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9 Ways to Upgrade Instant Ramen | Epicurious
Asian Culinary Travel
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Jan 22, 2026
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Chapters
Transcript
0:00
Introduction: Upgrading Instant Ramen with Restaurant Techniques
0:34
Chapter 1: French Onion Ramen – Caramelized Onion & Cheese Fusion
2:32
Chapter 2: Toasted Sesame & Seaweed Ramen – A Balanced, Umami-Rich Bowl
4:33
Chapter 3: Fried Chicken Tenders with Momofuku Spicy Soy Ramen – Crispy, Flavor-Packed Bites
6:58
Chapter 4: Maruchan Matzo Ball Soup – Homemade Matzo Balls in Ramen Broth
8:26
Chapter 5: Buldak Mortadella Kimbap & Carbonara – Korean-Italian Fusion Rolls and Pasta
11:36
Chapter 6: Spicy Pork Larb with Lettuce Wraps – Korean-Thai Fusion Street Food
14:50
Chapter 7: Sicilian-Style Mi Goreng with Shrimp – Crispy Noodles & Savory Stir-Fry
16:29
Chapter 8: New York Army Stew (Budae Jjigae) – A NYC-Inspired Korean Comfort Dish
18:42
Conclusion: The Infinite Possibilities of Instant Ramen
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