ONION SOYSAUCE DRESSING/JAPANESE HOME COOKING

Hey guys! Welcome to Kimono Mom's Kitchen. I'm Moe. And this is Sutan. Today, we are going to show you how to make soy sauce dressing. Oh, you took a big one. Here you go. OK. I'm going to make soy sauce dressing. Let's go inside. Come here. Here you go. Come here. Here you go. What do you want to eat? OK. I like this one. It's a caterpillar. It's a green onion. You got it by yourself! Wow! You can do it! Wow! You did it! You can touch it! Wow! Your mouth is black, what did you eat? What did you eat? Sutan, open your mouth. What's inside? This is basil. This is mint. Can you smell it with your hands? It smells good, doesn't it? It's clean now I'm going to take a bath later, so I'm going to clean it up Today, Please wait a little longer Today, we'll make homemade chopped salad with golden herbs At first, chop the onion This is the ingredient for dressing Then heat in the microwave for 2 minutes and cool In the meantime, prepare vegetables for salad You can use any vegetables I like crunchy texture, I use a cucumber And snap peas These vegetables are from my parents' field And also wash and chop the vegetables from my garden Shall we make onion soy sauce dressing? Put the chopped and cooked onions to the blender 4tbsp of soy sauce 4tbsp of rice vinegar 1tsp of sugar 4tbsp of rice oil And mix until white It's done I'm going to mix this with the vegetables Hmm? You can do it now I'll do it with the boiled one Oh, what's wrong? You shouldn't make the TV louder Sutan! Now, the dressing is ready Put the rest of the dressing in a bottle and store it It goes well with meat and potato But I make it at home, so I think it's better to eat it in 2-3 days Sutan, do you want to eat salad? It's time to eat Wait a minute Ready? Itadakimasu! Good girl Itadakimasu! Wait a minute I'll give you this first Here you are How is it? Can you eat it? You eat a lot I can't eat cucumber yet, so I'll eat the leaves Itadakimasu! It's good You can choose the type of oil by yourself You don't have to use salt You can make a certain amount of salad and eat it in a week When you eat breakfast, you can put bread and boiled egg on this salad If you put grilled chicken on it, it will be a good side dish Oh, what's wrong? What? Did you get it? This is the vegetable you got Is it good? How was onion soy sauce dressing? I usually use rice oil, but it's also delicious to use olive oil And the most common vinegar in Japan is rice vinegar, so I use it When you use different one, like apple cider vinegar instead of rice vinegar Please reduce the sugar All right, thank you for watching Please subscribe to my channel If you have any requests, please let me know in the comments I'm happy you cook using my recipe Thank you for everyone See you next week Bye bye It's good, isn't it? Is it good? What's that? Is it good?