Sokcho Market Korean street food king crab, Soondae squid, makgeolli bread...

And they just pick one out for you like this? Oh, they give jeonbyeong. I love jeonbyeong. This is a really fancy crab house. It has like chandeliers. Let's try the jeonbyeong. I love sweet rice. Thank you. We got our bokkeumbap. They have like really famous honeycomb ice cream, so I'm gonna look for that. Going to the front, over. We got it. Honeycomb ice cream, please. Let's try it. We ordered gamja-ongsimi. I've never tried gamja-ongsimi before, but my mom said it's really good. Gamja-ongsimi? It's literally just potato. I thought it would be really chewy, but it's not. I'm so full, but there's just so much I want to eat still, so I'm gonna just eat more. I'm so full. Okay, I really wanted to try this crab. It's like a baby crab. It has some kind of seasoning on it. It's pretty good. Subu-bukkumi. Not quite sure what it is, but my mom said it was good. It has red meat on the inside. Complementary food, so yeah, there you go. Thank you. I'm gonna eat the ojingeot sundae I got. That ajusshi was really nice, so if you guys ever come to Seokchon Market, just make sure to take a screenshot of my video, and he'll give you guys some free food. Oh, there's so many pigeons here. How much? Ooh, they have ice cream hotteok here, but I think I just want the regular one. There are seeds. There are no seeds. It's so fun being at a market by the ocean because they have so many interesting foods that we don't have in Seoul. Ooh, she's selling seaweed. Oh, they have the s'mores ice cream here too. Which dessert should I get? I'm leaning towards the marshmallow again. They have dalgona here, waffles. Last time I got chocolate, so this time I got vanilla. Ooh, it's hot. So good. I love how it has little chocolate chunks in it. Oh, this is so pretty. Oh my gosh, I've wanted to try this for such a long time. I've seen it on Instagram a lot, and I didn't know they had it here, so this is really exciting. He said it's really hot, so we'll just have a bite. Oh, it's kind of hard. It's so chewy. I kind of like cream cheese. Okay, I'm really full now. I'm actually just going to end the market vlog here, and I'm going to continue vlogging the rest of today in my weekly vlog. We're actually going to go get dinner at a really famous eomuk place. I don't know what eomuk is in English. We're really full, but we just want to eat everything in this area while we're here, so yeah. So yeah, I'll just end the vlog here. Thank you guys so much for watching, and I'll see you guys in my next video. Bye!