20/- मे Itna Kuch | 24 घंटे Open AMAZING Nashta 😍 Street Food India

This is the plate of 2020 sir, whole of India I can't find it anywhere [music] How many times can pulses occur like this in a whole day? yes You are my friend, I just brought you to show me. I am a very unique street food brother Jai Mata Di Jai Mata Di Ji Jai Mata Di Thank you brother First of all you gave your time brother. Tell me your name first sir my name What is Vikash Kumar ji and brother's name? And this Jugal Kishore is good, both brothers They are running the shop together, not at all Absolutely wow Vikas bhaiya I have one thing Listened like the place where we are standing right now According to me the place is famous all over India Perfect for the food you are selling. Yes, of course, how many more shops are there here? Can't be counted but in all shops I heard that yours is the most famous shop. Absolutely, absolutely great, brother! Tell me a little about what we are selling People don't know about this thing sir we have big pulses ok Which people in our Jammu call it Palle says, yes, it is fine in Punjab. Go away, this is called laddu, Delhi. go to the other side, it is called big Someone says Ram Laddu is the same thing, it's ok. Our method is a little different, ours from Lakhanpur The thing is the same, the names are different, wow sir, one each. Will you show me what is in front of you? Mirchi pakoda is good, this is a whole one Mirchi is stuffed, of course, of course. Or this Mirchi Pakora is a plate of 20 It comes in two pieces, ok Chutney is mixed with it and what is this coat? That the dal is coated, it is not dal or gram flour. We don't have pulses or gram flour, whatever we have All the things are made of gram dal. Wow, it's very nice, onion and fenugreek. Onion and fenugreek are good spices. Call it masala laddus, call it palle. Big onions are very good Man, we would have had these simple dal laddus. These are simple dal laddus, if any Mom is worried about not eating onions So for him, even without onion, without onion. You will get it too, very good friend! Nice sir, these wet laddus, these wet There are laddus, wow man, here comes the chutney. Three types of chutneys are available in ours Look here, what kind of chutney is this, brother? This is tamarind chutney, it is tamarind chutney. And Bhai Laddu is put in the middle and this Which chutney Pomegranate mint chutney Yes, it is pomegranate and mint chutney. And this sweet chutney made of jaggery Chutney ji Jaggery chutney has arrived, sweet and perfect. Brother, this is a car, wow, and look at this, man! A mountain made in no way I would call it the best radish and carrot. Brother, curd is good, sir, according to this. This time your third generation shop is third. Generation Wow And Sir Shop I Heard 24 It's open 244 hours sir, what's the matter? I am speaking through your channel I want you 24 hours at any time Please give us a chance to serve you? What's the matter, what's the matter, what is this thing? Brother, this is the one lying in front of the province, sir. Gram dal is our dal which Okay, first of all we make palay. Let's make something and show it first. Let's add curry leaves. It has come on top. A little curry leaves and then these spices There are many spices in it. What are the spices? It is dry coriander. Okay, there is cumin, there is celery and Red chillies are like our Sir Amritsar I put spices inside the kulcha like this You put spices inside it. Yes, yes. Yes, this is great, look at this with your hands. And these are being put inside the oil. Wa and Total, how many varieties are there, brother? Yes, we have four or five varieties with us. There is variety, there are four or five types of variety. Yes sir, I want to see one more thing. How do you make this dal? Make some dal. Can show, will show by preparing dal also Because as much as I heard sir from Lakhanpur About Laddu, Dal is very unique here. It is made in the same way, the same is from Lakhanpur. Is this the main method or is brother frying here? And over there brother is putting plates, look at this. brother plate is looking These six pieces have arrived and on top is the masala. Yes, these are wonderful radish flakes and The plate is completely covered with this and this plate of 0 Bhaiya is addicted to eating even at night whether he wants to or not. Come whenever you want, what's your plate? The thing is, look at this plate of 20. Laddu's are ready, wow look at this! One side is shining golden and cooked. Are they cooked from one side and like The golden sun is shining, isn't it? The plate of Rs 20 is shining very well and Have breakfast after drinking a cup of tea for 10 It means it is right sir, water is available in 20 rupees. The bottle comes here for Rs 30 only. Breakfast with tea will be great Of course yes, wow, you are busy here brother. Gone are the plates and you're left behind. Let's show you the hidden treasure here! Wow brother, what