Crafting Chinese Jinhua Ham with a History Over 1,000 Years / 金華火腿製作 - Taiwanese Food

"Jinhua Ham" is a type of dry-cured ham, with a history dating back to the Southern Song Dynasty, nearly 1000 years ago!
The production process takes almost a year!

This ham shop was founded during the Qing Dynasty 170 years ago and arrived in Taiwan 70 years ago. We have documented the process of producing ham in this historically significant Jinhua Ham shop. We invite you to join us and experience this admirable work!