生菜不炒才好吃，酒店大廚教你做家常蠔油生菜，連湯汁都可泡飯吃 【阿朝哥美食】 #生菜 #蠔油生菜 #家常菜

Hello, everyone. I'm A Chao. Today I'm going to share with you a very delicious way to make oyster lettuce. Many friends still can't do it well. If you blanch the lettuce directly, it's wrong. Today I will share with you the detailed method. The lettuce is green and not yellow. Follow my video and see how I do it. This is a pound of lettuce I bought for 12 yuan. Now the lettuce is a bit expensive. First, cut off the roots of the lettuce with a hard knife. After the lettuce is cut, the lettuce will spread out by itself. No need to pick at all. Spread the lettuce with your hands. Then stick it into a hole. Then open the running water and wash the lettuce piece by piece. Remember to wash the lettuce piece by piece when washing it. In fact, lettuce contains a lot of impurities. If you don't wash it clean, there will be sand when you fry it. So we have to wash it a few more times. After washing it clean, drain the water and take it out. Next, prepare a piece of lean meat and chop it directly into minced meat. After chopping everything, pour it into a bowl and set aside. Then prepare a peeled carrot and cut it into thick slices. Then change the knife and cut it into fine shreds. Finally, cut it into minced meat. After cutting everything, pour it into a bowl and set aside. Then prepare a red pepper and cut it into shreds. Then cut it into small cubes. After cutting everything, pour it into a bowl and set aside. Prepare some garlic seeds and cut them into thin slices. Then chop it into minced garlic. After chopping everything, pour it into a bowl and set aside. Prepare a beautiful small bowl. Add two spoons of oyster sauce, one spoon of light soy sauce, a small spoon of sugar, a small amount of pepper powder, and finally a spoon of cornstarch. Pour a small bowl of water. Stir it evenly with a spoon. Stir the oyster sauce to melt it. Then set it aside and set aside. Boil the water in a pot. Add a spoon of salt. Stir the salt with a spoon to melt it. After the water is boiled, put the lettuce in the pot. Many friends put the lettuce directly into the pot The lettuce made in this way will taste a little bitter and will easily burn the lettuce. The edible oil can cover the lettuce and act as a protective film to prevent the lettuce from oxidizing and turning black. The edible salt can give the lettuce a green color and can also increase the bottom taste of the lettuce. In this way, the blanched lettuce will have a light taste and the taste will not have a bitter taste. Lettuce itself can be eaten raw. You can blanch the lettuce to a different degree according to your own taste. Basically, we blanch the lettuce to 6 minutes here. If it's too ripe, it won't be crispy. In addition, add the edible oil to the pan. After the oil is hot, put the minced meat in the pan and stir-fry. Stir-fry the minced meat until it changes color. Stir-fry the minced meat until fragrant and cooked. After the minced meat is cooked, add the minced garlic. Add the chili and carrot. Stir-fry on high heat until the garlic is fragrant. Friends, that's all for today's video. If my video is helpful to you, please give me a thumbs-up. Every thumb-up and message from you is the motivation for me to move forward. Thank you for your support and encouragement. Then put the sauce in the pan and thicken the sauce. We need to stir-fry quickly here. Turn up the heat to the highest level. Keep thickening the sauce in the pan. Thicken the sauce until it becomes a big bubble. It's ready. Then we pour it on the lettuce. Wow, it's really delicious. The oyster sauce lettuce made in this way is very delicious. There is minced meat in the lettuce. There are chili and carrot. It's also very delicious. It's also very nutritious. We made a simple oyster lettuce like this. The color of the lettuce is green and not yellow. And the taste of the oyster sauce is fresh and strong. It's especially crisp and delicious. The main thing is that minced meat is added inside. It's also very nutritious. And it tastes like a carrot. It's more crispy and tender. If you like it, try it. If you like my video, remember to like, follow and leave a message. See you in the next video.