NIKMAT BANGET PINDANG TONGKOL DIMASAK SEPERTI INI, BUKA PUASA DAN SAHUR JADI NAMBAH TERUS.

Family food
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29 Video Views·Dec 24, 2025
BAHAN
2 ekor pindang tongkol
7 buah cabe merah keriting
5 buah cabe rawit merah
5 siung bawang putih
7 buah bawang merah
1 cm lengkuas
1 cm jahe
secukupnya air
secukupnya minyak goreng
secukupnya tepung terigu
3 sdm minyak goreng
1 sdt ketumbar bubuk
1/2 sdt kunyit bubuk
tumis sampai matang
1 batang sereh yang sudah digeprek
2 lembar daun salam
3 lembar daun jeruk
500 ml air
1/2 sdt garam
1 sdt kaldu jamur
1 sdt gula pasir
1/2 sdt merica bubuk
65 ml santan kental
2 ikat daun kemangi
1 buah tomat merah
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2 pieces of sliced dried squid
I like the seasoning
7 red curled chilies already chopped
5 red bird's eye chilies
5 cloves of garlic
7 red onions
1 cm galangal
1 centimeter jahe
Enough water
I want the seasoning
The bumbu has been finely ground
Fry the mackerel in oil
until golden brown add
enough oil when the oil
is hot add enough flour
Put the tuna in the po
Sauté briefly
This is enough let's raise it
Sauté the spices
3 tablespoons of cooking oil
The oil is hot add the ground
spices 1 teaspoon
of ground cumin
1 5 tablespoons of turmeric
powder stir-fry until cooked
1 stalk of lemongrass that
has been bruised 2 pieces
of bay leaf 3 pieces of
orange leaf fry until fragra
The bumbu has cooked and
smells good 500 ml of water
1.5 tablespoons of salt 1
tablespoon of mushroom ketchup 1
tablespoon of granulated sugar
1.5 tablespoons of ground pepper
65 ml thick conut mil
Put the fried tuna in the po
Cook until the spices are fully absorbed
Occasionally stir to prevent the sauce from breaking
The bumbu has been absorbed by the
cleaned and washed basil leaves
1 piece of chopped red tomato
Cook for a little while until it wilts
Good luck trying
