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Bacon Cheese Potato. Cooking Haru :) Come here, Spring onion. Cut into small pieces. 100g Bacon. I will also cut them in small pieces. Potatoes in 1/2 fist size. Do you have big fists? Well, then you can use bigger one. Sprinkle about 3 tablespoons of water evenly. Cover it with the lid and cook it in the microwave for 15 min. You can also put the potatoes in the pot and steam them. I checked it in the middle of cooking. It is not soft yet. Mix it to cook evenly. I need the support from the sheep because the bowl is hot. Are they cooked well? check. check. It is still hot so I need a cotton glove for my precious hand. I will wear the kitchen glove on it. Leave the potato skin on and scoop out the inside. A cute bowl made of potatoes is prepared. Dig. dig.diG. 25g Butter. 1/2-2/3 tsp of Salt (Taste it and adjust). A little Pepper. 2/3 TBSP of minced garlic. 4-5 TBSP of Milk or fresh cream (Adjust to make it slightly soft). 3 TBSP of Parmesan cheese (You can also add cheddar cheese or mozzarella). Parsley 1TBSP and chili powder 1tsp. Mash the potatoes and mix. Potato is ready! Well done!. Fill the potato bowl with the mashed potatoes. It feels good to see the potato bowl filling up. My precious food!. Press lightly on the center so we can add more food (I need more~). cheese. Mozzarella. Bacon. Parchment paper. Line up, Cute babies. Bake it in the oven pre-heated to 190-200°C for 10 min (Adjust if needed). Sprinkle with spring onion. You may use parsley instead. The outside is crispy and inside is filled with soft potatoes. Oops, it has burst. I can hide it. Enjoy the delicious and soft potatoes inside and chewy cheese. You can also eat it with a spoon. Bacon and cheese add the good flavor. When mixing the potatoes, you can also add the cooked bacon, onion or corn. You can enjoy it in a variety of ways by changing ingredients in it. This is a delicious potato dish that is easy to hold and eat with your hands. Thank you for watching the video!!.