only does this taste good
It's a great conversation starter. You know sit at your table and just like break off the head and say to your dining companion. Hey
Do you suck brain?
Maybe don't do that on a date though like close friends only all right round two
round two
Surf and turf so there's different types of meat on the buffet. I got the galbi the ribeye the sirloin
that looks tender a
lambchop and
Lobster there's like this buffets. I gotta go up there
I don't even know where to start because there's like hidden foods to every nook and cranny
I still want to miss out anything. You know. I wish you guys can take a hit of this
That is good lamb
These are some of my favorite things at a buffet because lamb it tend to be a bit fattier than beef if they cook it
Right it's just so incredibly juicy and this this was nothing cooked, right?
That is a red piece of ribeye
That's good. I'm not eating the stuff with no seasoning a little bit of salt really. That's all you need oh
That it's cooked
nicely
Chase it with some roasted garlic
Do not sleep
On the roasted garlic tell me you guys good piece of meat a little salt all you need
of course in Korea
Gotta get the short rib
With this thing you can't be shy
You've got to be all handsy with it
This might be my favorite and under normal circumstances all you can eat short rib will make me happy enough serve time
Lobster I measure a good luxury buffet by how well to cook their lobster if you just go somewhere
And they just kind of boil it or steam it
Walk away from that and that's typically what places do in the u.s.. But in Asia much better flavor
This is a surf stir-fry lobster. I also got some like seafood stir-fry as well on the side
So saucy thick rich
Flavors with just a blast of heat
Abalone in here, and it's so spicy that'd be amazing with some rice. I mean don't do it though. No rice on buffet
That's rule number two
Come here and just stock up on that lobster those lobsters so good
Mmm
Tastes like just came from the sea because it's dripping with juice also is buttery and I feel like they cooked in a little olive
Oil is very fragrant, but the seasoning doesn't overpower how incredibly sweet the meat is I'm gonna have to get like 10 more of these
Round three noodles, so what this place does they explain to me is that they interchange like different foods from different countries
So right now it's Thailand, so that's why there's pad thai
There's Thai papaya salad and Thai milk tea which I got and I know this is not wise to eat noodles at a buffet
Especially when you want to get your money's worth, and I love it when they prep things live. This is the pad thai whoa
That's a good-looking Thai iced tea
It's all frothy on top
That is delicious
Didn't expect much out of a
Pad Thai from a buffet, but it's pretty good mainly. I think because the ingredients are just so darn fresh. Oh
This is like pho
Mmm. Oh, I kind of needed something like this
Not bad
noodle ran over
back to the meat and seafood
Round five I never put pizza on my crab legs before but I think it belongs there
And I love that they give you this little nice little tool for the crab legs
Unlike you know in the US where you're encouraged to just be barbaric and just break it apart, which is also fun, but
You don't lose any of the meat this way
Not gonna lie, this is really good pizza. This is like Neapolitan pizza beautiful crust on the bottom
Extremely thin crust the cheese is high quality the only thing missing from this is San Marzano tomatoes
Otherwise all the other elements are spectacular
That's my feedback for this hotel
If you're watching at all the only thing kind of ruining this pizza a little bit is the sauce if you can get some San
Marzano tomatoes crush it on top instead of the sauce people will come to this buffet for the pizza at least I would
I think this is the longest I've ever praised pizza at any buffet in the world. Also, there's a little tuna prosciutto thing
Love it. This looks good. This is duck galbi. I had this for the first time in Jiangsu last year
It's like Korean meatball
This is delicious. There's a whole Korean food section as well. Don't sleep on that. Oh
That's a good meatball
Hmm whatever that pepper steak thing is I got from the Korean section. That is so good big old piece of pork belly gotta happen
There's so many things on this buffet that I feel like I kind of just want to concentrate on like that
Piece of pork belly just put in my mouth. I just want to like get a bunch of it
But also this is not a cheap buffet. So I gotta make sure everything I'm eating. It's gonna offset the buffet price
Whenever you see Asians eating out like a plate full of crab at a seafood buffet, we're not eating we're resting
We're just eating this for fun and for value
This doesn't fill you up
You like 30 pounds of this. We're just filling up on our crab. Oh hydrates here
buffet intermission
whoo
Round six found a section. I didn't know existed. It was like a little little end cap on the end
Busting on the buffet. Yeah, ma, right
Right. How good is that people eating with me? They just suck prawn head for the first time ever
Awesome, right?
Smoked salmon is one of my favorite things in the world
Hmm first time I had him and fruit together was in Italy ever since then. I knew they belong
That's amazing. That is very good
This is something I never seen on buffets before mango stink
Tell you guys a little trick about mango stink you see on the bottom you see these petals
So one two, three, four five five petals on the bottom
This tells you how many slices of fruit is in the mango stink if you never had this before this is the queen of fruits
see
One two, three, four five
It looks like garlic. It's like heaven
The stuff is so expensive in the u.s
Only a pound will cost you easily seven eight dollars become more plates of lobster and will be dessert time
That is a good crepe. Oh
Listen little lemon meringue pie thingy
That's outstanding
Hmm the dessert items are nice. I
Feel like we should focus on is more lobster and definitely a bunch more mango steam
I've never been a situation where I could eat as many mangoes as I want taking advantage of it another drink. Oh
This is nice. It's like a rambutan tea
What I really like about this buffet all the drinks here and
Tons of these like specialty drinks like things that will probably cost like six seven eight dollars per glass
All included in the buffet now. It is a luxury buffet
I think this is the the most pricey buffet and all of Seoul and this place certainly lives up to that all the ingredients
You can tell super quality
Service is excellent
I literally just dropped one chopstick and one of the staff saw her from like half a room away and give you a new pair
So if you're ever in Seoul you want to really treat yourself. This is a place to be
I don't think there's a lot of all you can eat lobster buffets in Seoul
So if you're really into lobster and you want unlimited amounts of that
This is probably the best place to go in South Korea
And what else I really like is that they give you these gloves
So when you're going up to get the buffet, everyone has a mask on everyone has gloves on
So I do like the fact that they're trying to be as safe as possible
But seriously, like you don't even find this in grocery stores in Seoul and they have it on this buffet and all you can eat
Gotta take advantage. Also, I can told you guys it took me about a month to book a reservation here
So this place is always packed. So if you want to get in make sure to book it way in advance
All right
I gotta start working on this as always all the information to this place is listed down below for you guys
Thank you all so much for watching until we eat again