西红柿煎饼

Hello everyone, I'm Xiao Gaojie. Today we are going to make tomato pancakes. First, peel the tomato. Cut the tomato into small pieces. Try to cut it into small pieces. If you cut it into big pieces, the pancake will be easy to fall apart. Put some salt in the pan and pour out the water from the tomato. One green onion. Two eggs. Crack the eggs. Pour in the tomato. Add white pepper powder. Green onion. All-purpose flour. And baking powder. Mix it well. Now we can start cooking the pancake. A little bit of oil. Heat the pan. But don't heat it too much, because if the egg is too hot, the egg will be burnt. When the pancake is done, put the lid on. When the pancake is a little bit hard, we can turn it over. The heat should be low. Because of the egg, if the heat is too high, the egg will be easily burnt. Slowly fry it. When it's done, cut it into small pieces. We are going to use the tomato we just peeled to make a small flower. Start from one end and keep rolling it. If you like my video, please give me a thumbs up. If you haven't subscribed to my channel, please subscribe. Thank you for watching. See you next time.