I’ve Never Had Shrimp Pasta This Good! Creamy Alfredo in 20 Minutes

four-way cuisine
286 followers
AI Generated·May contain errors
Video Summary
AI Generated소고기를 활용한 요리 레시피 영상으로, 양념장 제조부터 재료 볶기까지의 조리 과정을 설명합니다.
Add one tablespoon of mirin to the Ogidang station and mix well.
After adding 1 tablespoon, add 1 tablespoon of vinegar and simmer in the braising liquid for about 20 minutes.
When the water in the pot boils vigorously, add 2 teaspoons of red pepper powder.
Sauté garlic, green onions, and bell peppers in oil.
Add minced garlic and beef.
Melt the paprika slightly.
1 tablespoon of minced garlic
1 tablespoon of salt
1 tablespoon of red pepper powder
1 tablespoon of minced garlic
1 tablespoon of sugar
Clean
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