Da Heo chiên giòn chấy tỏi ớt cực ngon | món nhậu và ăn vặt gây nghiện | ẩm thực Thùy Dương

Hello everyone, today I will share with you a very delicious dish This is a fried pork skin with fried garlic and chili It's delicious, let me try a piece So delicious, it's crunchy It's delicious, everyone This dish is very easy to make Now I invite you to come to the kitchen to make the fried pork skin with fried garlic and chili The main ingredients for the fried pork skin with fried garlic and chili I will have 500g of pork skin I choose the thick skin type to make it more delicious And a little shallot, ginger, white wine These ingredients to boil for the skin to sell the smell of the skin In addition, I will have 2 cloves of lemongrass, a little ginger, a clove of garlic, a chili 1 tablespoon of cooking oil, 1 tablespoon of fish sauce, a little seasoning, sugar, MSG, seasoning seeds, pepper Now I invite you to come to the kitchen to make the fried pork skin with fried garlic and chili After washing the pork skin with lemon and salt, now I will boil it I will bring the pot of boiling water up here My water is boiling I will put it in to boil Next, I will crush the shallot part I cut the ginger into thin slices and put it in the pot Add a little white wine To make the pork skin sell the smell of the pork skin I put the lid on and boil for 20 minutes, then I will come back My pork skin is cooked Now I will take out the cold water I prepare the cold water here Let me wash the pork skin The pork skin has been taken out of the cold water Now it's cold, I'll take the gauze To gauze this skin To make the skin when fried, it puffs up It pops up the rice part so it's very beautiful I put this skin aside I will mix the vinegar, salt and white wine to coat the skin Here I have a tablespoon of white salt Then I add a tablespoon of vinegar Then I will add a little white wine I will add a tablespoon of white wine Now I will stir it up I use a brush to stir this mixture up Let it melt Now I will brush it on the skin After I brush the mixture on the skin Now I will put it in the fridge for 3 hours After 3 hours, I will take it out and continue to cook I have put the skin in the fridge for 3 hours Now I will take it out and cut it into bite-sized pieces I cut it into bite-sized pieces, now I will fry it I turn on the pan The pan is hot, now I add oil My oil is hot, it's boiling I will put the pork skin in and fry it My pork skin is golden Now I will turn off the stove and take it out You can see that it is still sticky But when I take it out, I can separate it I prepare a paper towel I put it here to absorb the oil I have separated the pork skin Now I will fry the lemongrass, garlic and chili Before I fry the garlic, I will mix the spices first I will put 1 tablespoon of sugar, 1.3 tablespoons of coffee powder 1 teaspoon of cinnamon and 1 teaspoon of pepper I will put it all in a bowl 1 tablespoon of fish sauce 1 tablespoon of cooking oil I will put it all in here Stir it up to spread the spices I will fry the garlic, chili, ginger and lemongrass first I will also mince the ginger I will fry this part until it is golden and fragrant The garlic, lemongrass, chili and ginger are golden It smells so good, now I will put the spices in I have already made the seasoning sauce I will put it all in I will turn off the stove so that this part is sour Now I will put the pork skin in Stir it up so that the spices are evenly absorbed Now I will decorate it on the plate My fried pork skin with fried garlic and chili is just out of the oven It's so delicious, so attractive Now let me take a piece and try it It's so delicious, it's really delicious It's so delicious, guys This dish can be served with a drink, you can make it for your husband to eat It must be very delicious The kids still like this dish very much It's very easy to make It's not difficult, guys It's so delicious Success is easy, success is fun Once again, I sincerely thank you for watching my fried pork skin with fried garlic and chili It's so delicious See you in the next video Thank you, bye bye