are you doing? Look at this, my friend. I thought brother would bring grinder etc. Must be from Lakhanpur but those from Lakhanpur are brothers work hard but still get scammed Goes to the pulse and listen to the voice. Brother, what is coming from this is absolutely wonderful. Brother, the dal remains coarse, isn't it good? It absolutely sucks. It becomes fluffy with it, wow it is absolutely fluffy If she goes, she will remain poor, otherwise if If you put it in a grinder it will turn into a paste. No, this will not taste good in the grinder. That one still holds the old test brother It has happened and brother the shop is open 24 hours Then you have to work very hard for this You have to work absolutely hard and Brother, I have nothing to do with this daal. Just salt and water Just salt and water and Brother, look at this, wow man, it means two minutes. Brother, we go inside after eating something but Brother, the hard work of making it comes behind him. You see, I am absolutely sure, wow man. Brother, the roughness has become proper smooth. It is not and it remains like this, isn't it? A, it will become more fluffy and it will be better. It will be fluffy, it sounds exactly like this That turn will be fluffy and move ahead Quickly set your plate and you Let's show how good vegetable tests are made. How do you do it? It's absolutely right Vikas Brother, what are you platening now? Serving a plate of mix-and-match moments Well that means the platter is our own here yes. Yes, look at this, these three pieces are dry. Okay sir, three more are here, these are dipped in chutney. Oh wow, three chutney vendors have also arrived. Bhai Haaj means if anyone has confusion. Mix this one and mix everything. They give everything including onion and chilli. Let's feed the guy some mix, look at this. You will get radishes and 100 or 00 rupees. Of course sir, eat it once, twice or even 100. Eat radish every now and then, you will get free radish or see this Nice sweet chutney ran on top, this sour one The chutney is here, the onion one is here, the sweet one is here. Wow man, here comes the curd chutney. Wow, this is a plate of 20, sir, the whole of India. I can't find it anywhere. Mix is ​​also 20's. Absolutely sure, look at this, you can even laugh. There is also a plate of 20 and wow man look at this. Plates ready and delivered to a customer Vikas bhaiya, what are you applying on curd? Looks like I'm going to plate the bat. Yes, a plate of Dahi Bhalla and the like Brother, the sun is becoming golden in colour. Isn't that good, it keeps getting better and better? How is your plate worth 20 rupees? The plate is three pieces and that too means wow. You have everything in your shop within 20 rupees. Look at all the things that have been included in G20. Friend, look at this chaat masala, this chaat is ready. Yes, Bhalo's one is also very good, brothers. I had heard a lot about this place before. I have started trying time, this is gee famous The pallas of Lakhanpur here are the dry ones. Let's take radish together and see this Look, a smaller size works for him in many places. Moong dal pakodas are called as Said laddu in Amritsar Ram in Delhi Laddu here pall and taste one and this Look, I can feel you touching me. not very crispy This is the whole school life, my school. An uncle used to come outside carrying a load on his head. Neither that small pan sitting on the ground, I felt like a brother when I gave it to him. I will never eat Ram Laddus in a better life. Amritsari Laddu, whatever you call it I won't eat but I found out brother Yes, do this first, let me know brother. I felt that it was that thing when they used to give it. Either you say knot from one middle or that one I used to be able to gather but this thing did not happen at all. Will you press? It is soft from inside because it is fresh. The whole dal is prepared with great effort and Made from scratch with fresh hands You are looking at it brother, look at the cotton from inside. It's like cotton and tastes great, man! If you are coming this way my brother Those who keep going, those who go towards mother. I am going to Amarnath and I am going to Srinagar. Vande used to come to India and leave but the car Brother, I have eaten this thing and it is a miss. not going to do That calculation was being made, now this one is being calculated. Bhai, it is a tikki with onion, onion inside it. Is also with me and is very hot, look and This is such authentic street food, isn't it? You are going to a different place, you are going to a different state. If you are going to the city, enjoy the delicious food there. Isn't it the local one? This is that thing. Come brother. And don't miss the address is quite easy Lakhanpur The plate of famous Tara Chaat is worth ₹ Look inside brother, what is coming? How did you like the video? Please tell the channel by commenting. If you are new then subscribe, see you soon brother in the next video