Famous Chole Kulche of Ghaziabad🤩🤩 एक दिन में 500 प्लेट से ज़्यादा बेचते हैं😳😳

Foodie Incarnate
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5 Video Views·Jun 15, 2026
Famous chole kulche of Ghaziabad. Famous Chole Kulche of Delhi. Butter Tadka Chole Kulche.
📍Parade Ground, Ghaziabad
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AI Generated·May contain errors
Chole kulche will be available on every street and every corner across North India.
But today we are going to show you the very famous Chole Kulche of Ghaziabad.
More than 500 plates are distributed within six hours
Guys, watch this video till the very end, you'll definitely enjoy it.
We are currently in Ghaziabad, and here we will try out many very special Chole Kulche.
This one, brother, is salt, brother.
This is the spice, the hot spice
They are at home, these are red chilies.
These are the ones that are on the house.
These aren't our haircuts, these are us posing in front of Silvatta.
They are not available on Mixi.
There are pistachios at home, not in the mixer.
That's not a serious matter.
We are the ones who are being chased, we are not the ones doing the chasing.
This is your home.
Coriander, ginger
Here they are, come on, let's get on top of this
They've filled the entire pot with dal, and the whole griddle is full as well.
How many plates are being made, brother?
This is a favor, 30-40 plates
This love has already become ours.
Just a little bit now, we'll add a sample tomorrow.
Yes, this is my beloved one.
This is a plate for 50 each plate
The guy with the tray, there are 3 kulfi.
These are kulfi ice creams with a smile, the big ones, two kulfi in each.
This is our love without any pretense.
You look absolutely wonderful.
It's good in quantity, and also in taste—brother has made it really delicious.
That's the most amazing thing I've ever heard, the seasoning in it is absolutely perfect.
It's not at all spicy and also not sour.
Brother, this is really great, very good
Chole are very good, and as for the kulche, you can see for yourself.
They've soaked them completely in butter.
I've spread butter on my broken heart.
Along with the pickle, I have given the chili everything.
And the onions in the chutney, they say
Your entire meal is in the belly of the Fuchas.
You've done an excellent job beating the dal thoroughly.
If you're coming to Ghaziabad, then the butter is excellent.
