BEST Korean Fried Chicken BHC! CHEAPEST Tasty KOREAN DUMPLINGS & BBQ Fried Rice!

530 believe it or not. It's about 330 right now, and I haven't had breakfast yet. It's my first meal of the day I've been busy all morning And all I wanted was some dumplings for breakfast two more hours. All right, let's kill some time Let's go eat pre-breakfast breakfast That's also lunch right now. I'm in the Hyundai area again and Notice I eat here a lot. Hyundai is surrounded by four universities That's why there's so much good food here and often is very inexpensive BBQ chicken was one of my favorite Korean fried chicken places But before I came here everyone's been messaging me to try I don't know if it's new this other Korean fried chicken chain called a BHC fried chicken I think they have a branch here. This is how my mind works I walked I was walking up and I see the words sexy cookie It didn't even register in my mind that it might be anything besides a cookie because to me cookies are very sexy But yeah, that's it. Oh, they don't serve cookies. I Can read that all you can eat malatang be back for that Wait, I know her. Isn't she that girl from the alien movie the guy who's an alien who's also Korean? Chen Songyi? Okay so far the menu looks really really good. Let's go try out the fried chicken Okay, so got the menu It's pretty extensive menu. Oh, it's a lot of stuff half and half Half sauce half fried they got chicken that's just with sauce They got chicken with that just fried and they got like soy barbecue. Okay, this looks pretty good BB you rain mop is so king combo that looks like it'll light you up. There's black olive. There's there's curry This is a lot of stuff. I'll go get a couple combos. I got two orders of chicken. I got the mala There's something like compound chicken looking dish that I had to get and then I got their their best one Which is the cheese powder fried chicken and they're both pretty large I think this is at least a three person or even four person order of food. Also kind of disturbing Just just just saw the staff in the bathroom came out without washing his hands. I Don't think he's the one actually cooking my chicken. So a Little better. All right, this looks tremendous. This is a piece of the cheese chicken. It's so powdery This is a really messy piece of chicken to eat It's sweeter than I thought that's delicious though Especially for my first meal of the day don't just reminds me of like a cross between Cheetos and a Dorito but a sweeter version of course classic super thin skin on the fried chicken Remarkably juicy itself then the skin is super juicy meat. I mean classic freshly fried Korean fried chickens It's usually always very well done. It was like cheetos and a cool ranch Dorito had a baby That would taste like this ain't the wrong with that though, I love cheetos I love cool ranch Dorito this thing is pretty outrageous but It's a really good chicken this I'm really interested in. It's like a compound fried chicken. I Love it. This might be one of the best versions of Korean fried chicken. I've had. Oh, this is tremendous It tastes like just what I told you guys like a fried chicken version of compound chicken except for this thing It's spicy and tons of peppercorn so you get that great Citroen numbing thing This is Citroen fried chicken, and it's done exceptionally well Wow this is incredible. This is better than the cheese chicken So glad I got this and the whole thing is beautifully cooked again thin skin nice and crispy Mmm This meat's a juicy such a beautiful contrast of crispy skin And a burst of juice from the tender meat inside Wow every part of this chicken It's just covered with this beautiful spicy numbing sauce Amazing just come here and get this I mean get the cool range Dorito chicken if you want But you hundred percent need to get this and if you feel like it's not spicy enough for you get a chili pepper. Oh That's crispy too this might be one of the best Korean fried chicken I've had ever it's also just me because I love this flavor this mala flavor is Ridiculously on point my friend Krista. Just got here Krista. You haven't had this before you try a piece of this It's better try it try Good So good, right This thing is like ridiculous. It's amazing. It's like busting my tongue right now If you want to spice your eat another chili like when I came here a lot of people told me that's okay It's this chicken's fine No off the hook and this is what I'm really happy I'm like I have people near me so I can shout it from the mountaintops How good this is and have someone else try it and this way like you believe me more, right? Like you don't just trust me. I mean you should but it's better when you get a testimonial, you know, like I Wish more people are here so I can share the good news of this chicken with them So happy with this feel like I'm in Szechuan right now eating this And normally I Don't even need the radish, but tongues on fire right now My favorite chicken place now this place Next up. We're a half junk and this this dumpling place. It's open 24 hours a day It's got friends all over. So I'm maybe Korea and it's really famous. It's really good It's really it's my favorite dump Korean dumpling place in all Korea