Traditional French Crêpe Recipe

Hey guys, today I'm going to show you how to make traditional French crepe that will make Macron proud. For sure. You will need for 4 thick crepes that will make you unbotherably happy, 250 grams of flour, 40 centiliters of milk, 40 grams of sugar, 2 eggs, and 40 grams of butter. First, mix the dry ingredients together. My bowl was too small like my ex said, so I had to switch. Add the milk, whisk it, then the eggs, and finally, the almost melted butter. If you got lumps, just blend it, life is too short to stay lumpy. Into a hot pan, burn some butter to have a beautiful color on your crepe. Add the mixture and cook until cooked. Then flip it to see it on the other side. Finally, I like to put sugar and roll the crepe, but you can add anything you want, even shampoo, but only if you use it to clean your hair. Don't forget to like and subscribe for more easy meal and questionable life advice.