all Korea How many dumpling place have you been at Really? I think I trust her All right, let's see if it's really that good This place steamed dumplings, we've got an order of Galbi and an order of mixed dumplings the Galbi dumpling when in Korea you gotta get this That is amazing Wow that is Very Galbi, you can definitely taste the strands of beef in this dumpling. It's a little sweet as is most Korean food That's why you need a little dip in sauce, but you can definitely taste the quality of meat in here Wow Skin is perfect. Hey first thing can see through this thing meat really nice true I don't like it when like dumpling like filling you chew it. It's just Evaporates like what's it ever even there? I call those ghost dumplings, but these you can actually taste the filling You can chew it. It's it's on your tongue to slowly melting away. That's a good dumpling filling and it's distinctively Distinctively Korean and every single plate is like 250 It's also like $2.50 it's basically four dumplings for a dollar almost That's perfect, I'm gonna give you some soup That's actually really good seaweed soup. I like this this place is definitely a bang for your buck 100% just put a little bit of chilies and a different sauce like I did you're good to go. Kori dumpling That's great. I think the overall theme of these dumplings is just paper thin skin and quality filling And I like the Pillsbury dough boy. The skin is never doughy. This is popping your mouth and they'll go down the hatch easily It's so delicate the kimchi dumpling That one woke me up Wow, that was spicy that I think on the normal scale like a normal people hot scale is like an 8 out of 10 like if you just like a Casual spice lover wouldn't be able to handle that that thing is still hurting me right now. I Didn't expect that to hurt me gotta be careful I mean just having a good dumpling of a time and all of a sudden you put one of those suckers in your mouth I mean if you like spicy that's gonna make the party better. I'm just gonna make you happier But if you're not at least able to handle maybe ten times the fire sauce And a Taco Bell. I don't mean like ten packs. I mean like that spice level times ten might have some problems with this I Like it though that pain was kind of surprising. It was like you go to your mouth You're like, oh, this is delicious. The kimchi is great. All of a sudden the power of the chilies just start stomping on your tongue To me, that's a lot of fun. I like it. I like it stomp away Hurt me. That's the good kind of pain. You want to try that spicy one? Can you handle spicy though, no Are you gonna do it? Oh, wow. Okay. I see why this is your favorite place I'd be coming here all the time cheap dumplings. You get it right away steamed a good quality flavors magnificent Oh, Chris is about to do it. If I don't appear in the next video, you will know this is my cup of that Yeah, go for it Okay, it doesn't hurt yet Now it just tastes good. It should be hitting you in a few seconds now a few moments later Good how you doing? I don't want that ice cream. Now. It's not the regular No, it's very spicy. It's very spicy. That is not typical Korean chili. Yeah Okay, this really wakes me up as well. I mean, it's good. It's still good. I would try it. It's fine. I survived I'll go get some ice cream my favorite cafe in all of Seoul not not because of the environment just Just this one thing they have my third time here. This place been my videos like three times I'm always coming here. Trust me if you're in Seoul try this once you will be addicted I mean, I guess if you don't want any addictions, then don't come here. But if you do come here, this will become one of your obsessions Right, it's amazing you found the best place in Korea really always Wow But this is really Anytime I think about dessert. I think about this right now I'm gonna go back to the US. I'm gonna start shaving random cheese on my ice cream and see which one works out Restaurant trying to get into lying out the doors like 9 p.m. Now, so it's still packed finally I'm next but this place looks amazing. Oh, I see the fried rice that I want. Oh I can't wait for the fried rice. I Think I found a gym of a restaurant here Haven't taken a single bite of food But it's already amazing Look at the spread in front of me and what he's doing is that they're laying the pork belly on this grill and then they're Adding kimchi and scallions and green beans where the grease from the pork is Drifting Downhill and they put all the veggies down in the pool of grease pork in the pool pork fat where they just Soak up all that great flavor and that's how they're cooked and then you take take the meat you dip it in this egg sauce And then you eat it with some of the kimchi No wonder this place is always packed it's still like Full house right now crispy pieces of bacon There's a perfect racial breakdown of lean and fat meat the fat from that bacon is already So amazing dip it in some of this creamy egg sauce and the heat from the bacon it kind of heats up the egg of just a little bit and then you add some of that kimchi or whatever veg has been Soaking up all that pork fat. So it creates an extra layer of creaminess I Mean, this is the perfect way to eat your kimchi or eat any vegetables I mean having to cook in bacon grease in the egg dipping sauce is really such a genius move You gotta cook that pork belly to the perfect doneness the first batch That we did we overcooked a little bit. So it's still nice crispy bacon Ain't nothing wrong with that But when you cook it to just when it's just cooked with the maybe a little sear just put down in your mouth and get ready For the fatty part to completely disintegrate as soon as it touches your tongue here. They designed it So this whole tray is tilted so that all the grease it's just going into this side this corner right here soaking into that delicious kimchi creating just this incredible vortex of flavor and if you think maybe the kimchi or the other vegetables cooked in the Pork fat might make everything a little too much Not at all it makes everything with too much flavor the acid the spice from the kimchi That's a pork belly's best friend that just helps you enables you to eat more without feeling like you're eating too much fat So right now is about nine o'clock. We wait an hour to get in and There's a line behind us now Trying to get in here and this place is open till like 1 a.m. All right, the pork is finished The best is still to come check it out This is one of the most beautiful food wonders I've ever laid my eyes upon Let me do a play-by-play of what just happened and what you're looking at. It's almost Christmas this guy He could work for Santa. He just bundled and wrapped the fried rice into a beautifully packaged little gift wrap Thing but before that he put some kimchi in there Put some different types of little banchan in there and finally to top it off There's a little cup sitting there catching all the grease all that great fat juice He took that cup and poured it all into the fried rice Sealed it and just let it steam there for about 10 minutes So all the flavor had a chance to just kind of get with each other, you know And then you get these beautiful looking sunny side up eggs on top of the fried rice They give you some seaweed sheets and you wrap the rice and the eggs in here and the only thing left to do Is to deliver it into your mouth You guys got to come and try this it's extraordinary The crunch comes from not just the kimchi or the seaweed the crunch also comes from The parts of the rice that's touching the bottom that has that really nice little toasty sear on it already and then on top of that you got the creaminess of the egg yolk creating just a medley of texture and flavor You know what this really is This is a testament that the food gods really do exist But this is some divine inspired stuff. This is an exceptional barbecue place Not even expensive. I mean, I think the whole thing is gonna cost us like 13,000 won like 10 bucks for this per person Still that's a fork in pork Pig it's a good deal. Hi, we're just editing this video. Sorry about how this video kind of kind of just ended We're just editing this video and then all of a sudden we're like, oh wait There's there's no ending and then I remember because this was a couple weeks ago Anyway, right after that a friend messaged me and said that they needed to go to the hospital So I went with them and that's what I was doing for the rest of the night Nothing culvert related or anything and they're doing fine. So everything turned out Okay, but I just wanted to explain why this video just sort of all of a sudden cut off That was really good fried rice, by the way Just thinking back and were those not some of the most beautiful eggs you have ever seen Oh and while I have you I don't know if you saw on Instagram, but my hot pot kit is out and Inside you're gonna find aprons that will say you are a hot pot head scoopy spoons Chopsticks and this by the way, this is hot pot is called strictly hot pot, huh? And the pot This is the pot. This thing is actually made for one or two people It's kind of like an intimate hot pots like a date hot pot So it's not a giant pot But we wanted to make something that was like something kind of kind of intimate so you can have hot pot any day of the Week not just for like a big special occasion with a bunch of people. So with this have been whatever you want there's also the two broths a Box of really cool ingredients to put inside instructions on how to Find other ingredients if you want to to add into it. It's really cool This whole thing is really cool. Me and my friends spent a lot of time on this. So hopefully you like it Oh also this pot supreme quality. So nothing like the ones you see on Amazon. First of all, no fingerprints The layer is very thick. Nothing will chip off. Nothing will come off No matter how many times you put this on the heat just a really solid good hot pot With my signature. Anyway, if you haven't picked one up, I think they're almost so that this kit is almost sold out And if you already grabbed one, thank you so much. And by the time this video publishes, it's probably almost Christmas So Merry Christmas. Happy holidays to you guys this year's this crazy year is almost at an end So hang in there. Stay safe. Stay positive, and I wish you all of you guys a Fantastic, hopefully much much much better 2021 see you later